EU/US Properties Organoleptics Cosmetics Suppliers Safety Safety in use Safety references References Other Blenders Uses Occurrence Synonyms Articles Notes
 

1-nonene
non-1-ene

Supplier Sponsors

Name:non-1-ene
CAS Number: 124-11-8Picture of molecule3D/inchi
ECHA EINECS - REACH Pre-Reg:204-681-7
FDA UNII: YPK83LUD6G
Nikkaji Web:J43.439F
Beilstein Number:1698439
MDL:MFCD00009568
XlogP3:5.20 (est)
Molecular Weight:126.24246000
Formula:C9 H18
NMR Predictor:Predict (works with chrome, Edge or firefox)
Category:flavoring agents
 
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Google Scholar:Search
Google Books:Search
Google Scholar: with word "volatile"Search
Google Scholar: with word "flavor"Search
Google Scholar: with word "odor"Search
Perfumer and Flavorist:Search
Google Patents:Search
US Patents:Search
EU Patents:Search
Pubchem Patents:Search
PubMed:Search
NCBI:Search
JECFA Food Flavoring:2195 1-nonene
FEMA Number:4651 1-nonene
FDA:No longer provide for the use of these seven synthetic flavoring substances
FDA Mainterm (SATF):124-11-8 ; 1-NONENE
 
Physical Properties:
Appearance:colorless clear liquid (est)
Assay: 95.00 to 100.00
Food Chemicals Codex Listed: No
Specific Gravity:0.73100 to 0.73300 @ 25.00 °C.
Pounds per Gallon - (est).: 6.083 to 6.099
Refractive Index:1.41600 to 1.41800 @ 20.00 °C.
Melting Point: -81.00 °C. @ 760.00 mm Hg
Boiling Point: 146.00 to 148.00 °C. @ 760.00 mm Hg
Vapor Pressure:5.774000 mmHg @ 25.00 °C. (est)
Vapor Density:4.35 ( Air = 1 )
Flash Point: 115.00 °F. TCC ( 46.11 °C. )
logP (o/w): 5.150
Soluble in:
 alcohol
 water, 1.104 mg/L @ 25 °C (est)
 water, 1.12 mg/L @ 25 °C (exp)
Insoluble in:
 water
 
Organoleptic Properties:
Odor and/or flavor descriptions from others (if found).
 
Cosmetic Information:
None found
 
Suppliers:
Axsyn
For experimental / research use only.
1-Nonene
BOC Sciences
For experimental / research use only.
1-Nonene
Parchem
1-nonene
Penta International
1-NONENE
Santa Cruz Biotechnology
For experimental / research use only.
1-Nonene
Sigma-Aldrich: Aldrich
For experimental / research use only.
1-Nonene 96%
sds
TCI AMERICA
For experimental / research use only.
1-Nonene >95.0%(GC)
sds
 
Safety Information:
Preferred SDS: View
European information :
Most important hazard(s):
Xn - Harmful.
R 10 - Flammable.
R 36/37/38 - Irritating to eyes, respiratory system, and skin.
R 65 - Harmful: may cause lung damage if swallowed.
S 02 - Keep out of the reach of children.
S 16 - Keep away from sources of ignition - No Smoking.
S 24/25 - Avoid contact with skin and eyes.
S 26 - In case of contact with eyes, rinse immediately with plenty of water and seek medical advice.
S 36/39 - Wear suitable clothing and eye/face protection.
S 62 - If swallowed, do not induce vomiting: seek medical advice immediately and show this container or label.
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
 
Pictogram
 
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined
 
Safety in Use Information:
Category:
flavoring agents
Recommendation for 1-nonene usage levels up to:
 not for fragrance use.
 
Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS).
The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library
publication number: 24
Click here to view publication 24
 average usual ppmaverage maximum ppm
baked goods: --
beverages(nonalcoholic): --
beverages(alcoholic): --
breakfast cereal: --
cheese: --
chewing gum: --
condiments / relishes: 0.020000.10000
confectionery froastings: --
egg products: --
fats / oils: --
fish products: --
frozen dairy: --
fruit ices: --
gelatins / puddings: --
granulated sugar: --
gravies: --
hard candy: --
imitation dairy: --
instant coffee / tea: --
jams / jellies: --
meat products: --
milk products: --
nut products: --
other grains: --
poultry: --
processed fruits: --
processed vegetables: --
reconstituted vegetables: --
seasonings / flavors: 0.020000.10000
snack foods: 0.020000.10000
soft candy: --
soups: --
sugar substitutes: --
sweet sauces: --
 
Safety References:
EPI System: View
AIDS Citations:Search
Cancer Citations:Search
Toxicology Citations:Search
EPA Substance Registry Services (TSCA):124-11-8
EPA ACToR:Toxicology Data
EPA Substance Registry Services (SRS):Registry
Laboratory Chemical Safety Summary :31285
National Institute of Allergy and Infectious Diseases:Data
WISER:UN 3295
WGK Germany:3
non-1-ene
Chemidplus:0000124118
EPA/NOAA CAMEO:hazardous materials
 
References:
 non-1-ene
NIST Chemistry WebBook:Search Inchi
Pubchem (cid):31285
Pubchem (sid):134974904
 
