linseed

Articles:

PubMed:The treatment effects of flaxseed-derived secoisolariciresinol diglycoside and its metabolite enterolactone on benign prostatic hyperplasia involve the G protein-coupled estrogen receptor 1.

PubMed:The Effect of Flax Seed (Linum Usitatissimum) Hydroalcoholic Extract on Brain, Weight and Plasma Sexual Hormone Levels in Aged and Young Mice.

PubMed:Performance and egg quality of laying hens fed flaxseed: highlights on n-3 fatty acids, cholesterol, lignans and isoflavones.

PubMed:Immobilization of the white-rot fungus Anthracophyllum discolor to degrade the herbicide atrazine.

PubMed:Increasing meat products functionality by the addition of milled flaxseed Linum usitatissimum.

PubMed:Sequence characterization and in silico structure prediction of fatty acid desaturases in linseed varieties with differential fatty acid composition.

PubMed:Hepatic function and antioxidant activity in diabetic rats subjected to diet supplemented with multimixture.

PubMed:Synthesis and Characterization of Site-Selective Orbitide-BSA Conjugate to Produce Antibodies.

PubMed:Milk yield, milk composition, and hepatic lipid metabolism in transition dairy cows fed flaxseed or linola.

PubMed:SY 16-1 DIETARY APPROACHES TO PREVENT AND CONTROL ELEVATED BLOOD PRESSURE.

PubMed:Recent research in flaxseed (oil seed) on molecular structure and metabolic characteristics of protein, heat processing-induced effect and nutrition with advanced synchrotron-based molecular techniques.

PubMed:Crystallization and melting properties of mixtures of milk fat stearin and omega-3 rich oils.

PubMed:Antimicrobial Activity of Flaxseed Meal Extract against Escherichia coli O157:H7 and Staphylococcus aureus Inoculated on Red Mustard.

PubMed:Designing a Clean Label Sponge Cake with Reduced Fat Content.

PubMed:Kinetics of the incorporation of the main phenolic compounds into the lignan macromolecule during flaxseed development.

PubMed:Draft Genome Sequences of Two Salmonella enterica Strains Isolated from Sprouted Chia and Flax Seed Powders.

PubMed:Corn Crisps Enriched in Omega-3 Fatty Acids Sensory Characteristic and its Changes During Storage.

PubMed:Haematological parameters, serum lipid profile, liver function and fatty acid profile of broiler chickens fed on diets supplemented with pomegranate seed oil and linseed oil.

PubMed:Lack of Effects of a Single High-Fat Meal Enriched with Vegetable n-3 or a Combination of Vegetable and Marine n-3 Fatty Acids on Intestinal Peptide Release and Adipokines in Healthy Female Subjects.

PubMed:Polyunsaturated fatty acid supplementation: effects of seaweed Ascophyllum nodosum and flaxseed on milk production and fatty acid profile of lactating ewes during summer.

PubMed:Effective Lactobacillus plantarum and Bifidobacterium infantis encapsulation with chia seed (Salvia hispanica L.) and flaxseed (Linum usitatissimum L.) mucilage and soluble protein by spray drying.

PubMed:Preliminary Validation of a High Docosahexaenoic Acid (DHA) and -Linolenic Acid (ALA) Dietary Oil Blend: Tissue Fatty Acid Composition and Liver Proteome Response in Atlantic Salmon (Salmo salar) Smolts.

PubMed:Effect of extraction method on functional properties of flaxseed protein concentrates.

PubMed:Effect of extraction temperature on composition, structure and functional properties of flaxseed gum.

PubMed:Dietary supplementation with flaxseed mucilage alone or in combination with calcium in dogs: effects on apparent digestibility of fat and energy and fecal characteristics.

PubMed:Dietary Flaxseed Reduces Central Aortic Blood Pressure Without Cardiac Involvement but Through Changes in Plasma Oxylipins.

PubMed:The Effect of Flax Seed (Linum Usitatissimum) Hydroalcoholic Extract on Brain, Weight and Plasma Sexual Hormone Levels in Aged and Young Mice.

PubMed:Comparison of phytochemical profiles and health benefits in fiber and oil flaxseeds (Linum usitatissimum L.).

PubMed:Antioxidant, nutritional and functional characteristics of wheat bread enriched with ground flaxseed hulls.

PubMed:Antioxidant Properties of Water-Soluble Gum from Flaxseed Hulls.

PubMed:Xyloglucans from flaxseed kernel cell wall: Structural and conformational characterisation.

PubMed:Durbin-Watson partial least-squares regression applied to MIR data on adulteration with edible oils of different origins.

PubMed:Myricetin, rosmarinic and carnosic acids as superior natural antioxidant alternatives to α-tocopherol for the preservation of omega-3 oils.

PubMed:Plant lignan secoisolariciresinol suppresses pericardial edema caused by dioxin-like compounds in developing zebrafish: Implications for suppression of morphological abnormalities.

PubMed:Quality of buffalo milk as affected by dietary protein level and flaxseed supplementation.

PubMed:Effect of Supplementing Diets of Anglo-Nubian Goats with Soybean and Flaxseed Oils on Lactational Performance.

PubMed:Defatted flaxseed meal incorporated corn-rice flour blend based extruded product by response surface methodology.

PubMed:Fortification of dahi (Indian yoghurt) with omega-3 fatty acids using microencapsulated flaxseed oil microcapsules.

PubMed:Serum metabolomics profiles in response to n-3 fatty acids in Chinese patients with type 2 diabetes: a double-blind randomised controlled trial.

PubMed:Effect of oilseed type on milk fatty acid composition of individual cows, and also bulk tank milk fatty acid composition from commercial farms.

PubMed:Effect of water stress on growth of three linseed (Linum usitatissimum L.) varieties.

PubMed:A novel method for the determination of some pesticides in vegetable oils based on dissociation extraction followed by gas chromatography-mass spectrometry.

PubMed:Use of Different Proteases to Obtain Flaxseed Protein Hydrolysates with Antioxidant Activity.

PubMed:Hypersensitivities to sesame and other common edible seeds.

PubMed:Linseed oil gelled emulsion: A successful fat replacer in dry fermented sausages.

PubMed:Physicochemical and Bacteriological Characteristics of Organic Sprouted Chia and Flax Seed Powders Implicated in a Foodborne Salmonellosis Outbreak.

PubMed:Effects of n-3 fatty acid supplements on glycemic traits in Chinese type 2 diabetic patients: A double-blind randomized controlled trial.

PubMed:Natural cures for breast cancer treatment.

PubMed:Effects of four different cooking methods on some quality characteristics of low fat Inegol meatball enriched with flaxseed flour.

PubMed:Maternal Flaxseed Oil During Lactation Enhances Bone Development in Male Rat Pups.

PubMed:Modulation of gamma-irradiation and carbon tetrachloride induced oxidative stress in the brain of female rats by flaxseed oil.

PubMed:Effect of long-term ingestion of weakly oxidised flaxseed oil on biomarkers of oxidative stress in LDL-receptor knockout mice.

