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Category:cosmetic agents
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Physical Properties:
| Assay: | 95.00 to 100.00
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| Food Chemicals Codex Listed: | No |
| Boiling Point: | 971.40 °C. @ 760.00 mm Hg (est)
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| Flash Point: | 551.00 °F. TCC ( 288.10 °C. ) (est)
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| logP (o/w): | 4.637 (est) |
| Soluble in: |
| | water, 24.26 mg/L @ 25 °C (est) |
Organoleptic Properties:
| Odor and/or flavor descriptions from others (if found). |
Cosmetic Information:
Suppliers:
Safety Information:
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| Hazards identification |
| |
| Classification of the substance or mixture |
| GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) |
| None found. |
| GHS Label elements, including precautionary statements |
| |
| Pictogram | |
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| Hazard statement(s) |
| None found. |
| Precautionary statement(s) |
| None found. |
| Oral/Parenteral Toxicity: |
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Not determined
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| Dermal Toxicity: |
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Not determined
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| Inhalation Toxicity: |
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Not determined
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Safety in Use Information:
| Category: | | cosmetic agents |
| Recommendation for potassium glycyrrhizinate usage levels up to: | | | not for fragrance use.
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| Recommendation for potassium glycyrrhizinate flavor usage levels up to: |
| | not for flavor use.
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Safety References:
References:
Other Information:
Potential Blenders and core components note
Potential Uses:
Occurrence (nature, food, other): note
Synonyms:
| .alpha.-D- | glucopyranosiduronic acid, (3-.beta.-,20-.beta.)-20-carboxy-11-oxo-30-norolean-12-en-3-yl-2-O-.beta.-D-glucopyranuronosyl-, potassium salt | | | glycyrrhizinic acid, potassium salt |
Articles:
| PubMed:Rational development of taste masked oral liquids guided by an electronic tongue. |
| PubMed:Optimization of formulation variables of benzocaine liposomes using experimental design. |
| PubMed:Final report on the safety assessment of Glycyrrhetinic Acid, Potassium Glycyrrhetinate, Disodium Succinoyl Glycyrrhetinate, Glyceryl Glycyrrhetinate, Glycyrrhetinyl Stearate, Stearyl Glycyrrhetinate, Glycyrrhizic Acid, Ammonium Glycyrrhizate, Dipotassium Glycyrrhizate, Disodium Glycyrrhizate, Trisodium Glycyrrhizate, Methyl Glycyrrhizate, and Potassium Glycyrrhizinate. |
| PubMed:Effect of interferon-gamma on hepatic fibrosis in chronic hepatitis B virus infection: a randomized controlled study. |
| PubMed:Effect of temperature, pH, and ions on sweet taste. |
| PubMed:Teratogenicity study of ammonium glycyrrhizinate in the Sprague-Dawley rat. |
| PubMed:Effect of ammonium glycyrrhizinate on pig kidney microsome Na+, K+-ATPase activity in vitro. |
| PubMed:[Anti-inflammatory activity of glycyrrhizic acid derivatives]. |
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3D/inchi