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clementine petitgrain oil
citrus clementina leaf oil

Supplier Sponsors

Category:flavor and fragrance agents
 
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
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NCBI:Search
 
Physical Properties:
Appearance:pale yellow to orange clear liquid (est)
Food Chemicals Codex Listed: No
Soluble in:
 alcohol
Insoluble in:
 water
 
Organoleptic Properties:
Odor Type: floral
fruity fresh zesty green aldehydic honey fatty
Odor Description:at 100.00 %. fruity fresh zesty green aldehydic honey fatty
Flavor Type: citrus
mandarin petitgrain
Taste Description: mandarin petitgrain
Odor and/or flavor descriptions from others (if found).
 
Cosmetic Information:
None found
 
Suppliers:
Charabot
Petitgrain clementine Corsican organic oil
100% Pure & Natural
Odor: Fruity, fresh, zesty, green, slightly fatty, aldehydic, honey and presents a exceptional long-lasting
Hermitage Oils
Petitgrain Sur Fleurs E.O
Odor: characteristic
Use: Eleonora Scalseggi has this to say “More of a perfume in its own right than just a simple aromatic material. This Petitgrain Clementine Sur Fleurs Organic Essential Oil is obtained from steam distillation of twigs, leaves and a small amount of flowers from the clementine tree.
Robertet
Petitgrain clementine Corsican organic oil
100% Pure & Natural
Odor: Fruity, fresh, zesty, green, slightly fatty, aldehydic, honey and presents a exceptional long-lasting
Seasons and Harvest / Crop calendar
 
Safety Information:
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
 
Pictogram
 
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined
 
Safety in Use Information:
Category:
flavor and fragrance agents
IFRA Code of Practice Notification of the 49th Amendment to the IFRA Code of Practice
 
Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS).
The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library
publication number: 3
Click here to view publication 3
 average usual ppmaverage maximum ppm
baked goods: -11.00000
beverages(nonalcoholic): -4.30000
beverages(alcoholic): --
breakfast cereal: --
cheese: --
chewing gum: --
condiments / relishes: --
confectionery froastings: --
egg products: --
fats / oils: --
fish products: --
frozen dairy: -4.10000
fruit ices: -4.10000
gelatins / puddings: -0.43000
granulated sugar: --
gravies: --
hard candy: -4.50000
imitation dairy: --
instant coffee / tea: --
jams / jellies: --
meat products: --
milk products: --
nut products: --
other grains: --
poultry: --
processed fruits: --
processed vegetables: --
reconstituted vegetables: --
seasonings / flavors: --
snack foods: --
soft candy: --
soups: --
sugar substitutes: --
sweet sauces: --
 
Safety References:
ClinicalTrials.gov:search
AIDS Citations:Search
Cancer Citations:Search
Toxicology Citations:Search
WGK Germany:2
 