PubMed:Effectiveness of rubber seed oil and flaxseed oil to enhance the α-linolenic acid content in milk from dairy cows.

PubMed:Antioxidant power as biochemical endpoint in bread for screening and early managing quality and toxicant-related safety anomalies in food production.

PubMed:Effect of including whole linseed and vitamin E in the diet of young bulls slaughtered at two fat covers on the sensory quality of beef packaged in two different packaging systems.

PubMed:Flaxseed Supplementation in Metabolic Syndrome Management: A Pilot Randomized, Open-labeled, Controlled Study.

PubMed:Therapeutic effect of flax-based diets on fatty liver in aged laying hens.

PubMed:The delta 6 desaturase knock out mouse reveals that immunomodulatory effects of essential n-6 and n-3 polyunsaturated fatty acids are both independent of and dependent upon conversion.

PubMed:Linseed oil presents different patterns of oxidation in real-time and accelerated aging assays.

PubMed:Effect of flaxseed oil on serum systemic and vascular inflammation markers and oxidative stress in hemodialysis patients: a randomized controlled trial.

PubMed:Polyphenol Oxidase Containing Sidestreams as Emulsifiers of Rumen Bypass Linseed Oil Emulsions: Interfacial Characterization and Efficacy of Protection against in Vitro Ruminal Biohydrogenation.

PubMed:Investigating potential roles of extruded flaxseed and α-tocopherol acetate supplementation for production of healthier broiler meat.

PubMed:Development of a Drinkable, Peanut-Based Dietary Supplement and Comparison of Its Nutritional and Microbiological Qualities with Commercial Products.

PubMed:Beef Fat Enriched with Polyunsaturated Fatty Acid Biohydrogenation Products Improves Insulin Sensitivity Without Altering Dyslipidemia in Insulin Resistant JCR:LA-cp Rats.

PubMed:Immune response, productivity and quality of milk from grazing goats as affected by dietary polyunsaturated fatty acid supplementation.

PubMed:Properties of Cookies Made with Natural Wax-Vegetable Oil Organogels.

PubMed:Effect of germination on lignan biosynthesis, and antioxidant and antiproliferative activities in flaxseed (Linum usitatissimum L.).

PubMed:Effects of Replacing Pork Back Fat with Canola and Flaxseed Oils on Physicochemical Properties of Emulsion Sausages from Spent Layer Meat.

PubMed:Overview of Flaxseed Patent Applications for the Reduction of Cholesterol Levels.

PubMed:Flaxseed supplementation in non-alcoholic fatty liver disease: a pilot randomized, open labeled, controlled study.

PubMed:Correction to Protein-Protein Multilayer Oil-in-Water Emulsions for the Microencapsulation of Flaxseed Oil: Effect of Whey and Fish Gelatin Concentration.

PubMed:Recombinant endo-mannanase (ManB-1601) production using agro-industrial residues: Development of economical medium and application in oil extraction from copra.

PubMed:Study of cholesterol and vitamin E levels in broiler meat from different feeding regimens by TOF-SIMS.

PubMed:Effect of Flaxseed Intervention on Inflammatory Marker C-Reactive Protein: A Systematic Review and Meta-Analysis of Randomized Controlled Trials.

PubMed:A new genotype of flax (Linum usitatissimum L.) with decreased susceptibility to fat oxidation: consequences to hematological and biochemical profiles of blood indices.

PubMed:Electrochemical assay of the antioxidant ascorbyl palmitate in mixed medium.

PubMed:Cyclolinopeptides, cyclic peptides from flaxseed with osteoclast differentiation inhibitory activity.

PubMed:Incorporation and effects of punicic acid on muscle and adipose tissues of rats.

PubMed:Physicochemical stability, microrheological properties and microstructure of lutein emulsions stabilized by multilayer membranes consisting of whey protein isolate, flaxseed gum and chitosan.

PubMed:Dietary flaxseed modulates the colonic microenvironment in healthy C57Bl/6 male mice which may alter susceptibility to gut-associated diseases.

PubMed:Detection of novel metabolites of flaxseed lignans in vitro and in vivo.

PubMed:Flaxseed flour, compared to flaxseed oil, contributes to femoral structure in male rats subjected to early weaning.

PubMed:Transcriptome adaptation of the bovine mammary gland to diets rich in unsaturated fatty acids shows greater impact of linseed oil over safflower oil on gene expression and metabolic pathways.

PubMed:Analysis of Long-Chain Unsaturated Fatty Acids by Ionic Liquid Gas Chromatography.

PubMed:Fatty acid profile of milk and Cacioricotta cheese from Italian Simmental cows as affected by dietary flaxseed supplementation.

PubMed:Dietary fatty acid composition affects food intake and gut-brain satiety signaling in Senegalese sole (Solea senegalensis, Kaup 1858) larvae and post-larvae.

PubMed:Novel characterisation of minor α-linolenic acid isomers in linseed oil by gas chromatography and covalent adduct chemical ionisation tandem mass spectrometry.

PubMed:Down-regulation of NF-κB expression by n-3 fatty acid-rich linseed oil is modulated by PPARγ activation, eicosanoid cascade and secretion of cytokines by macrophages in rats fed partially hydrogenated vegetable fat.

PubMed:Effects of diet containing flaxseed flour (Linum usitatissimum) on body adiposity and bone health in young male rats.

PubMed:Development of designer chicken shred with response surface methodology and evaluation of its quality characteristics.

PubMed:Oil Content, Fatty Acid Composition and Distributions of Vitamin-E-Active Compounds of Some Fruit Seed Oils.

PubMed:Commercial Cold Pressed Flaxseed Oils Quality and Oxidative Stability at the Beginning and the End of Their Shelf Life.

PubMed:High carotenoid bioaccessibility through linseed oil nanoemulsions with enhanced physical and oxidative stability.

PubMed:Evaluation of the effectiveness of a chamomile (Matricaria chamomilla) and linseed (Linum usitatissimum) saliva substitute in the relief of xerostomia in elders.

PubMed:Target and non-target analysis of migrants from PVC-coated cans using UHPLC-Q-Orbitrap MS: evaluation of long-term migration testing.

PubMed:Effects of Rice Bran, Flax Seed, and Sunflower Seed on Growth Performance, Carcass Characteristics, Fatty Acid Composition, Free Amino Acid and Peptide Contents, and Sensory Evaluations of Native Korean Cattle (Hanwoo).

PubMed:Antioxidant Activity of Flaxseed Extracts in Lipid Systems.

PubMed:Flaxseed flour (Linum usitatissinum) consumption improves bone quality and decreases the adipocyte area of lactating rats in the post-weaning period.

PubMed:Effect of Extraction Method on the Phenolic and Cyanogenic Glucoside Profile of Flaxseed Extracts and their Antioxidant Capacity.

PubMed:Body adiposity and bone parameters of male rats from mothers fed diet containing flaxseed flour during lactation.

PubMed:Preparation, characterization and functional properties of flax seed protein isolate.

PubMed:Anti-inflammatory and anti-chemotactic effects of dietary flaxseed oil on CD8(+) T cell/adipocyte-mediated cross-talk.

