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Category:natural substances and extractives
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Physical Properties:
| Assay: | 95.00 to 100.00
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| Food Chemicals Codex Listed: | No |
| Soluble in: |
| | water, 0.1355 mg/L @ 25 °C (est) |
Organoleptic Properties:
| Odor and/or flavor descriptions from others (if found). |
Cosmetic Information:
Suppliers:
Safety Information:
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| Hazards identification |
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| Classification of the substance or mixture |
| GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) |
| None found. |
| GHS Label elements, including precautionary statements |
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| Pictogram | |
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| Hazard statement(s) |
| None found. |
| Precautionary statement(s) |
| None found. |
| Oral/Parenteral Toxicity: |
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Not determined
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| Dermal Toxicity: |
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Not determined
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| Inhalation Toxicity: |
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Not determined
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Safety in Use Information:
| Category: | | natural substances and extractives |
| Recommendation for ampelopsin D usage levels up to: | | | not for fragrance use.
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| Recommendation for ampelopsin D flavor usage levels up to: |
| | not for flavor use.
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Safety References:
| EPI System: View |
| AIDS Citations:Search |
| Cancer Citations:Search |
| Toxicology Citations:Search |
| EPA ACToR:Toxicology Data |
| EPA Substance Registry Services (SRS):Registry |
| Laboratory Chemical Safety Summary :10095475 |
| National Institute of Allergy and Infectious Diseases:Data |
| (1E,2R,3R)-3-(3,5-dihydroxyphenyl)-2-(4-hydroxyphenyl)-1-[(4-hydroxyphenyl)methylidene]-2,3-dihydroindene-4,6-diol |
References:
| | (1E,2R,3R)-3-(3,5-dihydroxyphenyl)-2-(4-hydroxyphenyl)-1-[(4-hydroxyphenyl)methylidene]-2,3-dihydroindene-4,6-diol |
| NIST Chemistry WebBook: | Search Inchi |
| Pubchem (cid): | 10095475 |
| Pubchem (cas): | 149418-37-1 |
Other Information:
Potential Blenders and core components note
Potential Uses:
Occurrence (nature, food, other): note
Synonyms:
| (1E,2R,3R)-3-(3,5- | dihydroxyphenyl)-2-(4-hydroxyphenyl)-1-[(4-hydroxyphenyl)methylidene]-2,3-dihydroindene-4,6-diol |
Articles:
| PubMed:Identification of Biomarkers for Defense Response toPlasmopara viticolain a Resistant Grape Variety. |
| PubMed:Ampelopsin attenuates the atrophy of skeletal muscle from d-gal-induced aging rats through activating AMPK/SIRT1/PGC-1α signaling cascade. |
| PubMed:Lipid, phenol and carotenoid changes in 'Bianca' grapevine leaves after mechanical wounding: a case study. |
| PubMed:Stilbenes from Vitis vinifera L. Waste: A Sustainable Tool for Controlling Plasmopara Viticola. |
| PubMed:Quantitative Determination of Stilbenoids and Dihydroisocoumarins in Shorea roxburghii and Evaluation of Their Hepatoprotective Activity. |
| PubMed:Ampelopsin attenuates brain aging of D-gal-induced rats through miR-34a-mediated SIRT1/mTOR signal pathway. |
| PubMed:Induction of apoptosis and G2/M arrest by ampelopsin E from Dryobalanops towards triple negative breast cancer cells, MDA-MB-231. |
| PubMed:[Preparation and in vitro evaluation of ampelopsin-loaded nanomicelles]. |
| PubMed:Extraction and Separation of Vitisin D, Ampelopsin B and cis-Vitisin A from Iris lactea Pall. var. chinensis (Fisch.) Koidz by Alkaline Extraction-Acid Precipitation and High-Speed Counter-Current Chromatography. |
| PubMed:Total synthesis of resveratrol-based natural products using a palladium-catalyzed decarboxylative arylation and an oxidative Heck reaction. |
| PubMed:Separation of five oligostilbenes from Vitis amurensis by flow-rate gradient high-performance counter-current chromatography. |
| PubMed:[Phenolic constituents of Ampelopsis grossedentata from zhangjiajie]. |
| PubMed:Regio- and stereocontrolled synthesis of oligostilbenoids: theoretical highlights at the supramolecular level. |
| PubMed:Stilbenoid profiles of canes from Vitis and Muscadinia species. |
| PubMed:Synthesis and characterization of ampelopsin glucosides using dextransucrase from Leuconostoc mesenteroides B-1299CB4: glucosylation enhancing physicochemical properties. |
| PubMed:Evaluation of antioxidant and free radical scavenging capacities of polyphenolics from pods of Caesalpinia pulcherrima. |
| PubMed:Profiling of resveratrol oligomers, important stress metabolites, accumulating in the leaves of hybrid Vitis vinifera (Merzling × Teroldego) genotypes infected with Plasmopara viticola. |
| PubMed:Three new oligostilbenes from the seeds of Paeonia suffruticosa. |
| PubMed:Lipoxygenase inhibitory constituents from rhubarb. |
| PubMed:Oligostilbenoids from Shorea gibbosa and their cytotoxic properties against P-388 cells. |
| PubMed:Resveratrol derivatives from the roots of Vitis thunbergii. |
| PubMed:Hepatoprotective activity of tocha, the stems and leaves of Ampelopsis grossedentata, and ampelopsin. |
| PubMed:[Effects of ampelopsin on invasion and metastasis of B16 mouse melanoma in vivo and in vitro]. |
| PubMed:Hepatoprotective effect of Hovenia dulcis THUNB. on experimental liver injuries induced by carbon tetrachloride or D-galactosamine/lipopolysaccharide. |
| PubMed:[Bioactive constituents of Chinese natural medicines. III. Absolute stereostructures of new dihydroflavonols, hovenitins I, II, and III, isolated from hoveniae semen seu fructus, the seed and fruit of Hovenia dulcis THUNB. (Rhamnaceae): inhibitory effect on alcohol-induced muscular relaxation and hepatoprotective activity]. |
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3D/inchi