Category:information only not used for fragrances or flavors
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Physical Properties:
Assay: | 95.00 to 100.00
|
Food Chemicals Codex Listed: | No |
Boiling Point: | 245.90 °C. @ 760.00 mm Hg (est)
|
Flash Point: | 194.00 °F. TCC ( 90.20 °C. ) (est)
|
logP (o/w): | 1.730 (est) |
Soluble in: |
| water, 6552 mg/L @ 25 °C (est) |
Organoleptic Properties:
Odor and/or flavor descriptions from others (if found). |
Cosmetic Information:
Suppliers:
Safety Information:
Preferred SDS: View |
|
Hazards identification |
|
Classification of the substance or mixture |
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) |
None found. |
GHS Label elements, including precautionary statements |
|
Pictogram | |
|
Hazard statement(s) |
None found. |
Precautionary statement(s) |
None found. |
Oral/Parenteral Toxicity: |
Not determined
|
Dermal Toxicity: |
Not determined
|
Inhalation Toxicity: |
Not determined
|
Safety in Use Information:
Category: | information only not used for fragrances or flavors |
Recommendation for dicyclopentadiene alcohol usage levels up to: | | not for fragrance use.
|
|
Recommendation for dicyclopentadiene alcohol flavor usage levels up to: |
| not for flavor use.
|
Safety References:
References:
Other Information:
Potential Blenders and core components note
Potential Uses:
Occurrence (nature, food, other): note
Synonyms:
| cydecanol | 3a,4,5,6,7,7a- | hexahydro-4,7-methano-1H-inden-5-ol | 4,7- | methanoinden-5-ol, 3a,4,5,6,7,7a-hexahydro-, exo- (8CI) | | tricyclo[5.2.1.02,6]dec-4-en-8-ol |
Articles:
|