PubMed:The effects of dietary dried fruit pomaces on growth performance and gastrointestinal biochemistry of turkey poults.

PubMed:Influence of Flaxseed Oil on Fecal Microbiota, Egg Quality and Fatty Acid Composition of Egg Yolks in Laying Hens.

PubMed:Effects of whole linseed and rumen-protected conjugated linoleic acid enriched diets on beef quality.

PubMed:A Vitamin B-6 Antagonist from Flaxseed Perturbs Amino Acid Metabolism in Moderately Vitamin B-6-Deficient Male Rats.

PubMed:Dietary Fatty Acid Metabolism is Affected More by Lipid Level than Source in Senegalese Sole Juveniles: Interactions for Optimal Dietary Formulation.

PubMed:Prevention and treatment of atherosclerosis with flaxseed-derived compound secoisolariciresinol diglucoside.

PubMed:The chemopreventive activity of butyrate-containing structured lipids in experimental rat hepatocarcinogenesis.

PubMed:Deep sequencing shows microRNA involvement in bovine mammary gland adaptation to diets supplemented with linseed oil or safflower oil.

PubMed:Protein-Protein Multilayer Oil-in-Water Emulsions for the Microencapsulation of Flaxseed Oil: Effect of Whey and Fish Gelatin Concentration.

PubMed:Influence of solvent quality on the mechanical strength of ethylcellulose oleogels.

PubMed:Production of Bio-omega-3 eggs through the supplementation of extruded flaxseed meal in hen diet.

PubMed:Effects of flaxseed encapsulation on biohydrogenation of polyunsaturated fatty acids by ruminal microorganisms: feedlot performance, carcass quality, and tissue fatty acid composition.

PubMed:The influence of thermal processing on the fatty acid profile of pork and lamb meat fed diet with increased levels of unsaturated fatty acids.

PubMed:Healthy yogurt fortified with n-3 fatty acids from vegetable sources.

PubMed:Muscle antioxidant (vitamin E) and major fatty acid groups, lipid oxidation and retail colour of meat from lambs fed a roughage based diet with flaxseed or algae.

PubMed:Diet containing partially hydrogenated vegetable fat enhances the carrageenan induced paw inflammation but not oxidative stress markers in liver of rats.

PubMed:Enhanced Extraction of Oil from Flaxseed (Linum usitatissimum L.) Using Microwave Pre-treatment.

PubMed:Effects of forage source and extruded linseed supplementation on methane emissions from growing dairy cattle of differing body weights.

PubMed:Dietary polyunsaturated fatty acids from flaxseed affect immune responses of dairy sheep around parturition.

PubMed:Development of protein enriched noodles using texturized defatted meal from sunflower, flaxseed and soybean.

PubMed:Nutritional and functional characterization of barley flaxseed based functional dry soup mix.

PubMed:Maternal flaxseed diet during lactation changes adrenal function in adult male rat offspring.

PubMed:Healthy effect of different proportions of marine ω-3 PUFAs EPA and DHA supplementation in Wistar rats: Lipidomic biomarkers of oxidative stress and inflammation.

PubMed:Antioxidant status, lipid and color stability of aged beef from grazing steers supplemented with corn grain and increasing levels of flaxseed.

PubMed:Linseed oil supplementation to dairy cows fed diets based on red clover silage or corn silage: Effects on methane production, rumen fermentation, nutrient digestibility, N balance, and milk production.

PubMed:Rapid Estimation of Tocopherol Content in Linseed and Sunflower Oils-Reactivity and Assay.

PubMed:Impact of extrusion processing conditions on lipid peroxidation and storage stability of full-fat flaxseed meal.

PubMed:Whey protein gel composites in the diet of goats increased the omega-3 and omega-6 content of milk fat.

PubMed:Duplex real-time PCR method for the detection of sesame (Sesamum indicum) and flaxseed (Linum usitatissimum) DNA in processed food products.

PubMed:Effect of coated and uncoated ground flaxseed addition on rheological, physical and sensory properties of Taftoon bread.

PubMed:Development of flaxseed fortified rice - corn flour blend based extruded product by response surface methodology.

PubMed:Significance of Increasing n-3 PUFA Content in Pork on Human Health.

PubMed:Potential protective properties of flax lignan secoisolariciresinol diglucoside.

PubMed:Flaxseed Oil Containing α -Linolenic Acid Ester of Plant Sterol Improved Atherosclerosis in ApoE Deficient Mice.

PubMed:Effect of supplementation of cows diet with linseed and fish oil and different variants of β-lactoglobulin on fatty acid composition and antioxidant capacity of milk.

PubMed:Mycotoxins in Plant-Based Dietary Supplements: Hidden Health Risk for Consumers.

PubMed:Characterization of flaxseed oil emulsions.

PubMed:Development of stable flaxseed oil emulsions as a potential delivery system of ω-3 fatty acids.

PubMed:Dietary modulation of the gut microbiota--a randomised controlled trial in obese postmenopausal women.

PubMed:Natural phenolics greatly increase flax (Linum usitatissimum) oil stability.

PubMed:Heterologous expression of flax PHOSPHOLIPID:DIACYLGLYCEROL CHOLINEPHOSPHOTRANSFERASE (PDCT) increases polyunsaturated fatty acid content in yeast and Arabidopsis seeds.

PubMed:Dietary ω3 fatty acid exerts anti-allergic effect through the conversion to 17,18-epoxyeicosatetraenoic acid in the gut.

PubMed:Subcritical extraction of flaxseed oil with n-propane: Composition and purity.

PubMed:Alternative to decrease cholesterol in sheep milk cheeses.

PubMed:Effect of shortening replacement with flaxseed oil on physical, sensory, fatty acid and storage characteristics of cookies.

PubMed:Chicken surimi fortified by omega-3 fatty acid addition: manufacturing and quality properties.

PubMed:A review of the efficacy of dietary polyphenols in experimental models of inflammatory bowel diseases.

PubMed:Effect-directed analysis of cold-pressed hemp, flax and canola seed oils by planar chromatography linked with (bio)assays and mass spectrometry.

PubMed:Effects of Maternal Linseed Oil Supplementation on Metabolic Parameters in Cafeteria Diet-induced Obese Rats.

PubMed:Impact of various emulsifiers on ALA bioavailability and chylomicron synthesis through changes in gastrointestinal lipolysis.

PubMed:Effects of different processing methods of flaxseed on ruminal degradability and in vitro post-ruminal nutrient disappearance.

PubMed:Flaxseed oil intake reduces serum small dense low-density lipoprotein concentrations in Japanese men: a randomized, double blind, crossover study.

PubMed:Effects of forage type and extruded linseed supplementation on methane production and milk fatty acid composition of lactating dairy cows.

PubMed:Effect of dietary supplementation on lipid photooxidation in beef meat, during storage under commercial retail conditions.

PubMed:Bioactivation of Phytoestrogens: Intestinal Bacteria and Health.

PubMed:Quantification of adulterations in extra virgin flaxseed oil using MIR and PLS.

PubMed:Flaxseed-a potential functional food source.

