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mangifera indica fruit extract
extract of the fruit of the mango, mangifera indica l., anacardiaceae

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Flavor Demo Formulas
CAS Number: 90063-86-8
ECHA EC Number:290-045-4
Category:cosmetic and flavor agents
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
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Physical Properties:
Food Chemicals Codex Listed: No
Organoleptic Properties:
Odor and/or flavor descriptions from others (if found).
MANGO NATUROME EXTR Kosher for flavor
Taste Description:Green, creamy, juicy
Processed using a propietary soft distillation process. It preserves the fresh volatile notes of the fruit. Very intense, ripe, and fruity, with sulfury nuances
Cosmetic Information:
CosIng:cosmetic data
Cosmetic Uses: skin conditioning
Advanced Biotech
Mango Extract Mangifera Indica Fruit (Mango) Juice
mango extract
Excellentia International
Mango Extract
for flavor
Flavor: Green, creamy, juicy
Processed using a propietary soft distillation process. It preserves the fresh volatile notes of the fruit. Very intense, ripe, and fruity, with sulfury nuances
Fresh Cells™ Mango PFE
Odor: characteristic
Use: Resulting from a specific enzymatic micro-dissociation process, Fresh Cells™ are cell suspensions that bring to the skin all the benefits of the original plant.
Global Essence
Mango Extract
Grau Aromatics
H. Erhard Wagner
PhytoVital Mango
Odor: characteristic
Use: PhytoVital - Mango is obtained through a gentle extraction of the fresh fruits of mangifera indica. This aromatic extract contains carbohydrates like fructose, dextrose, arabinose, mannose and different organic acids, specially fruit acids. Different kinds of oligosaccharides, amino acids and vitamins are found as well. PhytoVital - Mango has a skin hydrating effect due to its polysaccharide/amino acid complex. Young attractive skin is characterized by elasticity and softness associated with correct skin hydration. Non-ionic emulsifiers are recommended in formulations containing PhytoVital - Mango as they allow the finished product to be slightly acidic. For shampoos the pH can be raised by the addition of sodium hydroxide up to normal 7.0. PhytoVital - Mango is thermally stable and can be added to the water phase at 70 - 75°C prior to emulsification. PhytoVital - Mango should be stored at roomtemperature under normal conditions. Low temperature can cause cloudiness, but this does not influence the activity and it regains its normal appearance at temperatures exceeding 15°C. PhytoVital - Mango is stable at low temperature in the original unopened container for a minimum of one year. Reference: H.A. Hoppe, Drogenkunde (1981) / M. Pahlow, Heilpflanzen (1885) / H. Diener, Arzneipflanzen und Drogen (1989) / W. Karrer, Konst. u. Vorkommen der org. Pflanzenstoffe (1958) / M. Wichtl, Teedrogen (1989).
Haldin International
Mango 4 Fold
Haldin International
Lipotec USA
Actiphyte® of Mango Fruit Extract
Shaanxi Y-Herb Biotechnology
Factory Supply Natural Mango Leaf Fruit Extract 10%-98% Mangiferin Powder
SRS Aromatics
Extrapone® Mango Milk
Life Essentials - Botanicals
Vege Tech
Organic Mango Extract
Vege Tech
Organic Mango Extract
Safety Information:
Preferred SDS: View
Hazards identification
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined
Safety in Use Information:
cosmetic and flavor agents
Recommendation for mangifera indica fruit extract usage levels up to:
 not for fragrance use.
Safety References:
Daily Med:search
AIDS Citations:Search
Cancer Citations:Search
Toxicology Citations:Search
EPA ACToR:Toxicology Data
EPA Substance Registry Services (SRS):Registry
National Institute of Allergy and Infectious Diseases:Data
mangifera indica l. fruit extract
 mangifera indica l. fruit extract
Pubchem (sid):135315587
Other Information:
Export Tariff Code:1302.19.0000
Potential Blenders and core components note
None Found
Potential Uses:
 skin conditioning
Occurrence (nature, food, other):note
 mango fruit
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 extract of the fruit of the mango, mangifera indica l., anacardiaceae
fruitapone mango (Symrise)
 mango extract 50 natural
 mango fruit extract
actiphyte of mango fruit extract
extrapone mango milk (Symrise)
fresh cells mango PFE
standard aqueous extract from the stem bark of mangifera indica l., used in cuba as antioxidants & nsaids under the brand name of vimang.
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