References:
None found
 
Other Information:
Wikipedia:View
FAO:BASIC PRINCIPLES OF STEAM DISTILLATION
 
Potential Blenders and core components note
For Odor
No odor group found for these
mandarin oil terpenes
FL/FR
aldehydic
aldehydic
6,7,8-
decen-1-ol
FR
dodecanal (aldehyde C-12 lauric)
FL/FR
fresh carbaldehyde
FR
mandarine undecenal
FL/FR
3-
methyl-4-hexyl oxybutyraldehyde
FR
10-
undecenal (aldehyde C-11 undecylenic)
FL/FR
amber
amber carane
FR
citrus
citral
FL/FR
citrus hystrix leaf extract
FR
citrus limon flower/leaf/stem oil
FR
citrus limon leaf extract
FR
citrus nobilis fruit extract
FL/FR
citrus nobilis peel extract
FL/FR
citrus reticulata blanco var. mandarin oil molecular distilled
FL/FR
citrus specialty
FR
citrus unshiu peel oil
FL/FR
crithmum maritimum oil
FR
(Z)-7-
decenal
FR
(E)-4-
decenal
FL/FR
3-
dodecenal
FR
lime pyran
FR
limonene aldehyde
FR
mandarin essence
FL/FR
clementine
mandarin fragrance
FR
mandarin fragrance
FR
mandarin lemon fagrance
FR
mandarin oil
FL/FR
mandarin oil (citrus reticulata blanco var. mandarin) japan
FL/FR
mandarin oil (citrus reticulata nova var. mandarin) uruguay
FL/FR
mandarin oil (citrus reticulata var. ponkan)
FL/FR
mandarin oil argentina
FL/FR
clementine
mandarin oil decolorized
FL/FR
mandarin oil decolorized
FL/FR
clementine
mandarin oil folded
FL/FR
mandarin oil folded
FL/FR
mandarin oil italy
FL/FR
mandarin oil replacer
FR
clementine
mandarin oil terpenes
FL/FR
king
mandarin orange peel oil expressed
FR
clementine
mandarin peel oil
FL/FR
mandarin specialty
FR
alpha-
methylene citronellal
FR
bitter
orange peel oil brazil
FL/FR
pamplemousse specialty
FR
petitgrain absolute france
FL/FR
petitgrain bergamot oil
FL/FR
petitgrain combava oil
FR
petitgrain lime oil
FL/FR
petitgrain mandarin oil replacer
FL/FR
sweet
petitgrain oil
FL/FR
petitgrain specialty
FR
alpha-
sinensal
FL/FR
tangerine oil terpeneless
FL/FR
tetrahydrocitral
FL/FR
waxy nitrile
FR
yuzu specialty
FR
fatty
(E,Z)-2,6-
dodecadienal
FL/FR
floral
alpha-
amyl cinnamaldehyde diethyl acetal
FR
bigarade oxide
FR
citronellyl anthranilate
FL/FR
citrus bergamia risso leaf oil
FR
cyclamen propanal
FR
ethyl ethyl anthranilate
FL/FR
honeysuckle fragrance
FR
honeysuckle specialty
FR
hydroxycitronellal / methyl anthranilate schiff's base
FR
lily of the valley fragrance
FR
lily of the valley specialty
FR
linalyl anthranilate
FL/FR
terpeneless
mandarin oil
FL/FR
neroli absolute
FL/FR
neroli extract
FL/FR
neroli fragrance
FR
neroli oil
FL/FR
neroli oil bigarde
FL/FR
neroli oil replacer
FR
ocean propanal
FL/FR
octahydro-4,7-methano-1H-indene-5-acetaldehyde + 6-methyl-octahydro-4,7-methano-indene-5-carbaldehyd
FR
orange leaf absolute
FL/FR
orange leaf water absolute
FR
bitter
orange leaf/twig oil
FL/FR
bitter
orangeflower water absolute
FL/FR
petitgrain absolute morocco
FL/FR
petitgrain bergamot oil (citrus bergamia melarosa)
FR
petitgrain bigarade oil
FL/FR
petitgrain cedrat oil
FL/FR
petitgrain concrete
FR
petitgrain essence
FL/FR
petitgrain fragrance
FR
petitgrain grapefruit oil
FL/FR
petitgrain lemon oil
FL/FR
petitgrain lemon oil terpeneless
FL/FR
petitgrain mandarin oil
FL/FR
petitgrain mandarin oil terpeneless
FL/FR
petitgrain mandarin orange oil
FR
petitgrain oil
FL/FR
petitgrain oil fractions
FR
petitgrain oil morocco
FL/FR
petitgrain oil paraguay
FL/FR
petitgrain oil replacer
FR
petitgrain oil terpeneless
FL/FR
petitgrain oil terpenes
FR
phenyl acetaldehyde / methyl anthranilate schiff's base
FR
fruity
butyl anthranilate
FL/FR
