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Category:food additive
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Physical Properties:
| Assay: | 95.00 to 100.00
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| Food Chemicals Codex Listed: | No |
Organoleptic Properties:
| Odor and/or flavor descriptions from others (if found). |
Cosmetic Information:
Suppliers:
Safety Information:
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| Hazards identification |
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| Classification of the substance or mixture |
| GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) |
| None found. |
| GHS Label elements, including precautionary statements |
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| Pictogram | |
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| Hazard statement(s) |
| None found. |
| Precautionary statement(s) |
| None found. |
| Oral/Parenteral Toxicity: |
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Not determined
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| Dermal Toxicity: |
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Not determined
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| Inhalation Toxicity: |
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Not determined
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Safety in Use Information:
| Category: | | food additive |
| Recommendation for sweet lupin protein fractions usage levels up to: | | | not for fragrance use.
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| Recommendation for sweet lupin protein fractions flavor usage levels up to: |
| | not for flavor use.
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Safety References:
References:
Other Information:
| FDA Listing of Food Additive Status: | View |
Potential Blenders and core components note
Potential Uses:
Occurrence (nature, food, other): note
Synonyms:
| | lupinus albus protein fractions | | | lupinus angustifolia protein fractions | | | lupinus cruckshanksii protein fractions | | | lupinus mutabilis protein fractions |
Articles:
| PubMed:Chemical and nutritional changes in bitter and sweet lupin seeds (Lupinus albus L.) during bulgur production. |
| PubMed:Isolation and foaming functionality of acid-soluble protein from lupin (Lupinus angustifolius) kernels. |
| PubMed:Sweet blue lupin (Lupinus angustifolius L.) seed as a substitute for concentrate mix supplement in the diets of yearling washera rams fed on natural pasture hay as basal diet in Ethiopia. |
| PubMed:Lactic fermentation to improve the aroma of protein extracts of sweet lupin (Lupinus angustifolius). |
| PubMed:Lipid and protein accumulation in developing seeds of three lupine species: Lupinus luteus L., Lupinus albus L., and Lupinus mutabilis Sweet. |
| PubMed:Effects of feeding growing broiler chickens with practical diets containing sweet lupin (Lupinus angustifolius) seed meal. |
| PubMed:Enzymatic hydrolysis of sweet lupin, chickpea, and lentil 11S globulins decreases their antigenic activity. |
| PubMed:The bioavailability and postprandial utilisation of sweet lupin (Lupinus albus)-flour protein is similar to that of purified soyabean protein in human subjects: a study using intrinsically 15N-labelled proteins. |
| PubMed:Lactobacilli counts in crop, ileum and caecum of growing broiler chickens fed on practical diets containing whole or dehulled sweet lupin (Lupinus angustifolius) seed meal. |
| PubMed:[Product development on the basis of cereal and leguminous flours to coeliac disease in children between 6-24 months; I: formulation and acceptability]. |
| PubMed:Chemical, nutritional and sensory properties of bread supplemented with lupin seed (Lupinus albus) products. |
| PubMed:The utilization of lupin (Lupinus angustifolius) and faba bean globulins by rats is poorer than of soybean globulins or lactalbumin but the nutritional value of lupin seed meal is lower only than that of lactalbumin. |
| PubMed:Characterization of IgE binding to lupin, peanut and almond with sera from lupin-allergic patients. |
| PubMed:Some physicochemical and nutritional properties of a sweet lupin (Lupinus albus var. multolupa) protein. |
| PubMed:Sweet lupin protein quality in young men. |
| PubMed:Diets containing inulin but not lupins help to prevent swine dysentery in experimentally challenged pigs. |
