EU/US Properties Organoleptics Cosmetics Suppliers Safety Safety in use Safety references References Other Blenders Uses Occurrence Synonyms Articles Notes
 

creatinine
2-imino-1-methyl-4-imidazolidinone

Supplier Sponsors

Name:2-amino-3-methyl-4H-imidazol-5-one
CAS Number: 60-27-5Picture of molecule3D/inchi
Other(deleted CASRN):15231-31-9
ECHA EINECS - REACH Pre-Reg:200-466-7
FDA UNII: AYI8EX34EU
Nikkaji Web:J1.397H
Beilstein Number:112061
MDL:MFCD00059730
XlogP3:1.80 (est)
Molecular Weight:113.11999000
Formula:C4 H7 N3 O
BioActivity Summary:listing
NMR Predictor:Predict (works with chrome, Edge or firefox)
Category:cosmetic ingredient for skin conditioning
 
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Google Scholar:Search
Google Books:Search
Google Scholar: with word "volatile"Search
Google Scholar: with word "flavor"Search
Google Scholar: with word "odor"Search
Google Patents:Search
US Patents:Search
EU Patents:Search
Pubchem Patents:Search
PubMed:Search
NCBI:Search
 
Physical Properties:
Assay: 95.00 to 100.00
Food Chemicals Codex Listed: No
Melting Point: 300.00 °C. @ 760.00 mm Hg
Flash Point: 32.00 °F. TCC ( 0.00 °C. ) (est)
logP (o/w): -1.760
Soluble in:
 water, 8.01E+04 mg/L @ 16C (exp)
 
Organoleptic Properties:
Odor and/or flavor descriptions from others (if found).
 
Cosmetic Information:
CosIng:cosmetic data
Cosmetic Uses: skin conditioning
 
Suppliers:
Alfa Biotechnology
For experimental / research use only.
Creatinine 98%
BOC Sciences
For experimental / research use only.
Creatinine >98%
Odor: characteristic
Use: Creatinine is a break-down product of creatine phosphate in muscle, and is usually produced at a fairly constant rate by the body.
Glentham Life Sciences
Creatinine
Penta International
CREATININE NF GRADE
Sigma-Aldrich
For experimental / research use only.
Creatinine anhydrous, ≥98%
 
Safety Information:
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
 
Pictogram
 
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined
 
Safety in Use Information:
Category:
cosmetic ingredient for skin conditioning
Recommendation for creatinine usage levels up to:
 not for fragrance use.
 
Recommendation for creatinine flavor usage levels up to:
 not for flavor use.
 
Safety References:
EPI System: View
ClinicalTrials.gov:search
Daily Med:search
AIDS Citations:Search
Cancer Citations:Search
Toxicology Citations:Search
EPA Substance Registry Services (TSCA):60-27-5
EPA ACToR:Toxicology Data
EPA Substance Registry Services (SRS):Registry
Laboratory Chemical Safety Summary :588
National Institute of Allergy and Infectious Diseases:Data
WGK Germany:3
2-amino-3-methyl-4H-imidazol-5-one
Chemidplus:0000060275
 
References:
 2-amino-3-methyl-4H-imidazol-5-one
NIST Chemistry WebBook:Search Inchi
Canada Domestic Sub. List:60-27-5
Pubchem (cid):588
Pubchem (sid):134972927
 
Other Information:
(IUPAC):Atomic Weights of the Elements 2011 (pdf)
Videos:The Periodic Table of Videos
tgsc:Atomic Weights use for this web site
(IUPAC):Periodic Table of the Elements
CHEBI:View
CHEMBL:View
Golm Metabolome Database:Search
Metabolomics Database:Search
KEGG (GenomeNet):C00791
HMDB (The Human Metabolome Database):HMDB00562
FooDB:FDB021814
Export Tariff Code:2933.29.5000
FDA Listing of Food Additive Status:View
VCF-Online:VCF Volatile Compounds in Food
ChemSpider:View
Wikipedia:View
 
Potential Blenders and core components note
None Found
 
Potential Uses:
 biological additives
 
Occurrence (nature, food, other):note
 found in nature
 
Synonyms:
2-amino-1-methyl-1,5-dihydro-4H-imidazol-4-one
2-amino-1-methyl-1,5-dihydroimidazol-4-one
2-amino-1-methyl-1H-imidazol-4(5H)-one
2-amino-1-methyl-2-imidazolin-4-one
2-amino-1-methylimidazolin-4-one
2-amino-1,5-dihydro-1-methyl-4H-imidazol-4-one
2-amino-3-methyl-4H-imidazol-5-one
4H-imidazol-4-one, 2-amino-1,5-dihydro-1-methyl-
4H-imidazol-4-one, 2-imino-1,5-dihydro-1-methyl-
4-imidazolidinone, 2-imino-1-methyl-
2-imino-1-methyl imidazolidin-4-one
2-imino-1-methyl-1,3-diazolidin-4-one
2-imino-1-methyl-4-imidazolidinone
2-imino-1-methyl-imidazolidin-4-one
2-imino-1-methylimidazolidin-4-one
2-imino-N-methylhydantoin
1-methyl-2-amino-imidazol-4-one
1-methylglycocyamidine
1-methylhydantoin-2-imide
 

Articles:

PubMed:Genetic parameters for carnitine, creatine, creatinine, carnosine, and anserine concentration in longissimus muscle and their association with palatability traits in Angus cattle.
PubMed:Toxic effects of some synthetic food colorants and/or flavor additives on male rats.
PubMed:Antioxidant properties of Thymus vulgaris oil against aflatoxin-induce oxidative stress in male rats.
PubMed:Concentrations of the sunscreen agent benzophenone-3 in residents of the United States: National Health and Nutrition Examination Survey 2003--2004.
PubMed:Food flavor cinnamaldehyde-induced biochemical and histological changes in the kidney of male albino wistar rat.
PubMed:Comparison of measured and FTC-predicted nicotine uptake in smokers.
PubMed:Effect of flavor enhancement of foods for the elderly on nutritional status: food intake, biochemical indices, and anthropometric measures.
PubMed:Quality factors in beef, pork, and lamb cooked by microwaves.
 
Notes:
Creatinine or creatine anhydride, is a breakdown product of creatine phosphate in muscle. The loss of water molecule from creatine results in the formation of creatinine. Creatinine is transferred to the kidneys by blood plasma, whereupon it is eliminated from the body by glomerular filtration and partial tubular excretion. Creatinine is usually produced at a fairly constant rate by the body. Measuring serum creatinine is a simple test and it is the most commonly used indicator of renal function. A rise in blood creatinine levels is observed only with marked damage to functioning nephrons; therefore this test is not suitable for detecting early kidney disease. The typical reference range for women is considered about 45-90 umol/l, for men 60-110 umol/l. Creatine and creatinine are metabolized in the kidneys, muscle, liver and pancreas. [HMDB]
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