ethyl methyl anthranilate
FL/FR
methyl dimethyl anthranilate
FL/FR
strawberry glycidate 1 (aldehyde C-16 (so-called))
FL/FR
green
iso
cyclocitral (IFF)
FL/FR
green carbaldehyde
FR
3,5-
ivy carbaldehyde
FL/FR
2,4-
ivy carbaldehyde
FL/FR
ivy carbaldehyde
FL/FR
2,4-
ivy carbaldehyde / methyl anthranilate schiff's base
FR
neogall
FR
(E)-2-
octen-1-yl acetate
FL/FR
olive oil absolute
FL/FR
rose leaf absolute (rosa centifolia)
FL/FR
herbal
clary octenone
FR
(E)-2-
dodecenal
FL/FR
2-
dodecenal
FL/FR
herbal carene
FR
linalyl acetate
FL/FR
petitgrain heptane
FR
mandarin
(E)-3,12-
tridecadiene nitrile
FR
petitgrain
petitgrain mandarin oil terpenes
FR
spicy
zanthoxylum piperitum fruit absolute CO2 extract
FL/FR
waxy
decanal diethyl acetal
FL/FR
1-
dodecanol
FL/FR
For Flavor
No flavor group found for these
citrus unshiu peel oil
FL/FR
epoxy-2-decenal
FL
ethyl ethyl anthranilate
FL/FR
ethyl methyl anthranilate
FL/FR
3,5-
ivy carbaldehyde
FL/FR
ivy carbaldehyde
FL/FR
methyl dimethyl anthranilate
FL/FR
bitter
orange leaf/twig oil
FL/FR
tetrahydrocitral
FL/FR
mandarin oil terpenes
FL/FR
citrus
citrus
citral
FL/FR
citrus nobilis fruit extract
FL/FR
citrus nobilis fruit juice
FL
citrus nobilis peel extract
FL/FR
citrus reticulata blanco var. mandarin oil molecular distilled
FL/FR
mandarin essence
FL/FR
clementine
mandarin flavor
FL
mandarin flavor
FL
mandarin mango peach flavor
FL
mandarin oil
FL/FR
terpeneless
mandarin oil
FL/FR
mandarin oil (citrus reticulata blanco var. mandarin) japan
FL/FR
mandarin oil (citrus reticulata nova var. mandarin) uruguay
FL/FR
mandarin oil (citrus reticulata var. ponkan)
FL/FR
mandarin oil argentina
FL/FR
clementine
mandarin oil decolorized
FL/FR
mandarin oil decolorized
FL/FR
mandarin oil folded
FL/FR
clementine
mandarin oil folded
FL/FR
mandarin oil italy
FL/FR
clementine
mandarin oil terpenes
FL/FR
clementine
mandarin peel oil
FL/FR
bitter
orange flavor
FL
petitgrain absolute france
FL/FR
petitgrain bergamot oil
FL/FR
petitgrain bigarade oil
FL/FR
petitgrain cedrat oil
FL/FR
petitgrain essence
FL/FR
petitgrain grapefruit oil
FL/FR
petitgrain lemon oil
FL/FR
petitgrain lemon oil terpeneless
FL/FR
petitgrain lime oil
FL/FR
petitgrain mandarin oil
FL/FR
petitgrain mandarin oil replacer
FL/FR
sweet
petitgrain oil
FL/FR
petitgrain oil
FL/FR
petitgrain oil morocco
FL/FR
petitgrain oil terpeneless
FL/FR
alpha-
sinensal
FL/FR
tangerine oil terpeneless
FL/FR
fatty
2-
dodecenal
FL/FR
10-
undecenal (aldehyde C-11 undecylenic)
FL/FR
floral
linalyl acetate
FL/FR
linalyl anthranilate
FL/FR
neroli absolute
FL/FR
neroli extract
FL/FR
neroli oil
FL/FR
neroli oil bigarde
FL/FR
ocean propanal
FL/FR
orange leaf absolute
FL/FR
bitter
orangeflower water absolute
FL/FR
petitgrain absolute morocco
FL/FR
fruity
butyl anthranilate
FL/FR
citronellyl anthranilate
FL/FR
bitter
orange peel oil brazil
FL/FR
petitgrain mandarin oil terpeneless
FL/FR
strawberry glycidate 1 (aldehyde C-16 (so-called))
FL/FR
green
iso
cyclocitral (IFF)
FL/FR
(E)-4-
decenal
FL/FR
(E,Z)-2,6-
dodecadienal
FL/FR
2,4-
hexadienal
FL
2,4-
ivy carbaldehyde
FL/FR
(E)-2-
octen-1-yl acetate
FL/FR
rose leaf absolute (rosa centifolia)
FL/FR
herbal
petitgrain oil paraguay
FL/FR
oily
olive oil absolute
FL/FR
pungent
acetaldehyde
FL
soapy
dodecanal (aldehyde C-12 lauric)
FL/FR
1-
dodecanol
FL/FR
spicy
apple spice mandarin flavor
FL
zanthoxylum piperitum fruit absolute CO2 extract
FL/FR
waxy
decanal diethyl acetal
FL/FR
(E)-2-
dodecenal
FL/FR
mandarine undecenal
FL/FR
 