PubMed:Light-induced lipid oxidation in sheep milk: effects of dietary grape seed and linseed, alone or in combination, on milk oxidative stability.

PubMed:The effect of flaxseed dose on circulating concentrations of alpha-linolenic acid and secoisolariciresinol diglucoside derived enterolignans in young, healthy adults.

PubMed:Defatted flaxseed meal prevents the appearance of aberrant crypt foci in the colon of mice increasing the gene expression of p53.

PubMed:Role of phytoestrogens in prevention and management of type 2 diabetes.

PubMed:Glycine-containing flaxseed orbitides.

PubMed:Feeding laying hens stearidonic acid-enriched soybean oil, as compared to flaxseed oil, more efficiently enriches eggs with very long-chain n-3 polyunsaturated fatty acids.

PubMed:Technological, physico-chemical and sensory properties of raw and cooked meat batter incorporated with various levels of cold milled flaxseed powder.

PubMed:Screw pressing performance of whole and dehulled flaxseed and some physico-chemical characteristics of flaxseed oil.

PubMed:Evaluation of the Physicochemical Parameters of Functional Whey Beverages.

PubMed:Comparative pharmacokinetics of purified flaxseed and associated mammalian lignans in male Wistar rats.

PubMed:Bioavailability of cyanide after consumption of a single meal of foods containing high levels of cyanogenic glycosides: a crossover study in humans.

PubMed:Dietary flaxseed independently lowers circulating cholesterol and lowers it beyond the effects of cholesterol-lowering medications alone in patients with peripheral artery disease.

PubMed:Consumption of distinct dietary lipids during early pregnancy differentially modulates the expression of microRNAs in mothers and offspring.

PubMed:Hormones, herbal preparations and nutriceuticals for a better life after the menopause: part II.

PubMed:Dietary α-linolenic acid from flaxseed oil or eicosapentaenoic and docosahexaenoic acids from fish oil differentially alter fatty acid composition and characteristics of fresh and frozen-thawed bull semen.

PubMed:Effect of flaxseed on blood lipid level in hyperlipidemic patients.

PubMed:Suitability of Different Food Grade Materials for the Encapsulation of Some Functional Foods Well Reported for Their Advantages and Susceptibility.

PubMed:Isolation of α-linolenic acid biohydrogenation products by combined silver ion solid phase extraction and semi-preparative high performance liquid chromatography.

PubMed:Effect of Heating Method on Alteration of Protein Molecular Structure in Flaxseed: Relationship with Changes in Protein Subfraction Profile and Digestion in Dairy Cows.

PubMed:Antioxidative and antiatherogenic effects of flaxseed, α-tocopherol and their combination in diabetic hamsters fed with a high-fat diet.

PubMed:Addition of dietary fiber sources to shakes reduces postprandial glycemia and alters food intake.

PubMed:Omega-3 fatty acid profile of eggs from laying hens fed diets supplemented with chia, fish oil, and flaxseed.

PubMed:Kinetic Interactions between Cyclolinopeptides and Immobilized Human Serum Albumin by Surface Plasmon Resonance.

PubMed:Effects of linseed oil and natural or synthetic vitamin E supplementation in lactating ewes' diets on meat fatty acid profile and lipid oxidation from their milk fed lambs.

PubMed:Efficacy and safety of a flaxseed hull extract in the symptomatic management of benign prostatic hyperplasia: a parallel, randomized, double-blind, placebo-controlled, pilot study.

PubMed:Oral exposure to the anti-pyridoxine compound 1-amino D-proline further perturbs homocysteine metabolism through the transsulfuration pathway in moderately vitamin B₆ deficient rats.

PubMed:Dietary flax oil rich in α-linolenic acid reduces renal disease and oxylipin abnormalities, including formation of docosahexaenoic acid derived oxylipins in the CD1-pcy/pcy mouse model of nephronophthisis.

PubMed:Alterations in sheep peripheral blood mononuclear cell proliferation and cytokine release by polyunsaturated fatty acid supplementation in the diet under high ambient temperature.

PubMed:Konjac-based oil bulking system for development of improved-lipid pork patties: technological, microbiological and sensory assessment.

PubMed:Maternal exposure to diets containing flaxseed flour or flaxseed oil during pregnancy and lactation protects the aortic remodeling in adult male offspring of diabetic rat dams.

PubMed:Milk phospholipids: Organic milk and milk rich in conjugated linoleic acid compared with conventional milk.

PubMed:Interactions of corn meal or molasses with a soybean-sunflower meal mix or flaxseed meal on production, milk fatty acid composition, and nutrient utilization in dairy cows fed grass hay-based diets.

PubMed:Growth performance, carcass and meat quality of lambs supplemented with increasing levels of a tanniferous bush (Cistus ladanifer L.) and vegetable oils.

PubMed:Effects of diets supplemented with sunflower or flax seeds on quality and fatty acid profile of hamburgers made with perirenal or subcutaneous fat.

PubMed:Effects of brown and golden flaxseed on the lipid profile, glycemia, inflammatory biomarkers, blood pressure and body composition in overweight adolescents.

PubMed:Evidence for transfer of radicals between oil-in-water emulsion droplets as detected by the probe (E,E)-3,5-bis(4-phenyl-1,3-butadienyl)-4,4-difluoro-4-bora-3a,4a-diaza-s-indacene, BODIPY(665/676.).

PubMed:Impact of dietary protein level and source of polyunsaturated fatty acids on lipid metabolism-related protein expression and fatty acid concentrations in porcine tissues.

PubMed:The challenges of incorporation of omega-3 fatty acids into ration components and their prevalence in garrison feeding.

PubMed:Effects of different n-6:n-3 fatty acid ratios and of enterolactone on gene expression and PG secretion in bovine endometrial cells.

PubMed:Effect of dietary extruded linseed, verbascoside and vitamin E supplements on yield and quality of milk in Lacaune ewes.

PubMed:Flaxseed for hypertension: implications for blood pressure regulation.

PubMed:Protection of polyunsaturated oils against ruminal biohydrogenation and oxidation during storage using a polyphenol oxidase containing extract from red clover.

PubMed:Effects of enrichment with polyunsaturated fatty acids (omega-3 and conjugated linoleic acid) on consumer liking of beef aged for 7 or 21 d evaluated at different locations.

PubMed:Effects of acerola fruit extract on sensory and shelf-life of salted beef patties from grinds differing in fatty acid composition.

PubMed:Influence of manufacturing procedure on the compositional and sensory properties of n-3 fatty acid-enriched pecorino cheese.

PubMed:Benefits of foods supplemented with vegetable oils rich in α-linolenic, stearidonic or docosahexaenoic acid in hypertriglyceridemic subjects: a double-blind, randomized, controlled trail.

PubMed:Assessments of body composition and bone parameters of lactating rats treated with diet containing flaxseed meal (Linum usitatissinum) during post-weaning period.

PubMed:Wheat aleurone polyphenols increase plasma eicosapentaenoic acid in rats.

