Category:indirect food additives: adhesives and components of coatings
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Physical Properties:
Assay: | 95.00 to 100.00
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Food Chemicals Codex Listed: | No |
Soluble in: |
| water, 684.5 mg/L @ 25 °C (est) |
Organoleptic Properties:
Odor and/or flavor descriptions from others (if found). |
Cosmetic Information:
Suppliers:
Safety Information:
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Hazards identification |
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Classification of the substance or mixture |
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) |
None found. |
GHS Label elements, including precautionary statements |
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Pictogram | |
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Hazard statement(s) |
None found. |
Precautionary statement(s) |
None found. |
Oral/Parenteral Toxicity: |
Not determined
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Dermal Toxicity: |
Not determined
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Inhalation Toxicity: |
Not determined
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Safety in Use Information:
Category: | indirect food additives: adhesives and components of coatings |
Recommendation for methyl phthalyl ethyl glycolate usage levels up to: | | not for fragrance use.
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Recommendation for methyl phthalyl ethyl glycolate flavor usage levels up to: |
| not for flavor use.
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Safety References:
References:
| 2-O-(2-ethoxy-2-oxoethyl) 1-O-methyl benzene-1,2-dicarboxylate |
NIST Chemistry WebBook: | Search Inchi |
Pubchem (cid): | 221066 |
Pubchem (cas): | 85-71-2 |
Other Information:
Potential Blenders and core components note
Potential Uses:
Occurrence (nature, food, other): note
Synonyms:
1,2- | benzenedicarboxylic acid, 2-ethoxy-2-oxoethyl methyl ester | 2-O-(2- | ethoxy-2-oxoethyl) 1-O-methyl benzene-1,2-dicarboxylate | | ethoxycarbonylmethyl methyl phthalate | | phthalic acid, monomethyl ester, ester with ethyl glycolate |
Articles:
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