Potential Uses:
None Found
 
Occurrence (nature, food, other):note
 clementine leaf
Search Trop Picture
 
Synonyms:
 citrus clementina leaf oil
 clementine leaf oil
 petitgrain clementine corsican organic oil
clementine petitgrain mandarin oil
clementine mandarin petitgrain oil
 

Articles:

PubMed:Surface barriers of mandarin cv. 'Okitsu' leaves make a major contribution to canker disease resistance.
PubMed:Economic threshold for Tetranychus urticae (Acari: Tetranychidae) in clementine mandarins Citrus clementina.
PubMed:Cytological and molecular characterization of three gametoclones of Citrus clementina.
PubMed:The Citrus clementina putative allergens: from proteomic analysis to structural features.
PubMed:Evaluation of codon biology in citrus and Poncirus trifoliata based on genomic features and frame corrected expressed sequence tags.
PubMed:Proteomic analysis of "Moncada" mandarin leaves with contrasting fruit load.
PubMed:Self-pollination and parthenocarpic ability in developing ovaries of self-incompatible Clementine mandarins (Citrus clementina).
PubMed:Fruit load modulates flowering-related gene expression in buds of alternate-bearing 'Moncada' mandarin.
PubMed:Carbohydrate control over carotenoid build-up is conditional on fruit ontogeny in clementine fruits.
PubMed:Development of indel markers from Citrus clementina (Rutaceae) BAC-end sequences and interspecific transferability in Citrus.
PubMed:Comparative transcriptome analysis of stylar canal cells identifies novel candidate genes implicated in the self-incompatibility response of Citrus clementina.
PubMed:Effect of fruit load on maturity and carotenoid content of clementine (Citrus clementina Hort. ex Tan.) fruits.
PubMed:Exploiting BAC-end sequences for the mining, characterization and utility of new short sequences repeat (SSR) markers in Citrus.
PubMed:Development of SSR markers from Citrus clementina (Rutaceae) BAC end sequences and interspecific transferability in Citrus.
PubMed:Role of the cultivar in choosing Clementine fruits with a high level of health-promoting compounds.
PubMed:A stress responsive alternative splicing mechanism in Citrus clementina leaves.
PubMed:Identification of a GCC transcription factor responding to fruit colour change events in citrus through the transcriptomic analyses of two mutants.
PubMed:Comparative analysis of proteome changes induced by the two spotted spider mite Tetranychus urticae and methyl jasmonate in citrus leaves.
PubMed:Tissue-specific transcriptome profiling of the citrus fruit epidermis and subepidermis using laser capture microdissection.
PubMed:Expression of polyamine biosynthesis genes during parthenocarpic fruit development in Citrus clementina.
PubMed:Effect of genotype and environment on citrus juice carotenoid content.
PubMed:Recovery and characterization of a Citrus clementina Hort. ex Tan. 'Clemenules' haploid plant selected to establish the reference whole Citrus genome sequence.
PubMed:Effects of rootstock and flushing on the incidence of three insects on 'Clementine de Nules' citrus trees.
PubMed:Development of genomic resources for Citrus clementina: characterization of three deep-coverage BAC libraries and analysis of 46,000 BAC end sequences.
PubMed:Mandarin juice improves the antioxidant status of hypercholesterolemic children.
PubMed:Characterization of hemizygous deletions in citrus using array-comparative genomic hybridization and microsynteny comparisons with the poplar genome.