PubMed:Comparing the effects of dietary flaxseed and omega-3 Fatty acids supplement on cyclical mastalgia in Iranian women: a randomized clinical trial.

PubMed:Effect of chemical pretreatment on dehulling parameters of flaxseed (cv. Garima).

PubMed:Flax and flaxseed oil: an ancient medicine & modern functional food.

PubMed:Levels and risk assessment of chemical contaminants in byproducts for animal feed in Denmark.

PubMed:A noncalibration spectroscopic method to estimate ether extract and fatty acid digestibility of feed and its validation with flaxseed and field pea in pigs.

PubMed:Prevention of renal dysfunction by nutraceuticals prepared from oil rich plant foods.

PubMed:Oxidative stability of n-3-enriched chicken patties under different package-atmosphere conditions.

PubMed:[Case report: anaphylaxis caused by linseed included in baked bread].

PubMed:Evaluation of flaxseed formulation as a potential therapeutic agent in mitigation of dyslipidemia.

PubMed:The effect of different concentrations of linseed oil or fish oil in the maternal diet on the fatty acid composition and oxidative status of sows and piglets.

PubMed:Subcutaneous adipose fatty acid profiles and related rumen bacterial populations of steers fed red clover or grass hay diets containing flax or sunflower-seed.

PubMed:Effect of dietary linseed on the nutritional value and quality of pork and pork products: systematic review and meta-analysis.

PubMed:Optimization of a gelled emulsion intended to supply ω-3 fatty acids into meat products by means of response surface methodology.

PubMed:Flaxseed oil supplementation alters the expression of inflammatory-related genes in dogs.

PubMed:The Antioxidant Activity and Oxidative Stability of Cold-Pressed Oils.

PubMed:Genome-wide analysis of drought induced gene expression changes in flax (Linum usitatissimum).

PubMed:Determination of carbamates in edible vegetable oils by ultra-high performance liquid chromatography-tandem mass spectrometry using a new clean-up based on zirconia for QuEChERS methodology.

PubMed:Fatty Acid Composition and Sensory Characteristics of Eggs Obtained from Hens Fed Flaxseed Oil, Dried Whitebait and/or Fructo-oligosaccharide.

PubMed:Simulated moving bed purification of flaxseed oil orbitides: unprecedented separation of cyclolinopeptides C and E.

PubMed:Total antioxidant activity of selected vegetable oils and their influence on total antioxidant values in vivo: a photochemiluminescence based analysis.

PubMed:Improving the fatty acid profile of winter milk from housed cows with contrasting feeding regimes by oilseed supplementation.

PubMed:Use of near infrared spectroscopy for estimating meat chemical composition, quality traits and fatty acid content from cattle fed sunflower or flaxseed.

PubMed:The HYPERFlax trial for determining the anti-HYPERtensive effects of dietary flaxseed in newly diagnosed stage 1 hypertensive patients: study protocol for a randomized, double-blinded, controlled clinical trial.

PubMed:Molecular structures and metabolic characteristics of protein in brown and yellow flaxseed with altered nutrient traits.

PubMed:Effect of dietary supplementation with red wine extract or vitamin E, in combination with linseed and fish oil, on lamb meat quality.

PubMed:Effect of Flaxseed Meals and Extracts on Lipid Stability in a Stored Meat Product.

PubMed:Effect of ethanolic flax (Linum usitatissimum L.) extracts on lipid oxidation and changes in nutritive value of frozen-stored meat products.

PubMed:α-Linolenic acid: nutraceutical, pharmacological and toxicological evaluation.

PubMed:DHA-containing oilseed: a timely solution for the sustainability issues surrounding fish oil sources of the health-benefitting long-chain omega-3 oils.

PubMed:Lipase-catalyzed hydrolysis of linseed oil: optimization using response surface methodology.

PubMed:Hypothalamic-pituitary-adrenal axis activation and immune regulation in heat-stressed sheep after supplementation with polyunsaturated fatty acids.

PubMed:Flaxseed consumption reduces blood pressure in patients with hypertension by altering circulating oxylipins via an α-linolenic acid-induced inhibition of soluble epoxide hydrolase.

PubMed:Dietary flaxseed intake exacerbates acute colonic mucosal injury and inflammation induced by dextran sodium sulfate.

PubMed:Elevated levels of pro-inflammatory oxylipins in older subjects are normalized by flaxseed consumption.

PubMed:Flaxseed oil during lactation changes milk and body composition in male and female suckling pups rats.

PubMed:Ruminal Prevotella spp. may play an important role in the conversion of plant lignans into human health beneficial antioxidants.

PubMed:A combination of flaxseed oil and astaxanthin alleviates atherosclerosis risk factors in high fat diet fed rats.

PubMed:Protective effect of dietary flaxseed oil on arsenic-induced nephrotoxicity and oxidative damage in rat kidney.

PubMed:Assessment of the antioxidant capacity and oxidative stability of esterified phenolic lipids in selected edible oils.

PubMed:Effects of linseed and quercetin added to the diet of fattening lambs on the fatty acid profile and lipid antioxidant status of meat samples.

PubMed:Oilseeds ameliorate metabolic parameters in male mice, while contained lignans inhibit 3T3-L1 adipocyte differentiation in vitro.

PubMed:Impact of dietary fatty acids on metabolic activity and host intestinal microbiota composition in C57BL/6J mice.

PubMed:Effect of dietary inclusion of triticale dried distillers' grain and oilseeds on quality and fatty acid profile of meat from feedlot steers.

PubMed:On-line headspace-multicapillary column-ion mobility spectrometry hyphenation as a tool for the determination of off-flavours in foods.

PubMed:Functional characterization of flax fatty acid desaturase FAD2 and FAD3 isoforms expressed in yeast reveals a broad diversity in activity.

PubMed:Response surface methodology for predicting quality characteristics of beef patties added with flaxseed and tomato paste.

PubMed:Adherence in a 1-year whole foods eating pattern intervention with healthy postmenopausal women.

PubMed:Quality of ω-3 fatty acid enriched low-fat chicken meat patties incorporated with selected levels of linseed flour/oil and canola flour/oil.

PubMed:N-3 fatty acid enriched eggs and production of egg yolk powders: an increased risk of lipid oxidation?

PubMed:Flaxseed prevents leukocyte and platelet adhesion to endothelial cells in experimental atherosclerosis by reducing sVCAM-1 and vWF.

PubMed:The effects of a diet formulation with oats, soybeans, and flax on lipid profiles and uricemia in patients with AIDS and dyslipidemia.

PubMed:Association mapping of seed quality traits using the Canadian flax (Linum usitatissimum L.) core collection.

PubMed:Preventive effects of lignan extract from flax hulls on experimentally induced benign prostate hyperplasia.

PubMed:Anaphylaxis caused by flaxseed.

PubMed:Oxidative stabilization of mixed mayonnaises made with linseed oil and saturated medium-chain triglyceride oil.

PubMed:Metabolism of secoisolariciresinol-diglycoside the dietary precursor to the intestinally derived lignan enterolactone in humans.

PubMed:Sesamin and sesamolin as unexpected contaminants in various cold-pressed plant oils: NP-HPLC/FLD/DAD and RP-UPLC-ESI/MS(n) study.

