| nafion | |
| CAS: 31175-20-9 Use(s): polymer substances and polymer adjuvants for food treatment | |
| naphtha | |
| CAS: 8030-30-6 EC: 232-479-9 Use(s): solvents | |
| naringin dihydrochalcone | |
| CAS: 18916-17-1 FEMA: 4495 JECFA: 2208 FLAVIS: 16.110 Use(s): sweeteners, flavor enhancers | |
| nashia inaguensis | |
| Use(s): spices, other natural seasonings and flavorings | |
| natamycin | |
| CAS: 7681-93-8 EC: 231-683-5 Use(s): fungicidal preservatives | |
| neomycin phosphotransferase II | |
| CAS: 58943-39-8 Use(s): enzyme preparations and microorganisms | |
| neotame | |
| CAS: 165450-17-9 Use(s): sweeteners, flavor enhancers | |
| nepeta grandiflora | |
| Use(s): spices, other natural seasonings and flavorings | |
| nephelium lappaceum fruit | |
| CAS: 93165-68-5 EC: 296-955-8 Use(s): flavoring agents and adjuvants | |
| niacin | |
| CAS: 59-67-6 EC: 200-441-0 Use(s): nutrient supplements | |
| niacinamide | |
| CAS: 98-92-0 EC: 202-713-4 Use(s): nutrient supplements | |
| niacinamide ascorbate | |
| CAS: 1987-71-9 Use(s): special dietary and nutritional additives | |
| nickel powder | |
| CAS: 7440-02-0 EC: 231-111-4 Use(s): catalyst in the hydrogenation of fats and oils | |
| nicotinamide riboside chloride | |
| CAS: 23111-00-4 Use(s): special dietary and nutritional additives | |
| nigella sativa seed oil | |
| CAS: 90064-32-7 EC: 290-094-1 Use(s): cosmetic and fragrance agents | |
| nigella sativa seed oil CO2 extract | |
| CAS: 90064-32-7 EC: 290-094-1 Use(s): cosmetic agents | |
| niger gutta | |
| CAS: 977011-49-6 Use(s): chewing gum bases and related substances | |
| nisin A | |
| CAS: 1414-45-5 EC: 215-807-5 Use(s): antimicrobial agents | |
| nispero | |
| CAS: 12002-12-9 Use(s): chewing gum bases and related substances | |
| nitrates, sodium and potassium | |
| CAS: 977124-88-1 Use(s): flavoring agents and adjuvants, curing and pickling agents, flavor enhancers | |
| nitrites, sodium and potassium | |
| CAS: 977124-89-2 Use(s): flavoring agents and adjuvants, curing and pickling agents, flavor enhancers | |
| nitrogen | |
| CAS: 7727-37-9 EC: 231-783-9 Use(s): propellants, aerating agents, and gas | |
| nitrogen oxides | |
| CAS: 977099-25-4 Use(s): bleaching agents or flour-maturing agents | |
| nitrosyl chloride | |
| CAS: 2696-92-6 EC: 220-273-1 Use(s): bleaching agents or flour-maturing agents | |
| nitrous oxide | |
| CAS: 10024-97-2 EC: 233-032-0 FEMA: 2779 Use(s): propellants, aerating agents, and gas | |
| 2,4- | nonadiene |
| CAS: 34266-16-5 FLAVIS: 01.078 Use(s): edible fats and oils | |
| nori | |
| Use(s): food additive | |
| nutmeg | |
| CAS: 84082-68-8 EC: 282-013-3 FEMA: 2792 Use(s): spices, other natural seasonings and flavorings | |
| nutmeg oleoresin | |
| CAS: 8008-45-5 Use(s): flavor and fragrance agents |