monocaffeyl tartaric acid
(2R,3R)-2-{[(2E)-3-(3,4-dihydroxyphenyl)prop-2-enoyl]oxy}-3-hydroxysuccinic acid

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  CODE145466 CODE145466
  Product(s):
  67879-58-7 Caftaric acid >98%
  Caftaric acid was reported as an inhibitor of the protein-protein interactions mediated by the Src-family kinases.

CAS Number: 67879-58-7 3D/inchi Other(deleted CASRN): 72880-50-3 FDA UNII: WCV7W3174L Nikkaji Web: J323.016C MDL: MFCD02094177 XlogP3-AA: 0.10 (est) Molecular Weight: 312.23144000 Formula: C13 H12 O9 NMR Predictor: Predict (works with chrome, Edge or firefox) Category:natural substances and extractives   US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information: Google Scholar: Search Google Books: Search Google Scholar: with word "volatile" Search Google Scholar: with word "flavor" Search Google Scholar: with word "odor" Search Google Patents: Search US Patents: Search EU Patents: Search Pubchem Patents: Search PubMed: Search NCBI: Search   Physical Properties: Appearance: colorless crystalline solid (est) Assay: 95.00 to 100.00 Food Chemicals Codex Listed: No Melting Point: 120.00 to 130.00 °C. @ 760.00 mm Hg Boiling Point: 617.00 to 619.00 °C. @ 760.00 mm Hg Flash Point: 457.00 °F. TCC ( 236.11 °C. ) logP (o/w): 1.147 (est) Shelf Life: 12.00 month(s) or longer if stored properly. Storage: refrigerate in tightly sealed containers. Soluble in:   water, 2.107e+005 mg/L @ 25 °C (est)   Organoleptic Properties: Odor Description:at 100.00 %. odorless Odor and/or flavor descriptions from others (if found).   Cosmetic Information: None found   Suppliers: Alfa Biotechnology For experimental / research use only. Caftaric acid 98% BOC Sciences For experimental / research use only. Caftaric acid >98% Odor: characteristic Use: Caftaric acid was reported as an inhibitor of the protein-protein interactions mediated by the Src-family kinases. Dalton Pharma Services For experimental / research use only. Caftaric acid 98% Sigma-Aldrich: Sigma For experimental / research use only. Caftaric acid ≥97.0% sds   Safety Information: Preferred SDS: View European information : Most important hazard(s): None - None found. S 02 - Keep out of the reach of children. S 22 - Do not breath dust. S 24/25 - Avoid contact with skin and eyes.   Hazards identification   Classification of the substance or mixture GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) None found. GHS Label elements, including precautionary statements   Pictogram   Hazard statement(s) None found. Precautionary statement(s) None found. Oral/Parenteral Toxicity: Not determined Dermal Toxicity: Not determined Inhalation Toxicity: Not determined   Safety in Use Information: Category: natural substances and extractives Recommendation for monocaffeyl tartaric acid usage levels up to:   not for fragrance use.   Recommendation for monocaffeyl tartaric acid flavor usage levels up to:   not for flavor use.   Safety References: EPI System: View AIDS Citations:Search Cancer Citations:Search Toxicology Citations:Search EPA ACToR:Toxicology Data EPA Substance Registry Services (SRS):Registry Laboratory Chemical Safety Summary :6440397 National Institute of Allergy and Infectious Diseases:Data WGK Germany:1 (2R,3R)-2-[(E)-3-(3,4-dihydroxyphenyl)prop-2-enoyl]oxy-3-hydroxybutanedioic acid Chemidplus:0067879587   References:   (2R,3R)-2-[(E)-3-(3,4-dihydroxyphenyl)prop-2-enoyl]oxy-3-hydroxybutanedioic acid NIST Chemistry WebBook: Search Inchi Pubchem (cid): 6440397 Pubchem (sid): 135111882   Other Information: (IUPAC): Atomic Weights of the Elements 2011 (pdf) Videos: The Periodic Table of Videos tgsc: Atomic Weights use for this web site (IUPAC): Periodic Table of the Elements CHEMBL: View HMDB (The Human Metabolome Database): HMDB13680 FooDB: FDB018772 YMDB (Yeast Metabolome Database): YMDB01646 VCF-Online: VCF Volatile Compounds in Food ChemSpider: View Wikipedia: View   Potential Blenders and core components note None Found   Potential Uses: None Found   Occurrence (nature, food, other):note   chicory leaf Search Trop Picture   echinacea spp. Search Trop Picture   grape fruit Search Trop Picture   grape fruit juice Search Trop Picture   grape leaf Search Trop Picture   orthosiphon aristatus Search Trop Picture   Synonyms:   butanedioic acid, 2-(3-(3,4-dihydroxyphenyl)-1-oxo-2-propenyl)-3-hydroxy-, (R-(R*,R*-(E)))-   butanedioic acid, 2-[[(2E)-3-(3,4-dihydroxyphenyl)-1-oxo-2-propen-1-yl]oxy]-3-hydroxy-, (2R,3R)- 2- caffeoyl-L-tartaric acid 2- caffeoyl-laevo-tartaric acid   caftaric acid   caftaricacid (R-(R*,R*-(E)))-2-(3-(3,4- dihydroxyphenyl)-1-oxo-2-propenyl)-3-hydroxybutanedioic acid (2R,3R)-2-[(E)-3-(3,4- dihydroxyphenyl)prop-2-enoyl]oxy-3-hydroxybutanedioic acid (2R,3R)-2-{[(2E)-3-(3,4- dihydroxyphenyl)prop-2-enoyl]oxy}-3-hydroxysuccinic acid   Articles:   None found yet. Try the PubMed Search.

Notes: Caftaric acid is the main hydroxycinnamate in both red and white wines produced from Vitis vinifera and well as Concord grape juice, which is a product of grapes of Vitis lambrusca.