Other Information:
(IUPAC):Atomic Weights of the Elements 2011 (pdf)
Videos:The Periodic Table of Videos
tgsc:Atomic Weights use for this web site
(IUPAC):Periodic Table of the Elements
FDA Substances Added to Food (formerly EAFUS):View
CHEBI:View
HMDB (The Human Metabolome Database):HMDB31270
FooDB:FDB003313
Export Tariff Code:2901.29.1010
VCF-Online:VCF Volatile Compounds in Food
ChemSpider:View
Wikipedia:View
 
Potential Blenders and core components note
None Found
 
Potential Uses:
None Found
 
Occurrence (nature, food, other):note
 beef
Search PMC Picture
 cowpea
Search Trop Picture
 peach fruit
Search Trop Picture
 
Synonyms:
N-heptyl ethylene
 non-1-ene
N-non-1-ene
a-nonene
alpha-nonene
1-nonylene
 propylene trimer
 

Articles:

PubMed:Irradiation effects on meat flavor: A review.
PubMed:Chemical composition and anti-inflammatory effects of essential oil from Farfugium japonicum flower.
PubMed:Lipid constituents of Trifolium resupinatum var. microcephalum.
PubMed:Chemoenzymatic epoxidation of alkenes and reusability study of the phenylacetic acid.
PubMed:Hydrocarbon biodegradation and dynamic laser speckle for detecting chemotactic responses at low bacterial concentration.
PubMed:Serum protein fractionation using supported molecular matrix electrophoresis.
PubMed:A novel synthesis of (-)-huperzine A via tandem intramolecular aza-Prins cyclization-cyclobutane fragmentation.
PubMed:Optimization of lipase-mediated synthesis of 1-nonene oxide using phenylacetic Acid and hydrogen peroxide.
PubMed:Metathesis-mediated synthesis of (R)-10-methyl-2-tridecanone, the southern corn rootworm pheromone.
PubMed:Experimental and modeling study of the thermal decomposition of methyl decanoate.
PubMed:Spirocyclopropane-type sesquiterpene hydrocarbons from Schinus terebinthifolius Raddi.
PubMed:Selective dimerisation of alpha-olefins using tungsten-based initiators.
PubMed:Rhenium-catalyzed formation of bicyclo[3.3.1]nonene frameworks by a reaction of cyclic beta-keto esters with terminal alkynes.
PubMed:Rate constants for the gas-phase reactions of NO3 radicals and O3 with C6-C14 1-alkenes and 2-methyl-1-alkenes at 296 +/- 2 K.
PubMed:Design and preparation of potent, nonpeptidic, bioavailable renin inhibitors.
PubMed:Carbonyl olefination using readily prepared tungsten metallacycles.
PubMed:Rate constants for the gas-phase reactions of OH radicals with a series of C6-C14 alkenes at 299 +/- 2 K.
PubMed:Chemical composition and anti-inflammatory effects of essential oil from Farfugium japonicum flower.
PubMed:A simple and effective catalytic system for epoxidation of aliphatic terminal alkenes with manganese(II) as the catalyst.
PubMed:Rate constants for the gas-phase reactions of OH radicals with E-7-tetradecene, 2-methyl-1-tridecene and the C(7)-C(14) 1-alkenes at 295 +/- 1 K.
PubMed:Lipid constituents of Trifolium resupinatum var. microcephalum.
PubMed:Review. Photooxygenation, photodegradation and antioxidative activity of platonin, a cyanine photosensitizing dye.
PubMed:Ozone artifacts and carbonyl measurements using Tenax GR, Tenax TA, Carbopack B, and Carbopack X adsorbents.
PubMed:Experimental evidence for large ring metallacycle intermediates in polyethylene chain growth using homogeneous chromium catalysts.
PubMed:Three new polymeric isopropenyl benzofurans from Ligularia stenocephala.
PubMed:Structure-activity relationships and sub-type selectivity in an oxabicyclic estrogen receptor alpha/beta agonist scaffold.
PubMed:Molecular structure-based prediction of the steady-state blood concentrations of inhaled organics in rats.
PubMed:A QM/MM study of the asymmetric dihydroxylation of terminal aliphatic n-alkenes with OsO4.(DHQD)2PYDZ: enantioselectivity as a function of chain length.
PubMed:Gas chromatography of trimethylsilyl derivatives of alpha-methoxyalkyl hydroperoxides formed in alkene-O3 reactions.
PubMed:A novel estrogen receptor ligand template.
PubMed:Studies on reactions of ozone with alkenes.
PubMed:Solvolysis of 2-Bicyclo
PubMed:Reactions of 1,3-Dihaloadamantanes with Carbanions in DMSO: Ring-Opening Reactions to Bicyclo[3.3.1]nonane Derivatives by the S(RN)1 Mechanism.
PubMed:Metabolism of several 14C-nonylphenol isomers by rainbow trout (Oncorhynchus mykiss): in vivo and in vitro microsomal metabolites.
PubMed:Effects of hydrocarbons on transformation and intercellular communication in Syrian hamster embryo cells.
PubMed:Identification of adducts formed by reaction of guanine nucleosides with malondialdehyde and structurally related aldehydes.
 
Notes:
Isol. from peaches and beef
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