himanthalia elongata powder
powder obtained from the dried, ground alga, himanthalia elongata, himanthaliaceae
None found
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Name: himanthalia elongata powder
CAS Number: 223751-70-0 
Category: absorbents, binding agents
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
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Physical Properties:
Food Chemicals Codex Listed: No
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Organoleptic Properties:
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Cosmetic Information:
CosIng: cosmetic data
Cosmetic Uses: absorbents
binding agents
viscosity controlling agents
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 None found
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Safety Information:
Hazards identification
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined
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Safety in Use Information:
Category: absorbents, binding agents
Recommendation for himanthalia elongata powder usage levels up to:
 not for fragrance use.
Recommendation for himanthalia elongata powder flavor usage levels up to:
 not for flavor use.
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Safety References:
EPA ACToR: Toxicology Data
EPA Substance Registry Services (SRS): Registry
National Institute of Allergy and Infectious Diseases: Data
 himanthalia elongata powder
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 himanthalia elongata powder
Pubchem (cas): 223751-70-0
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Other Information:
Wikipedia: View
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Potential Blenders and core components note
None Found
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Potential Uses:
None Found
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Occurrence (nature, food, other): note
 himanthalia elongata
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 himanthalia powder
 powder obtained from the dried, ground alga, himanthalia elongata, himanthaliaceae
 sea spaghetti powder
 sea thong powder
 thongweed powder
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PubMed: Extraction of polyphenols in Himanthalia elongata and determination by high performance liquid chromatography with diode array detector prior to its potential use against oxidative stress.
PubMed: Intra-thallus differentiation of fatty acid and pigment profiles in some temperate Fucales and Laminariales.
PubMed: Profiling of the molecular weight and structural isomer abundance of macroalgae-derived phlorotannins.
PubMed: Effects of Undaria pinnatifida, Himanthalia elongata and Porphyra umbilicalis extracts on in vitro α-glucosidase activity and glucose diffusion.
PubMed: Combining physiological threshold knowledge to species distribution models is key to improving forecasts of the future niche for macroalgae.
PubMed: Chemical and enzymatic fractionation of cell walls from Fucales: insights into the structure of the extracellular matrix of brown algae.
PubMed: Isolation and Partial Characterization of Bioactive Fucoxanthin from Himanthalia elongata Brown Seaweed: A TLC-Based Approach.
PubMed: Effects of restructured pork containing Himanthalia elongata on adipose tissue lipogenic and lipolytic enzyme expression of normo- and hypercholesterolemic rats.
PubMed: Nutritional and antioxidant properties of different brown and red Spanish edible seaweeds.
PubMed: Low-fat frankfurters enriched with n-3 PUFA and edible seaweed: Effects of olive oil and chilled storage on physicochemical, sensory and microbial characteristics.
PubMed: Design and nutritional properties of potential functional frankfurters based on lipid formulation, added seaweed and low salt content.
PubMed: Composition and antioxidant capacity of low-salt meat emulsion model systems containing edible seaweeds.
PubMed: Technological and sensory characteristics of reduced/low-fat, low-salt frankfurters as affected by the addition of konjac and seaweed.
PubMed: Screening for bioactive compounds from algae.
PubMed: No evidence for the induction of brown algal chemical defense by the phytohormones jasmonic acid and methyl jasmonate.
PubMed: Influence of different types and proportions of added edible seaweeds on characteristics of low-salt gel/emulsion meat systems.
PubMed: Solid-phase microextraction and gas chromatography-mass spectrometry for the determination of polycyclic aromatic hydrocarbons in environmental solid matrices.
PubMed: An HPLC method for the quantification of sterols in edible seaweeds.
PubMed: Determination of folates in seaweeds by high-performance liquid chromatography.
PubMed: Determination of the uronic acid composition of seaweed dietary fibre by HPLC.
PubMed: Simultaneous determination of thiamine and riboflavin in edible marine seaweeds by high-performance liquid chromatography.
PubMed: Determination of aliphatic hydrocarbons in the alga Himanthalia elongata.
PubMed: High-performance liquid chromatographic determination of alpha-tocopherol in macroalgae.
PubMed: In vitro fermentation by human faecal bacteria of total and purified dietary fibres from brown seaweeds.
PubMed: Activity on the central nervous system of Himanthalia elongata.
PubMed: Activity on the central nervous system of Himanthalia elongata; Part II.
PubMed: Effects of Himanthalia elongata on the central nervous system of mice.
PubMed: Hypoglycemic activity of several seaweed extracts.
PubMed: Antibiotics from Algae XXXIII1: Phlorotannins of the Brown Alga Himanthalia elongata2,3.
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