Category:flavor and fragrance agents
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Physical Properties:
Appearance: | colorless to pale yellow clear liquid (est) |
Assay: | 95.00 to 100.00
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Food Chemicals Codex Listed: | No |
Soluble in: |
| water, 2.954 mg/L @ 25 °C (est) |
Organoleptic Properties:
Odor and/or flavor descriptions from others (if found). |
Cosmetic Information:
Suppliers:
Safety Information:
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Hazards identification |
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Classification of the substance or mixture |
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) |
None found. |
GHS Label elements, including precautionary statements |
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Pictogram | |
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Hazard statement(s) |
None found. |
Precautionary statement(s) |
None found. |
Oral/Parenteral Toxicity: |
Not determined
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Dermal Toxicity: |
Not determined
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Inhalation Toxicity: |
Not determined
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Safety in Use Information:
Safety References:
References:
Other Information:
Potential Blenders and core components note
Potential Uses:
Occurrence (nature, food, other): note
Synonyms:
(E)- | cinnamyl a-toluate | (E)- | cinnamyl alpha-toluate | trans- | cinnamyl phenyl acetate | (E)- | cinnamyl phenylacetate | trans- | cinnamyl phenylacetate | (E)-3- | phenyl allyl phenyl acetate | (E)-3- | phenyl-2-propen-1-yl phenyl acetate | (E)-3- | phenylallyl phenylacetate | [(E)-3- | phenylprop-2-enyl] 2-phenylacetate |
Articles:
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