Category:information only not used for fragrances or flavors
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Physical Properties:
Assay: | 95.00 to 100.00
|
Food Chemicals Codex Listed: | No |
Organoleptic Properties:
Odor and/or flavor descriptions from others (if found). |
Cosmetic Information:
Suppliers:
Pinova |
Pexoil® B
Odor: characteristic Use: Pexoil® B rosin oil is the distillation overheads of partially hydrogenated rosin. It is a yellow to tan viscous liquid composed of rosin and decarboxylated rosin oil. It is indicated for use in the manufacture of specialty metal working fluids or as a modifier of rubber where hydrocarbon oils cannot provide the performance needed in a particular application. |
Safety Information:
|
Hazards identification |
|
Classification of the substance or mixture |
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) |
None found. |
GHS Label elements, including precautionary statements |
|
Pictogram | |
|
Hazard statement(s) |
None found. |
Precautionary statement(s) |
None found. |
Oral/Parenteral Toxicity: |
Not determined
|
Dermal Toxicity: |
Not determined
|
Inhalation Toxicity: |
Not determined
|
Safety in Use Information:
Category: | information only not used for fragrances or flavors |
Recommendation for rosin, distn. overheads usage levels up to: | | not for fragrance use.
|
|
Recommendation for rosin, distn. overheads flavor usage levels up to: |
| not for flavor use.
|
Safety References:
References:
Other Information:
HMDB (The Human Metabolome Database): | Search |
Potential Blenders and core components note
Potential Uses:
Occurrence (nature, food, other): note
Synonyms:
| pexoil B | | rosin distn. overheads |
Articles:
|