Category:natural substances and extractives
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Physical Properties:
Assay: | 95.00 to 100.00
|
Food Chemicals Codex Listed: | No |
Boiling Point: | 523.80 °C. @ 760.00 mm Hg (est)
|
Flash Point: | 388.00 °F. TCC ( 197.60 °C. ) (est)
|
logP (o/w): | 2.880 (est) |
Soluble in: |
| water, 219.5 mg/L @ 25 °C (est) |
Organoleptic Properties:
Odor and/or flavor descriptions from others (if found). |
Cosmetic Information:
Suppliers:
Safety Information:
|
Hazards identification |
|
Classification of the substance or mixture |
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) |
None found. |
GHS Label elements, including precautionary statements |
|
Pictogram | |
|
Hazard statement(s) |
None found. |
Precautionary statement(s) |
None found. |
Oral/Parenteral Toxicity: |
Not determined
|
Dermal Toxicity: |
Not determined
|
Inhalation Toxicity: |
Not determined
|
Safety in Use Information:
Category: | natural substances and extractives |
Recommendation for homobutein usage levels up to: | | not for fragrance use.
|
|
Recommendation for homobutein flavor usage levels up to: |
| not for flavor use.
|
Safety References:
References:
| (E)-1-(2,4-dihydroxyphenyl)-3-(4-hydroxy-3-methoxyphenyl)prop-2-en-1-one |
NIST Chemistry WebBook: | Search Inchi |
Pubchem (cid): | 6438092 |
Pubchem (sid): | 135187212 |
Other Information:
Potential Blenders and core components note
Potential Uses:
Occurrence (nature, food, other): note
Synonyms:
| acrylophenone, 2',4'-dihydroxy-3-(p-hydroxy-m-methoxyphenyl)- | 1-(2,4- | dihydroxyphenyl)-3-(4-hydroxy-3-methoxyphenyl)-2-propen-1-one | (E)-1-(2,4- | dihydroxyphenyl)-3-(4-hydroxy-3-methoxyphenyl)prop-2-en-1-one | 3-O- | methyl butein | 3-O- | methylbutein | 2- | propen-1-one, 1-(2,4-dihydroxyphenyl)-3-(4-hydroxy-3-methoxyphenyl)- | (E)-2',4,4'- | trihydroxy-3-methoxychalcone | 4,2',4'- | trihydroxy-3-methoxychalcone |
Articles:
|