Category:indirect food additives: adhesives and components of coatings
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Physical Properties:
Assay: | 95.00 to 100.00
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Food Chemicals Codex Listed: | No |
Soluble in: |
| water, 1.22e-012 mg/L @ 25 °C (est) |
Organoleptic Properties:
Odor and/or flavor descriptions from others (if found). |
Cosmetic Information:
Suppliers:
Safety Information:
Safety in Use Information:
Category: | indirect food additives: adhesives and components of coatings |
Recommendation for di-n-octyltin bis(isooctyl mercaptoacetate) usage levels up to: | | not for fragrance use.
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Recommendation for di-n-octyltin bis(isooctyl mercaptoacetate) flavor usage levels up to: |
| not for flavor use.
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Safety References:
References:
| 6-methylheptyl 2-[[2-(6-methylheptoxy)-2-oxoethyl]sulfanyl-dioctylstannyl]sulfanylacetate |
NIST Chemistry WebBook: | Search Inchi |
Canada Domestic Sub. List: | 26401-97-8 |
Pubchem (cid): | 14029260 |
Pubchem (sid): | 134995973 |
Other Information:
Potential Blenders and core components note
Potential Uses:
Occurrence (nature, food, other): note
Synonyms:
| acetic acid, 2,2'-((dioctylstannylene)bis(thio))bis-, 1,1'-diisooctyl ester | | advastab TM 188 | | dioctyltin S,S'-bis(isooctyl mercaptoacetate) | | irgastab 17MOKS | | jingxi 8831 | 6- | methylheptyl 2-[[2-(6-methylheptoxy)-2-oxoethyl]sulfanyl-dioctylstannyl]sulfanylacetate | | nitto 8831 |
Articles:
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