EU/US Properties Organoleptics Cosmetics Suppliers Safety Safety in use Safety references References Other Blenders Uses Occurrence Synonyms Articles Notes

glucoiberin

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CAS Number: 554-88-1Picture of molecule3D/inchi
FDA UNII: 46V6R5SR5V
XlogP3-AA:-2.40 (est)
Molecular Weight:423.48237000
Formula:C11 H21 N O10 S3
NMR Predictor:Predict (works with chrome, Edge or firefox)
Category:natural substances and extractives
 
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
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PubMed:Search
NCBI:Search
 
Physical Properties:
Assay: 95.00 to 100.00
Food Chemicals Codex Listed: No
Soluble in:
 water, 1e+006 mg/L @ 25 °C (est)
 
Organoleptic Properties:
Odor and/or flavor descriptions from others (if found).
 
Cosmetic Information:
None found
 
Suppliers:
BOC Sciences
For experimental / research use only.
Glucoiberin
 
Safety Information:
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
 
Pictogram
 
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined
 
Safety in Use Information:
Category:
natural substances and extractives
Recommendation for glucoiberin usage levels up to:
 not for fragrance use.
 
Recommendation for glucoiberin flavor usage levels up to:
 not for flavor use.
 
Safety References:
EPI System: View
AIDS Citations:Search
Cancer Citations:Search
Toxicology Citations:Search
EPA ACToR:Toxicology Data
EPA Substance Registry Services (SRS):Registry
Laboratory Chemical Safety Summary :9548622
National Institute of Allergy and Infectious Diseases:Data
[(2S,3R,4S,5S,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl] (1E)-4-methylsulfinyl-N-sulfooxybutanimidothioate
Chemidplus:0000554881
 
References:
 [(2S,3R,4S,5S,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl] (1E)-4-methylsulfinyl-N-sulfooxybutanimidothioate
NIST Chemistry WebBook:Search Inchi
Pubchem (cid):9548622
Pubchem (cas):554-88-1
 
Other Information:
(IUPAC):Atomic Weights of the Elements 2011 (pdf)
Videos:The Periodic Table of Videos
tgsc:Atomic Weights use for this web site
(IUPAC):Periodic Table of the Elements
KEGG (GenomeNet):C08411
HMDB (The Human Metabolome Database):HMDB38406
FooDB:FDB017760
VCF-Online:VCF Volatile Compounds in Food
ChemSpider:View
 
Potential Blenders and core components note
None Found
 
Potential Uses:
None Found
 
Occurrence (nature, food, other):note
 brassica oleracea var. capitata
Search Trop Picture
 farsetia aegyptia var. ovalis
Search Trop Picture
 
Synonyms:
beta-D-glucopyranose, 1-thio-, 1-(4-(methylsulfinyl)-N-(sulfooxy)butanimidate)
[(2S,3R,4S,5S,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl] (1E)-4-methylsulfinyl-N-sulfooxybutanimidothioate
 

Articles:

PubMed:Bioavailability of Isothiocyanates From Broccoli Sprouts in Proteins, Lipids and Fibres Gels.
PubMed:Rapid and Efficient Desulfonation Method for the Analysis of Glucosinolates by High-Resolution Liquid Chromatography Coupled with Quadrupole Time-of-Flight Mass Spectrometry.
PubMed:Reconstructing Biosynthetic Pathway of the Plant-Derived Cancer Chemopreventive-Precursor Glucoraphanin in Escherichia coli.
PubMed:Stir-Frying of Chinese Cabbage and Pakchoi Retains Health-Promoting Glucosinolates.
PubMed:The ability to manipulate plant glucosinolates and nutrients explains the better performance ofBemisia tabaciMiddle East-Asia Minor 1 than Mediterranean on cabbage plants.
PubMed:Glucosinolate Profiles in Cabbage Genotypes Influence the Preferential Feeding of Diamondback Moth (Plutella xylostella).
PubMed:Isothiocyanates, Nitriles, and Epithionitriles from Glucosinolates Are Affected by Genotype and Developmental Stage inBrassica oleraceaVarieties.
PubMed:Development of a near-infrared spectroscopy method (NIRS) for fast analysis of total, indolic, aliphatic and individual glucosinolates in new bred open pollinating genotypes of broccoli (Brassica oleracea convar. botrytis var. italica).
PubMed:Zinc biofortification improves phytochemicals and amino-acidic profile in Brassica oleracea cv. Bronco.
PubMed:Fermentation-Assisted Extraction of Isothiocyanates from Brassica Vegetable Using Box-Behnken Experimental Design.
PubMed:Identification of Glucosinolates in Seeds of Three Brassicaceae Species Known to Hyperaccumulate Heavy Metals.
PubMed:Exogenous Methyl Jasmonate and Salicylic Acid Induce Subspecies-Specific Patterns of Glucosinolate Accumulation and Gene Expression in Brassica oleracea L.
PubMed:Glucosinolates profile, volatile constituents, antimicrobial, and cytotoxic activities of Lobularia libyca.
PubMed:Modification of Leaf Glucosinolate Contents in Brassica oleracea by Divergent Selection and Effect on Expression of Genes Controlling Glucosinolate Pathway.
PubMed:Stability of glucosinolates and glucosinolate degradation products during storage of boiled white cabbage.
PubMed:Nitrogen split dose fertilization, plant age and frost effects on phytochemical content and sensory properties of curly kale (Brassica oleracea L. var. sabellica).
PubMed:Development and validation of a liquid chromatography-tandem mass spectrometry method to determine intact glucosinolates in bee pollen.
PubMed:Evaluating the impact of sprouting conditions on the glucosinolate content of Brassica oleracea sprouts.
PubMed:Metabolomic assessment reveals an elevated level of glucosinolate content in CaClâ‚‚ treated broccoli microgreens.
PubMed:Effects of temperature and photoperiod on sensory quality and contents of glucosinolates, flavonols and vitamin C in broccoli florets.
PubMed:Optimization of pulsed electric field pre-treatments to enhance health-promoting glucosinolates in broccoli flowers and stalk.
PubMed:In vivo formation and bioavailability of isothiocyanates from glucosinolates in broccoli as affected by processing conditions.
PubMed:Optimized extraction, separation and quantification of twelve intact glucosinolates in broccoli leaves.
PubMed:Bottom-up and top-down herbivore regulation mediated by glucosinolates in Brassica oleracea var. acephala.
PubMed:The metabolism of methylsulfinylalkyl- and methylthioalkyl-glucosinolates by a selection of human gut bacteria.
PubMed:Glucosinolates profile and antioxidant capacity of Romanian Brassica vegetables obtained by organic and conventional agricultural practices.
PubMed:BZR1 and BES1 participate in regulation of glucosinolate biosynthesis by brassinosteroids in Arabidopsis.
PubMed:Lactic acid bacteria convert glucosinolates to nitriles efficiently yet differently from enterobacteriaceae.
PubMed:Pitfalls in the desulphation of glucosinolates in a high-throughput assay.
PubMed:A liquid chromatography-mass spectrometry approach to study "glucosinoloma" in broccoli sprouts.
PubMed:Investigation of glucosinolate profile and qualitative aspects in sprouts and roots of horseradish (Armoracia rusticana) using LC-ESI-hybrid linear ion trap with Fourier transform ion cyclotron resonance mass spectrometry and infrared multiphoton dissociation.
PubMed:Myrosinase hydrolysates of Brassica oleraceae L. var. italica reduce the risk of colon cancer.
PubMed:Glucosinolates profile of "mugnolo", a variety of Brassica oleracea L. native to southern Italy (Salento).
PubMed:Determination of glucosinolates in 19 Chinese medicinal plants with spectrophotometry and high-pressure liquid chromatography.
PubMed:Chemical diversity in Brassica oleracea affects biodiversity of insect herbivores.
PubMed:Influence of fermentation conditions on glucosinolates, ascorbigen, and ascorbic acid content in white cabbage (Brassica oleracea var. capitata cv. Taler) cultivated in different seasons.
PubMed:Seasonal variation in glucosinolate content in Brassica oleracea crops grown in northwestern Spain.
PubMed:Improved hydrophilic interaction chromatography method for the identification and quantification of glucosinolates.
PubMed:Factors affecting the glucosinolate content of kale (Brassica oleracea acephala group).
PubMed:Interaction between atmospheric CO2 and glucosinolates in broccoli.
PubMed:Determination of glucosinolates in traditional Chinese herbs by high-performance liquid chromatography and electrospray ionization mass spectrometry.
PubMed:Analysis of glucosinolates, isothiocyanates, and amine degradation products in vegetable extracts and blood plasma by LC-MS/MS.
PubMed:Quantitative determination of intact glucosinolates in broccoli, broccoli sprouts, Brussels sprouts, and cauliflower by high-performance liquid chromatography-electrospray ionization-tandem mass spectrometry.
PubMed:Transcription factor Nrf2 is essential for induction of NAD(P)H:quinone oxidoreductase 1, glutathione S-transferases, and glutamate cysteine ligase by broccoli seeds and isothiocyanates.
PubMed:Antioxidative properties of Iberis amara extracts in biochemical model reactions.
PubMed:Single column approach for the liquid chromatographic separation of polar and non-polar glucosinolates from broccoli sprouts and seeds.
PubMed:Evaluation of glucoiberin reference material from Iberis amara by spectroscopic fingerprinting.
PubMed:Biochemical effects of dietary intakes of different broccoli samples. I. Differential modulation of cytochrome P-450 activities in rat liver, kidney, and colon.
PubMed:Effects of plant nutrition on the balance of insect relevant cardenolides and glucosinolates in Erysimum cheiranthoides.
PubMed:Oviposition stimulants and deterrents regulating differential acceptance ofIberis amara byPieris rapae andP. napi oleracea.
PubMed:A chemical basis for differential acceptance ofErysimum cheiranthoides by twoPieris species.
 
Notes:
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