| PubMed:Parameters for the evaluation of the thermal damage and nutraceutical potential of lupin-based ingredients and food products. |
| PubMed:[Product development on the basis of cereal and leguminous flours to coeliac disease in children aged 6-24 months; II: properties of the mixtures]. |
| PubMed:Development of microsatellite markers in Lupinus luteus (Fabaceae) and cross-species amplification in other lupine species. |
| PubMed:[Sweet lupine (Lupinus luteus, var. Aurea/Weico and Lupinus albus, var. Multolupa) proteins. I. Extraction and filtration by Sephadex]. |
| PubMed:Monoclonal antibodies against the candidate lupin allergens alpha-conglutin and beta-conglutin. |
| PubMed:[Effects of treatments (heat and fermentation by Rhizopus oligosporus sp-T3) of sweet white lupin seeds on certain factors of its nutritional use]. |
| PubMed:Toxicological studies on plant proteins: a review. |
| PubMed:[Canning of "humitas" prepared with opaque-2 corn, supplemented with sweet lupine (Lupinus albus var. Multolupa). Nutritional and quality changes]. |
| PubMed:Comparison of sweet white lupin seeds with soybean meal as a protein supplement for lactating dairy cows. |
| PubMed:[Sweet lupine (Lupinus luteus, var. Aurea/Weico and Lupinus albus, var. Multolupa) proteins. II. Separation by electrophoresis]. |
| PubMed:Safety evaluation of sweet lupine (Lupinus albus cv. Multolupa). II. Nine-month feeding and multigeneration study in rats. |
| PubMed:Lupin kernel fibre-enriched foods beneficially modify serum lipids in men. |
| PubMed:Composition and protein quality of sweet lupin seed. |
| PubMed:Novel polyclonal-monoclonal-based ELISA utilized to examine lupine (Lupinus species) content in food products. |
| PubMed:Composition and protein quality of Lupinus mutabilis. |
| PubMed:Effect of lupin seed proteins on quality characteristics of fermented sausages. |
| PubMed:[Formulation and nutritive value of 2 milk substitutes based on sweet lupine (Lupinus albus, var. multolupa)]. |
| PubMed:[Tolerance and chronic acceptability of lupine (Lupinus albus var. Multolupa) flour for feeding of young adults]. |
| PubMed:[Methods of eliminating alkaloids from the seeds of Lupinus mutabilis Sweet]. |
| PubMed:Effects of sweet, bitter and soaked micronised bitter lupins on duckling performance. |
| PubMed:Chemical composition, nutritive value, and toxicological evaluation of two species of sweet Lupine (Lupinus albus and Lupinus luteus). |
| PubMed:Identification and quantification of epsilon-(gamma-glutamyl)lysine in digests of enzymatically cross-linked leguminous proteins by high-performance liquid chromatography-electrospray ionization mass spectrometry (HPLC-ESI-MS). |
| PubMed:Letter: Lupinus mutabilis sweet-a potent food source from the Andean region. |
| PubMed:[Sensory characterization of lupin pudding using surface response methodology]. |
| PubMed:Effect of sweet, bitter and soaked micronised bitter lupins on broiler performance. |
| PubMed:[Chemical, sensory and clinical characterization of lupin marmalades]. |
| PubMed:Optimum inclusion of field peas, faba beans, chick peas and sweet lupins in poultry diets. I. Chemical composition and layer experiments. |
| PubMed:[Lupine, a contribution to the human food supply. 3. Nutritional physiological study with lupine (Lupinus albus) flour]. |
| PubMed:Chemical and nutritional evaluation of sweet lupines. |
| PubMed:[Preparation and chemical and nutritional evaluation of an infant food based on sweet lupine, wheat and milk]. |
| PubMed:Clarification of Muscat musts using wheat proteins and the flotation technique. |
| PubMed:[The effect of exogenous factors on pre-cecal nutrient and amino acid resorption determined in swine with ileo-rectal anastomoses. 2. The effect of the degree of grinding of plant protein-rich concentrates in rations]. |
| PubMed:[Nutritive value of lupine and its potential as human food]. |
| PubMed:The ineffectiveness of supplementary cystine in legume-based rat diets. |
| PubMed:[Optimization of a spaghetti formula enriched with dietary fiber and micronutrients for elderly people]. |
| PubMed:Adverse effects of dietary lupine in broiler chickens. |
| PubMed:Biochemical features of grain legume allergens in humans and animals. |
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