water
	CAS: 7732-18-5 Use(s): cosmetic, flavor and fragrance agents
hydrolyzed	wheat starch
	CAS: 68412-29-3 Use(s): viscosity controlling agents
	wollastonite (Ca(SiO3))
	CAS: 13983-17-0 Use(s): indirect food additives: adhesives and components of coatings
	xanthan gum
	CAS: 11138-66-2 Use(s): thickeners, gelling agents, stabalizers and emulsifiers
2,6-	xylenol
	CAS: 576-26-1  FEMA: 3249  JECFA: 707  FLAVIS: 04.042 Use(s): cosmetic, flavor and fragrance agents