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Category:sequestrants
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Physical Properties:
| Assay: | 95.00 to 100.00
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| Food Chemicals Codex Listed: | No |
| Boiling Point: | 673.60 °C. @ 760.00 mm Hg (est)
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| Flash Point: | 707.00 °F. TCC ( 375.20 °C. ) (est)
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| logP (o/w): | -3.175 (est) |
Organoleptic Properties:
| Odor and/or flavor descriptions from others (if found). |
Cosmetic Information:
Suppliers:
Safety Information:
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| Hazards identification |
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| Classification of the substance or mixture |
| GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) |
| None found. |
| GHS Label elements, including precautionary statements |
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| Pictogram | |
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| Hazard statement(s) |
| None found. |
| Precautionary statement(s) |
| None found. |
| Oral/Parenteral Toxicity: |
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Not determined
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| Dermal Toxicity: |
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Not determined
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| Inhalation Toxicity: |
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Not determined
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Safety in Use Information:
| Category: | | sequestrants |
| Recommendation for monoammonium gluconate usage levels up to: | | | not for fragrance use.
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| Recommendation for monoammonium gluconate flavor usage levels up to: |
| | not for flavor use.
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Safety References:
| EPA ACToR:Toxicology Data |
| EPA Substance Registry Services (SRS):Registry |
| Laboratory Chemical Safety Summary :56841640 |
| National Institute of Allergy and Infectious Diseases:Data |
| azanium;(2R,3S,4R,5R)-2,3,4,5,6-pentahydroxyhexanoate |
| Chemidplus:0002554043 |
References:
Other Information:
Potential Blenders and core components note
Potential Uses:
Occurrence (nature, food, other): note
Synonyms:
| | ammonium (2R,3S,4R,5R)-2,3,4,5,6-pentahydroxyhexanoate (non-preferred name) | | | ammonium D-gluconate | | | azanium;(2R,3S,4R,5R)-2,3,4,5,6-pentahydroxyhexanoate | | | gluconic acid monoammonium salt | | D- | gluconic acid, ammonium salt | | | gluconic acid, ammonium salt, D- |
Articles:
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Sequestrant used in foods
A lactone or oxidized derivative of glucose. Gluconolactone is a polyhydroxy acid (PHA) that is capable of chelating metals and may also function by scavenging free radicals, thereby protecting skin from some of the damaging effects of UV radiation. Also used as a pheromone by the oriental cockroach.; Glucono delta-lactone (GDL) E575 is a naturally-occurring food additive used as a sequestrant, an acidifier, or a curing, pickling, or leavening agent. It is a lactone (cyclic ester) of D-gluconic acid. Pure GDL is a white odorless crystalline powder.
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3D/inchi