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| Name: | myrtus communis l. stem extract |  | CAS Number: | 84082-67-7 |  |  | ECHA EC Number: | 282-012-8 |  | FDA UNII: | Search |  Category:fragrance agents   US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:   Physical Properties: 
| Food Chemicals Codex Listed: | No |    Organoleptic Properties: 
| Odor and/or flavor descriptions from others (if found). |    Cosmetic Information:   Suppliers:   Safety Information: 
|  |  | Hazards identification |  |  |  | Classification of the substance or mixture |  | GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) |  | None found. |  | GHS Label elements, including precautionary statements |  |  |  | Pictogram |  |  |  |  | Hazard statement(s) |  | None found. |  | Precautionary statement(s) |  | None found. |  | Oral/Parenteral Toxicity: |  | Not determined |  | Dermal Toxicity: |  | Not determined |  | Inhalation Toxicity: |  | Not determined |    Safety in Use Information:   Safety References:   References: 
|  | myrtus communis l. stem extract |  | Pubchem (sid): | 135326024 |    Other Information:   Potential Blenders and core components note  Potential Uses:   Occurrence (nature, food, other):note  Synonyms: 
|  | extract obtained from the stems of the myrtle, myrtus communis l., myrtaceae |  |  | myrtle stem extract |  |  | myrtus oerstedeana stem extract |  |  | myrtus sparsifolia stem extract |    Articles:  |