Category:food additive
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Physical Properties:
Assay: | 95.00 to 100.00
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Food Chemicals Codex Listed: | No |
Soluble in: |
| water, 0.01513 mg/L @ 25 °C (est) |
Organoleptic Properties:
Odor and/or flavor descriptions from others (if found). |
Cosmetic Information:
Suppliers:
Safety Information:
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Hazards identification |
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Classification of the substance or mixture |
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) |
None found. |
GHS Label elements, including precautionary statements |
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Pictogram | |
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Hazard statement(s) |
None found. |
Precautionary statement(s) |
None found. |
Oral/Parenteral Toxicity: |
Not determined
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Dermal Toxicity: |
Not determined
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Inhalation Toxicity: |
Not determined
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Safety in Use Information:
Category: | food additive |
Recommendation for 9-trans,11-cis-linoleic acid usage levels up to: | | not for fragrance use.
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Recommendation for 9-trans,11-cis-linoleic acid flavor usage levels up to: |
| not for flavor use.
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Safety References:
References:
Other Information:
Potential Blenders and core components note
Potential Uses:
Occurrence (nature, food, other): note
Synonyms:
conjugated | linoleic acid, (9E,11Z)- | 9,11- | linoleic acid, (E,Z)-isomer | (9E,11Z)- | octadeca-9,11-dienoic acid | (E,Z)-9,11- | octadecadienoic acid | 9,11- | octadecadienoic acid, (9E,11Z)- |
Articles:
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