PubMed:Development of three stable isotope dilution assays for the quantitation of (E)-2-butenal (crotonaldehyde) in heat-processed edible fats and oils as well as in food.

PubMed:Development of omega-3 rich energy bar with flaxseed.

PubMed:Antioxidant properties and stability of aegle marmelos leaves extracts.

PubMed:Preparation and storage stability of flaxseed chutney powder, a functional food adjunct.

PubMed:Diets high in monounsaturated and polyunsaturated fatty acids decrease fatty acid synthase protein levels in adipose tissue but do not alter other markers of adipose function and inflammation in diet-induced obese rats.

PubMed:Types of oilseed and adipose tissue influence the composition and relationships of polyunsaturated fatty acid biohydrogenation products in steers fed a grass hay diet.

PubMed:Effect of feeding linseed oil in diets differing in forage to concentrate ratio: 2. Milk lactone profile.

PubMed:Physicochemical Properties of Flaxseed Fortified Extruded Bean Snack.

PubMed:Antioxidative Polyphenols from Defatted Oilseed Cakes: Effect of Solvents.

PubMed:[Fat component in the diet and providing with fat-soluble vitamins].

PubMed:Separation of steroids using vegetable oils in microemulsion electrokinetic capillary chromatography.

PubMed:Identification, characterization, and quantification of an anti-pyridoxine factor from flaxseed using ultrahigh-performance liquid chromatography-mass spectrometry.

PubMed:Lymphatic transport of α-linolenic acid and its conversion to long chain n-3 fatty acids in rats fed microemulsions of linseed oil.

PubMed:Effect of Ganoderma lucidum (Reishi mushroom) or Olea europaea (olive) leaves on oxidative stability of rabbit meat fortified with n-3 fatty acids.

PubMed:Effect of including linseed in a concentrate fed to young bulls on intramuscular fatty acids and beef color.

PubMed:Healthy reduced-fat Bologna sausages enriched in ALA and DHA and stabilized with Melissa officinalis extract.

PubMed:Effect of cyclolinopeptides on the oxidative stability of flaxseed oil.

PubMed:Recovery of n-3 polyunsaturated fatty acids and conjugated linoleic acids in ripened cheese obtained from milk of cows fed different levels of extruded flaxseed.

PubMed:Characterisation of mucilages extracted from seven Italian cultivars of flax.

PubMed:Bioavailability and potential uses of vegetarian sources of omega-3 fatty acids: a review of the literature.

PubMed:Bioaccessibility of lignans from flaxseed (Linum usitatissimum L.) determined by single-batch in vitro simulation of the digestive process.

PubMed:mRNA Expression of lipogenic enzymes in mammary tissue and fatty acid profile in milk of dairy cows fed flax hulls and infused with flax oil in the abomasum.

PubMed:Effect of supplementing different oils: linseed, sunflower and soybean, on animal performance, carcass characteristics, meat quality and fatty acid profile of veal from "Rubia Gallega" calves.

PubMed:The effect of quercetin dietary supplementation on meat oxidation processes and texture of fattening lambs.

PubMed:Effect of phenolic compound removal on rheological, thermal and physico-chemical properties of soybean and flaxseed proteins.

PubMed:Manifestations of fasting-induced fatty liver and rapid recovery from steatosis in voles fed lard or flaxseed oil lipids.

PubMed:Anti-depressive effect of polyphenols and omega-3 fatty acid from pomegranate peel and flax seed in mice exposed to chronic mild stress.

PubMed:Ozonated oils as functional dermatological matrices: effects on the wound healing process using SKH1 mice.

PubMed:A diet high in α-linolenic acid and monounsaturated fatty acids attenuates hepatic steatosis and alters hepatic phospholipid fatty acid profile in diet-induced obese rats.

PubMed:Effect of stearidonic acid-enriched soybean oil on fatty acid profile and metabolic parameters in lean and obese Zucker rats.

PubMed:Genomic regions underlying agronomic traits in linseed (Linum usitatissimum L.) as revealed by association mapping.

PubMed:Enrichment of wheat chips with omega-3 fatty acid by flaxseed addition: textural and some physicochemical properties.

PubMed:Anti-diabetic and antihypertensive activities of two flaxseed protein hydrolysate fractions revealed following their simultaneous separation by electrodialysis with ultrafiltration membranes.

PubMed:The effects of dietary omega fatty acids on pregnancy rate, plasma prostaglandin metabolite levels, serum progesterone levels, and milk fatty-acid profile in beef cows.

PubMed:Effect of fish oil and linseed supplementation on the protein composition of milk from cows with different β-lactoglobulin phenotypes.

PubMed:Reduced-fat bologna sausages with improved lipid fraction.

PubMed:Rheology, fatty acid profile and storage characteristics of cookies as influenced by flax seed (Linum usitatissimum).

PubMed:Tackling metabolic syndrome by functional foods.

PubMed:The effects of flaxseed oil on cadmium-induced oxidative stress in rats.

PubMed:Effects of soy-soluble fiber and flaxseed gum on the glycemic and insulinemic responses to glucose solutions and dairy products in healthy adult males.

PubMed:Flaxseed fed pork: n-3 fatty acid enrichment and contribution to dietary recommendations.

PubMed:Cyanogenic glycosides in plant-based foods available in New Zealand.

PubMed:Effects of perilla oil on plasma concentrations of cardioprotective (n-3) fatty acids and lipid profiles in mice.

PubMed:Oxidative stability and sensory evaluation of microencapsulated flaxseed oil.

PubMed:Separation of dietary omega-3 and omega-6 fatty acids in food by capillary electrophoresis.

PubMed:Flaxseed (Linum usitatissimum L.) and its total non-digestible fraction influence the expression of genes involved in azoxymethane-induced colon cancer in rats.

PubMed:Encapsulation of coenzyme Q10 in a simple emulsion-based nutraceutical formulation and application in cheese manufacturing.

PubMed:Dietary supplementation with omega-3 polyunsaturated fatty acids ameliorates acute pneumonia induced by Klebsiella pneumoniae in BALB/c mice.

PubMed:[Acceptance of handmade products containing nuts and fructooligosaccharides].

PubMed:[Enrichment effect of vitamin-deficient diet of rats by polyunsaturated fatty acids omega-3 on vitamin biomarkers and antioxidant status].

PubMed:Effects of food formulation and thermal processing on flavones in celery and chamomile.

PubMed:Dietary flaxseed oil and fish oil modulates expression of antioxidant and inflammatory genes with alleviation of protein glycation status and inflammation in liver of streptozotocin-nicotinamide induced diabetic rats.

PubMed:Effect of lipid type on growth performance, meat quality and the content of long chain n-3 fatty acids in pork meat.

PubMed:Effect of flaxseed flour incorporation on the physical properties and consumer acceptability of cereal bars.

PubMed:Evaluation of antifungal activity of free fatty acids methyl esters fraction isolated from Algerian Linum usitatissimum L. seeds against toxigenic Aspergillus.

