4'-galactooligosaccharide
D-gucose, O-beta-D-galactopyranosyl-(1-4)-O-beta-D-galactopyranosyl-(1-4)-

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  CODE166949 CODE166949
  Product(s):
  6587-31-1 4-Galactosyllactose

CAS Number: 6587-31-1 3D/inchi Other(deleted CASRN): 131723-42-7 FDA UNII: B8CW1B3F6R Nikkaji Web: J751.671A MDL: MFCD00890206 XlogP3-AA: -7.20 (est) Molecular Weight: 504.44024000 Formula: C18 H32 O16 NMR Predictor: Predict (works with chrome, Edge or firefox) Category:food additive   US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information: Google Scholar: Search Google Books: Search Google Scholar: with word "volatile" Search Google Scholar: with word "flavor" Search Google Scholar: with word "odor" Search Google Patents: Search US Patents: Search EU Patents: Search Pubchem Patents: Search PubMed: Search NCBI: Search   FDA/DG SANTE Petitions, Reviews, Notices: GRN 334 Galacto-oligosaccharides View - notice PDF GRN 286 Galacto-oligosaccharides View - notice PDF GRN 285 Galacto-oligosaccharides View - notice PDF GRN 233 Combination of galacto-oligosaccharides and polydextrose View - notice PDF GRN 236 Galacto-oligosaccharides View - notice PDF GRN 484 Galacto-oligosaccharides View - notice PDF GRN 489 Galacto-oligosaccharides View - notice PDF GRN 495 Galacto-oligosaccharides View - notice PDF GRN 518 Galacto-oligosaccharides View - notice PDF GRN 569 Galacto-oligosaccharides (GOS) View - notice PDF GRN 620 Galacto-oligosaccharides View - notice PDF GRN 671 Galacto-oligosaccharides (GOS) View - notice PDF GRN 721 Galacto-oligosaccharides View - notice PDF GRN 729 Galacto-oligosaccharides View - notice PDF GRN 896 Alpha-galacto-oligosaccharides View - notice PDF FDA Mainterm (SATF):   Physical Properties: Assay: 95.00 to 100.00 Food Chemicals Codex Listed: No Boiling Point: 958.89 °C. @ 760.00 mm Hg (est) Flash Point: 626.00 °F. TCC ( 329.70 °C. ) (est) logP (o/w): -4.137 (est) Soluble in:   water, 1e+006 mg/L @ 25 °C (est)   Organoleptic Properties: Odor and/or flavor descriptions from others (if found).   Cosmetic Information: None found   Suppliers: BOC Sciences For experimental / research use only. 4-Galactosyllactose Carbosynth For experimental / research use only. 4'-Galactosyllactose Kerry Profile GOS™ Flavor: characteristic Profile GOS™ is a galacto-oligosaccharide (the most abundant oligosaccharide in human breast milk) derived from bovine milk lactose. It is a prebiotic soluble fibre that is produced using the β-galactosidase enzyme from bacillus circulans. Santa Cruz Biotechnology For experimental / research use only. 4'-Galactosyllactose   Safety Information:   Hazards identification   Classification of the substance or mixture GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) None found. GHS Label elements, including precautionary statements   Pictogram   Hazard statement(s) None found. Precautionary statement(s) None found. Oral/Parenteral Toxicity: Not determined Dermal Toxicity: Not determined Inhalation Toxicity: Not determined   Safety in Use Information: Category: food additive Recommendation for 4'-galactooligosaccharide usage levels up to:   not for fragrance use.   Recommendation for 4'-galactooligosaccharide flavor usage levels up to:   not for flavor use.   Safety References: European Food Safety Authority (EFSA) reference(s): Review of substances/agents that have direct beneficial effect on the environment: mode of action and assessment of efficacy View page or View pdf Scientific Opinion on the substantiation of a health claim related to “non digestible oligo and polysaccharides including galacto-oligosaccharides, oligofructose, polyfructose and inulin” and “increase in calcium absorption” pursuant to Article 14 of Regulation (EC) No 1924/2006 View page or View pdf Safety of a change in the conditions of use of galacto-oligosaccharides as a novel food ingredient in food supplements pursuant to Regulation (EU) 2015/2283 View page or View pdf EPI System: View ClinicalTrials.gov:search AIDS Citations:Search Cancer Citations:Search Toxicology Citations:Search EPA ACToR:Toxicology Data EPA Substance Registry Services (SRS):Registry Laboratory Chemical Safety Summary :165512 National Institute of Allergy and Infectious Diseases:Data (2R,3R,4R,5R)-4-[(2S,3R,4R,5R,6R)-3,4-dihydroxy-6-(hydroxymethyl)-5-[(2S,3R,4S,5R,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl]oxyoxan-2-yl]oxy-2,3,5,6-tetrahydroxyhexanal Chemidplus:0006587311   References:   (2R,3R,4R,5R)-4-[(2S,3R,4R,5R,6R)-3,4-dihydroxy-6-(hydroxymethyl)-5-[(2S,3R,4S,5R,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl]oxyoxan-2-yl]oxy-2,3,5,6-tetrahydroxyhexanal NIST Chemistry WebBook: Search Inchi Pubchem (cid): 165512 Pubchem (sid): 135121890   Other Information: (IUPAC): Atomic Weights of the Elements 2011 (pdf) Videos: The Periodic Table of Videos tgsc: Atomic Weights use for this web site (IUPAC): Periodic Table of the Elements HMDB (The Human Metabolome Database): Search FDA Listing of Food Additive Status: View VCF-Online: VCF Volatile Compounds in Food ChemSpider: View Wikipedia: View   Potential Blenders and core components note None Found   Potential Uses: None Found   Occurrence (nature, food, other):note   found in nature   Synonyms: (2R,3R,4R,5R)-4-[(2S,3R,4R,5R,6R)-3,4- dihydroxy-6-(hydroxymethyl)-5-[(2S,3R,4S,5R,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl]oxyoxan-2-yl]oxy-2,3,5,6-tetrahydroxyhexanal   galacto-oligosaccharide 4'- galactosyllactose D- gucose, O-beta-D-galactopyranosyl-(1-4)-O-beta-D-galactopyranosyl-(1-4)-   galacto-oligosaccharides   Articles:   None found yet. 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Notes: None found