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| Right Click Picture For More Options. (Safari 1.2 (v125) Compatible). |
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| IUPAC name : | (6E,8E,10E,12E,14E,16E,18E,20E,22E,24E,26E)-2,6,10,14,19,23,27,31-octamethyldotriaconta-2,6,8,10,12,14,16,18,20,22,24,26,30-tridecaene |
| InChI : | InChI=1/C40H56/c1-33(2)19-13-23-37(7)27-17-31-39(9)29-15-25-35(5)21-11-12-22-36(6)26-16-30-40(10)32-18-28-38(8)24-14-20-34(3)4/h11-12,15-22,25-32H,13-14,23-24H2,1-10H3/b12-11+,25-15+,26-16+,31-17+,32-18+,35-21+,36-22+,37-27+,38-28+,39-29+,40-30+ |
| InChIKey : | OAIJSZIZWZSQBC-GYZMGTAEBZ |
| SMILES : | CC(=CCC/C(=C/C=C/C(=C/C=C/C(=C/C=C/C=C(\C)/C=C/C=C(\C)/C=C/C=C(\C)/CCC=C(C)C)/C)/C)/C)C |
| (EINECS) number : | 207-949-1 |
| cas number : | 502-65-8 |
| fema number : | 4110 |
| molar refractivity : | 186.85 ± 0.3 cm3 |
| parachor : | 1426.7 ± 4.0 cm3 |
| index of refraction : | 1.530 ± 0.02 |
| surface tension : | 31.0 ± 3.0 dyne/cm |
| density : | 0.888 ± 0.06 g/cm3 |
| polarizability : | 74.07 ± 0.5 10-24cm3 |
| xlogp : | 10.20 |
| molecular weight : | 536.8726400 |
| formula : | C40 H56 |
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| fda reg : | 73.585 |
h. number : | unspecified |
| organoleptics : | |
| odor type : | balsamic |
| odor strength : | medium ,
recommend smelling in a 1.00 % solution or less |
odor description :
at 100.00 %. | balsam oriental |
| properties : | |
| appearence : | white to pale yellow solid |
| assay : | 90.00 - 100.00 %
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| Food Chemicals Codex Listed : | No |
| melting point : | 174.00 - 175.00 °C. @ 760.00 mm Hg
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| logp : | 15.19 |
| shelf life : | 8.00 month(s) or longer if stored properly. |
| Storage : | refrigerate in tightly sealed containers. store under nitrogen. |
| safety : | |
| Oral Toxicity(LD50) : |
Not determined
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| Dermal Toxicity(LD50) : |
Not determined
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| flash point ( Deg. F. ) : | > 200.00 °F. TCC ( > 93.33 °C. )
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| recommendation for lycopene usage levels up to : | | | not for fragrance use.
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| Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS). |
| publication number : 22. |
| 4110 | average usual ppm | average maximum ppm |
| baked goods : | - | - |
| beverages(nonalcoholic) : | 2.00000 | 20.00000 |
| beverages(alcoholic) : | - | - |
| breakfast cereal : | - | - |
| cheese : | - | - |
| chewing gum : | - | - |
| condiments / relishes : | - | - |
| confectionery froastings : | - | - |
| egg products : | - | - |
| fats / oils : | - | - |
| fish products : | - | - |
| frozen dairy : | - | - |
| fruit ices : | - | - |
| gelatins / puddings : | - | - |
| granulated sugar : | - | - |
| gravies : | - | - |
| hard candy : | - | - |
| imitation dairy : | - | - |
| instant coffee / tea : | - | - |
| jams / jellies : | - | - |
| meat products : | - | - |
| milk products : | - | - |
| nut products : | - | - |
| other grains : | - | - |
| poultry : | - | - |
| processed fruits : | - | - |
| processed vegetables : | - | - |
| reconstituted vegetables : | - | - |
| seasonings / flavors : | - | - |
| snack foods : | - | - |
| soft candy : | - | - |
| soups : | - | - |
| sugar substitutes : | - | - |
| sweet sauces : | - | - |
| safety links : | |
| (EINECS) number : | 207-949-1 |
| chemidplus : | 000502658 |
| epa-srs : | 502-65-8 |
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| other : | |
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| references : | |
| pubchem : | 206981 |
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| synonyms : |
| psi,psi- | carotene | | | lycopene | | all-trans- | lycopene | | trans- | lycopene | | (6E,8E,10E,12E,14E,16E,18E,20E,22E,24E,26E)-2,6,10,14,19,23,27,31- | octamethyl dotriaconta-2,6,8,10,12,14,16,18,20,22,24,26,30-tridecaene | | | tomato lycopene |
| (odor and/or flavor) used in : |
| | balsam | | | oriental |
| natural occurrence in : |
| not found in nature |
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