amber, 8002-67-3

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CODE167588 CODE167588
Product(s):
6VU09627 Amber Solid

CAS Number:	8002-67-3
FDA UNII:	Search

Category:fragrance agents

US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:

Google Scholar:	Search
Google Books:	Search
Google Scholar: with word "volatile"	Search
Google Scholar: with word "flavor"	Search
Google Scholar: with word "odor"	Search
Perfumer and Flavorist:	Search
Google Patents:	Search
US Patents:	Search
EU Patents:	Search
PubMed:	Search
NCBI:	Search

Physical Properties:

Food Chemicals Codex Listed:

Organoleptic Properties:

Odor and/or flavor descriptions from others (if found).

Cosmetic Information:

None found

Suppliers:

Safety Information:


Hazards identification

Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements

Pictogram

Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined

Safety in Use Information:

Category:
fragrance agents
RIFM Fragrance Material Safety Assessment: Search
IFRA Code of Practice Notification of the 49th Amendment to the IFRA Code of Practice
IFRA Critical Effect:
Dermal sensitization
IFRA Other Specification:		< 10 mmoles / L of peroxides
IFRA fragrance material specification:
	Essential oils (e.g. turpentine oil) and isolates (e.g. delta-3-carene) derived from the Pinacea family, including Pinus and Abies genera, should only be used when the level of peroxides is kept to the lowest practicable level, for instance by adding antioxidants at the time of production. Such products should have a peroxide value of less than 10 millimoles peroxide per liter, determined according to the FMA method, which can be downloaded from the IFRA website (see Analytical Methods).
	View the IFRA Standard
Recommendation for amber usage levels up to:
	0.0500 % in the fragrance concentrate.

Recommendation for amber flavor usage levels up to:
	not for flavor use.

Safety References:

EPA Substance Registry Services (TSCA):8002-67-3

EPA Substance Registry Services (SRS):Registry

National Institute of Allergy and Infectious Diseases:Data

pinus succinifera resin

Chemidplus:0008002673

References:

Other Information:

Export Tariff Code:	3301.29.6000
Wikipedia:	View

Potential Blenders and core components note

None Found

Potential Uses:

None Found

Occurrence (nature, food, other):note

pinus succinifera resin
Search Trop Picture

Synonyms:

	amber resin
	pinus succinifera resin

Articles:

Notes:

None found