PubMed:Effect of olive leaf (Olea europea L.) extracts on protein and lipid oxidation in cooked pork meat patties enriched with n-3 fatty acids.

PubMed:Effects of feeding flaxseed or sunflower-seed in high-forage diets on beef production, quality and fatty acid composition.

PubMed:Two Δ6-desaturase-like genes in common carp (Cyprinus carpio var. Jian): structure characterization, mRNA expression, temperature and nutritional regulation.

PubMed:Encapsulation of flaxseed oil using a benchtop spray dryer for legume protein-maltodextrin microcapsule preparation.

PubMed:Extruded flaxseed meal enhances the nutritional quality of cereal-based products.

PubMed:Composition and textural properties of Mozzarella cheese naturally-enriched in polyunsaturated fatty acids.

PubMed:[Characterization of flaxseed (Linum usitatissimum L.) grown in Venezuela].

PubMed:Effects of dietary flaxseed on atherosclerotic plaque regression.

PubMed:Simultaneous enrichment of cereals with polyunsaturated fatty acids and pigments by fungal solid state fermentations.

PubMed:Controlled flax interventions for the improvement of menopausal symptoms and postmenopausal bone health: a systematic review.

PubMed:Flaxseed reverses atherosclerotic lesion formation and lowers lipoprotein(a) in ovarian hormone deficiency.

PubMed:Flaxseed-derived enterolactone is inversely associated with tumor cell proliferation in men with localized prostate cancer.

PubMed:Chemical properties of ω-3 fortified gels made of protein isolate recovered with isoelectric solubilisation/precipitation from whole fish.

PubMed:The effect of interesterification on the bioavailability of fatty acids in structured lipids.

PubMed:Microcapsule production employing chickpea or lentil protein isolates and maltodextrin: physicochemical properties and oxidative protection of encapsulated flaxseed oil.

PubMed:Distribution, antioxidant and characterisation of phenolic compounds in soybeans, flaxseed and olives.

PubMed:Effects of urea formaldehyde condensation polymer treatment of flaxseed on ruminal digestion and lactation in dairy cows.

PubMed:Chemical Stability of the Lipid Phase in Concentrated Beverage Emulsions Colored with Natural β-Carotene.

PubMed:Dietary glutamine enhances immune responses of dairy cows under high ambient temperature.

PubMed:Influence of diets to Wistar rats supplemented with soya, flaxseed and lupine products treated by lactofermentation to improve their gut health.

PubMed:[Study on the flax seed enzymatic degumming process by central composite design and response surface method].

PubMed:The compositional characterisation of Romanian grape seed oils using spectroscopic methods.

PubMed:Sesamin modulation of lipid class and fatty acid profile in early juvenile teleost, Lates calcarifer, fed different dietary oils.

PubMed:Detection, isolation and characterisation of cyclolinopeptides J and K in ageing flax.

PubMed:Antioxidant and pro-oxidant activity of (-)-epigallocatechin-3-gallate in food emulsions: Influence of pH and phenolic concentration.

PubMed:Relationships between the evolution of the percentage in weight of polar compounds and that of the molar percentage of acyl groups of edible oils submitted to frying temperature.

PubMed:Influence of linseed variety on fatty acid profile in cow's milk.

PubMed:Impact of extruded flaxseed meal supplemented diet on growth performance, oxidative stability and quality of broiler meat and meat products.

PubMed:Dietary intake and major sources of plant lignans in Latvian men and women.

PubMed:At line prediction of PUFA and biohydrogenation intermediates in perirenal and subcutaneous fat from cattle fed sunflower or flaxseed by near infrared spectroscopy.

PubMed:Consumption of flaxseed, a rich source of lignans, is associated with reduced breast cancer risk.

PubMed:The influence of the polyunsaturated fatty acids on body weight and anxiolytic-like behavior in female rats.

PubMed:Supported liquid extraction in the quantitation of plasma enterolignans using isotope dilution GC/MS with application to flaxseed consumption in healthy adults.

PubMed:Preparation of recombined milk using modified butterfats containing α-linolenic acid.

PubMed:Comparative effects of sandalwood seed oil on fatty acid profiles and inflammatory factors in rats.

PubMed:Dietary olive cake reduces the oxidation of lipids, including cholesterol, in lamb meat enriched in polyunsaturated fatty acids.

PubMed:Flaxseed - a miraculous defense against some critical maladies.

PubMed:Healthier oils stabilized in konjac matrix as fat replacers in n-3 PUFA enriched frankfurters.

PubMed:Antioxidant capacity of flaxseed products: the effect of in vitro digestion.

PubMed:Effect of flaxseed supplementation rate and processing on the production, fatty acid profile, and texture of milk, butter, and cheese.

PubMed:Sitosterol as an antioxidant in frying oils.

PubMed:Proteome profiling of flax (Linum usitatissimum) seed: characterization of functional metabolic pathways operating during seed development.

PubMed:Different dietary protein and PUFA interventions alter the fatty acid concentrations, but not the meat quality, of porcine muscle.

PubMed:The isolation and identification of two compounds with predominant radical scavenging activity in hempseed (seed of Cannabis sativa L.).

PubMed:Uptake of α-linolenic acid and its conversion to long chain omega-3 fatty acids in rats fed microemulsions of linseed oil.

PubMed:Enzymatic modification of flaxseed fibers.

PubMed:Structural elucidation of rhamnogalacturonans from flaxseed hulls.

PubMed:Quercetin dietary supplementation of fattening lambs at 0.2% rate reduces discolouration and microbial growth in meat during refrigerated storage.

PubMed:In-depth study of the protein molecular structures of different types of dried distillers grains with solubles and their relationship to digestive characteristics.

PubMed:The growth performance of Jade Tiger cultured abalone fed diets supplemented with fish oil and vegetable oils.

PubMed:Enrichment of eggs in n-3 polyunsaturated fatty acids by feeding hens with different amount of linseed oil in diet.

PubMed:Prolonged consumption of flaxseed flour increases the 17β-estradiol hormone without causing adverse effects on the histomorphology of Wistar rats' penis.

PubMed:Evaluation of the influence of whole and defatted flaxseed on satiety, glucose, and leptin levels of women in the late postoperative stage of bariatric surgery.

PubMed:Evaluation of the efficacy of flaxseed meal and flaxseed extract in reducing menopausal symptoms.

PubMed:Increased EPA levels in serum phospholipids of humans after four weeks daily ingestion of one portion chicken fed linseed and rapeseed oil.

PubMed:Interactive effect of supplemental ultraviolet B and elevated ozone on seed yield and oil quality of two cultivars of linseed (Linum usitatissimum L.) carried out in open top chambers.

PubMed:Rapid reversed-phase liquid chromatography separation of cyclolinopeptides with monolithic and microparticulate columns.

PubMed:Distribution of cyclolinopeptides in flaxseed fractions and products.

PubMed:Identification and quantification of cyclolinopeptides in five flaxseed cultivars.

PubMed:[Nutritional value and functional properties of flaxseed].

PubMed:Effect of dietary grape seed extract and Cistus ladanifer L. in combination with vegetable oil supplementation on lamb meat quality.