PubMed:Transferability of the EST-SSRs developed on Nules clementine (Citrus clementina Hort ex Tan) to other Citrus species and their effectiveness for genetic mapping.
PubMed:Ethylene-induced differential gene expression during abscission of citrus leaves.
PubMed:Juice quality of two new mandarin-like hybrids (Citrus clementina Hort. ex Tan x Citrus sinensis L. Osbeck) containing anthocyanins.
PubMed:Production of transgenic adult plants from clementine mandarin by enhancing cell competence for transformation and regeneration.
PubMed:Class prediction of closely related plant varieties using gene expression profiling.
PubMed:Thermal degradation of antioxidant micronutrients in citrus juice: kinetics and newly formed compounds.
PubMed:Induced parthenogenesis in mandarin for haploid production: induction procedures and genetic analysis of plantlets.
PubMed:Analysis of 13000 unique Citrus clusters associated with fruit quality, production and salinity tolerance.
PubMed:Intervention thresholds for Aphis spiraecola (Hemiptera: Aphididae) on Citrus clementina.
PubMed:Global analysis of gene expression during development and ripening of citrus fruit flesh. A proposed mechanism for citric Acid utilization.
PubMed:Regulation of color break in citrus fruits. Changes in pigment profiling and gene expression induced by gibberellins and nitrate, two ripening retardants.
PubMed:Responses of citrus plants to ozone: leaf biochemistry, antioxidant mechanisms and lipid peroxidation.
PubMed:Endogenous free polyamines and their role in fruit set of low and high parthenocarpic ability citrus cultivars.
PubMed:Effects of nucleo-cytoplasmic interactions on leaf volatile compounds from citrus somatic diploid hybrids.
PubMed:Development of a citrus genome-wide EST collection and cDNA microarray as resources for genomic studies.
PubMed:Varietal and interspecific influence on micronutrient contents in citrus from the Mediterranean area.
PubMed:Dehydrin from citrus, which confers in vitro dehydration and freezing protection activity, is constitutive and highly expressed in the flavedo of fruit but responsive to cold and water stress in leaves.
PubMed:A survey of genes differentially expressed during long-term heat-induced chilling tolerance in citrus fruit.
PubMed:Identification and genomic distribution of gypsy like retrotransposons in Citrus and Poncirus.
PubMed:Improvement of Citrus clementina Hort. ex Tan. microspore-derived embryoid induction and regeneration.
PubMed:Juice components of a new pigmented citrus hybrid Citrus sinensis (L.) Osbeck x Citrus clementina Hort. ex Tan.
PubMed:Effect of gamma-irradiation combined with washing and waxing treatment on physicochemical properties, vitamin C, and organoleptic quality of Citrus clementina Hort. Ex. Tanaka.
PubMed:Dry matter accumulation in citrus fruit is not limited by transport capacity of the pedicel.
PubMed:The diversification of Citrus clementina Hort. ex Tan., a vegetatively propagated crop species.
PubMed:Economic thresholds for Aphis gossypii (Hemiptera: Aphididae) on Citrus clementina.
PubMed:Effect of gamma-irradiation on phenolic compounds and phenylalanine ammonia-lyase activity during storage in relation to peel injury from peel of Citrus clementina hort. Ex. tanaka.
PubMed:Citrus and Prunuscopia-like retrotransposons.
 
Notes:
None found
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