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Category:natural substances and extractives
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Physical Properties:
| Assay: | 95.00 to 100.00
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| Food Chemicals Codex Listed: | No |
| Boiling Point: | 277.20 °C. @ 760.00 mm Hg (est)
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| Flash Point: | 240.00 °F. TCC ( 115.50 °C. ) (est)
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| logP (o/w): | 4.770 (est) |
| Soluble in: |
| | water, 21.88 mg/L @ 25 °C (est) |
Organoleptic Properties:
| Odor and/or flavor descriptions from others (if found). |
Cosmetic Information:
Suppliers:
Safety Information:
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| Hazards identification |
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| Classification of the substance or mixture |
| GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) |
| None found. |
| GHS Label elements, including precautionary statements |
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| Pictogram | |
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| Hazard statement(s) |
| None found. |
| Precautionary statement(s) |
| None found. |
| Oral/Parenteral Toxicity: |
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Not determined
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| Dermal Toxicity: |
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Not determined
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| Inhalation Toxicity: |
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Not determined
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Safety in Use Information:
| Category: | | natural substances and extractives |
| Recommendation for epicedrol usage levels up to: | | | not for fragrance use.
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| Recommendation for epicedrol flavor usage levels up to: |
| | not for flavor use.
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Safety References:
References:
Other Information:
Potential Blenders and core components note
Potential Uses:
Occurrence (nature, food, other): note
Synonyms:
| 8bH- | cedran-8-ol (8CI) | | (-)-epi | cedrol | | 8-epi | cedrol | | 8-epi- | cedrol | | epi- | cedrol | | 1H-3a,7- | methanoazulen-6-ol, octahydro-3,6,8,8-tetramethyl-, (3R,3aS,6S,7R,8aS)- | | (3R,3aS,6S,7R,8aS)-3,6,8,8- | tetramethyloctahydro-1H-3a,7-methanoazulen-6-ol | | (1R,2R,5S,7R,8R)-2,6,6,8- | tetramethyltricyclo[5.3.1.01.5]undecan-8-ol |
Articles:
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