zanthoxylum acanthopodium fruit | |
CAS: 102242-62-6 EC: 310-094-8 Use(s): food additive | |
zanthoxylum americanum bark | |
CAS: 90105-89-8 EC: 290-297-4 Use(s): information only not used for fragrances or flavors | |
zanthoxylum bungeanum fruit | |
Use(s): spices, other natural seasonings and flavorings | |
zea mays cob meal | |
CAS: 68525-86-0 EC: 271-199-1 Use(s): abrasives, binding agents | |
zea mays cob powder | |
CAS: 68525-86-0 EC: 271-199-1 Use(s): abrasives, binding agents | |
zea mays kernel meal | |
Use(s): abrasives, binding agents | |
zedoary | |
CAS: 977052-57-5 FEMA: 3122 Use(s): spices, other natural seasonings and flavorings | |
zein powder | |
CAS: 9010-66-6 EC: 232-722-9 Use(s): surface-finishing agents | |
zingiber cassumunar root powder | |
CAS: 84696-15-1 EC: 283-634-2 Use(s): humectants, skin conditioning | |
zingiber officinale var. rubrum rhizome | |
Use(s): flavored products of all types | |
zizyphus spina-christi leaf | |
Use(s): cosmetic ingredient for skin conditioning | |
zucchini | |
CAS: 89998-03-8 EC: 289-741-0 Use(s): food additive and cosmetic agents | |
dehydrated | zucchini |
CAS: 89998-03-8 EC: 289-741-0 Use(s): food additive |