PubMed:Reduction of sodium and increment of calcium and ω-3 polyunsaturated fatty acids in dry fermented sausages: effects on the mineral content, lipid profile and sensory quality.

PubMed:Flaxseed does not enhance the estrogenic effect of low-dose estrogen therapy on markers of uterine health in ovariectomized rats.

PubMed:Partitioning of organic chemicals to storage lipids: elucidating the dependence on fatty acid composition and temperature.

PubMed:Fatty acid content of serum lipid fractions and blood lipids in normolipidaemic volunteers fed two types of cheese having different fat compositions: a pilot study.

PubMed:Supplementation of increasing amounts of linseed oil to dairy cows fed total mixed rations: effects on digestion, ruminal fermentation characteristics, protozoal populations, and milk fatty acid composition.

PubMed:Enriched n-3 PUFA/konjac gel low-fat pork liver pâté: lipid oxidation, microbiological properties and biogenic amine formation during chilling storage.

PubMed:Sesamin modulates gene expression without corresponding effects on fatty acids in Atlantic salmon (Salmo salar L.).

PubMed:Effects of flaxseed oil on anti-oxidative system and membrane deformation of human peripheral blood erythrocytes in high glucose level.

PubMed:Effect of solvents extraction on total phenolics and antioxidant activity of extracts from flaxseed (Linum usitatissimum L.).

PubMed:Milk fatty acid composition and production performance of Danish Holstein and Danish Jersey cows fed different amounts of linseed and rapeseed.

PubMed:Effects of abomasal infusion of flaxseed (Linum usitatissimum) oil on microbial β-glucuronidase activity and concentration of the mammalian lignan enterolactone in ruminal fluid, plasma, urine and milk of dairy cows.

PubMed:Lipid and protein oxidation of α-linolenic acid-enriched pork during refrigerated storage as influenced by diet supplementation with olive leaves (Olea europea L.) or α-tocopheryl acetate.

PubMed:Effect of flaxseed oil fortified with vitamin E and phytosterols on antioxidant defense capacities and lipids profile in rats.

PubMed:Water activity in dry foods containing live probiotic bacteria should be carefully considered: a case study with Lactobacillus rhamnosus GG in flaxseed.

PubMed:Transglutaminase catalyzed cross-linking of sodium caseinate improves oxidative stability of flaxseed oil emulsion.

PubMed:Flaxseed bioactive compounds change milk, hormonal and biochemical parameters of dams and offspring during lactation.

PubMed:Dietary fatty acid intervention of lactating cows simultaneously affects lipid profiles of meat and milk.

PubMed:Potential effects of lignan-enriched flaxseed powder on bodyweight, visceral fat, lipid profile, and blood pressure in rats.

PubMed:Low-fat pork liver pâtés enriched with n-3 PUFA/konjac gel: dynamic rheological properties and technological behaviour during chill storage.

PubMed:Low molecular weight flaxseed protein-derived arginine-containing peptides reduced blood pressure of spontaneously hypertensive rats faster than amino acid form of arginine and native flaxseed protein.

PubMed:Prebiotics and bioactive natural substances induce changes of composition and metabolic activities of the colonic microflora in cancerous rats.

PubMed:An efficient fermentation method for the degradation of cyanogenic glycosides in flaxseed.

PubMed:Lipid and colour stability of M. longissimus muscle from lambs fed camelina or linseed as oil or seeds.

PubMed:Docosahexaenoic acid synthesis from alpha-linolenic acid is inhibited by diets high in polyunsaturated fatty acids.

PubMed:A three-prong strategy to develop functional food using protein isolates recovered from chicken processing by-products with isoelectric solubilization/precipitation.

PubMed:Investigation of unsaponifiable matter of plant oils and isolation of eight phytosterols by means of high-speed counter-current chromatography.

PubMed:The age of cows as a factor shaping the antioxidant level during a nutritional experiment with fish oil and linseed supplementation for increasing the antioxidant value of milk.

PubMed:Effect of a linseed diet on lipogenesis, fatty acid composition and stearoyl-CoA-desaturase in rabbits.

PubMed:An open-label study on the effect of flax seed powder (Linum usitatissimum) supplementation in the management of diabetes mellitus.

PubMed:Physical and sensory characteristics of cookies prepared with flaxseed flour.

PubMed:Mechanical properties of ethylcellulose oleogels and their potential for saturated fat reduction in frankfurters.

PubMed:Factors influencing the antioxidant and pro-oxidant activity of polyphenols in oil-in-water emulsions.

PubMed:Effects of flaxseed on rat milk creamatocrit and its contribution to offspring body growth.

PubMed:Lipase-catalyzed synthesis of structured phenolic lipids in solvent-free system using flaxseed oil and selected phenolic acids as substrates.

PubMed:Flaxseed dietary fibers lower cholesterol and increase fecal fat excretion, but magnitude of effect depend on food type.

PubMed:Unsaturated fatty acids revert diet-induced hypothalamic inflammation in obesity.

PubMed:Qualitative and quantitative analysis of the major phenolic compounds as antioxidants in barley and flaxseed hulls using HPLC/MS/MS.

PubMed:Feeding flaxseed in grass hay and barley silage diets to beef cows increases alpha-linolenic acid and its biohydrogenation intermediates in subcutaneous fat.

PubMed:Oil uptake by beef during pan frying: impact on fatty acid composition.

PubMed:Effect of flax addition on the flavor profile and acceptability of bagels.

PubMed:Components of an anticancer diet: dietary recommendations, restrictions and supplements of the Bill Henderson Protocol.

PubMed:Flaxseed dietary fiber supplements for suppression of appetite and food intake.

PubMed:Nutritional quality of fermented defatted soya and flaxseed flours and their effect on texture and sensory characteristics of wheat sourdough bread.

PubMed:Mammary gene expression and activity of antioxidant enzymes and concentration of the mammalian lignan enterolactone in milk and plasma of dairy cows fed flax lignans and infused with flax oil in the abomasum.

PubMed:Effects of Dietary Fatty Acids on Lipid Traits in the Muscle and Perirenal Fat of Growing Rabbits Fed Mixed Diets.

PubMed:[Effect of coenzyme Q10 supplementation on apoptosis, free radical oxidative processes and proteome pool of microsomal and cytosol fractions of hepatocytes using food ration with different lipid component].

PubMed:Effects of calf diet, antioxidants, packaging type and storage time on beef steak storage.

PubMed:High dose of an n-3 polyunsaturated fatty acid diet lowers activity of C57BL/6 mice.

PubMed:Linseed oil stabilisation with pure natural phenolic compounds.

PubMed:Chemical properties of surimi seafood nutrified with ω-3 rich oils.

PubMed:Preparation and quality evaluation of peanut chikki incorporated with flaxseeds.

PubMed:Beef quality attributes as affected by increasing the intramuscular levels of vitamin E and omega-3 fatty acids.

PubMed:The alpha linolenic acid content of flaxseed is associated with an induction of adipose leptin expression.

PubMed:(-)-Secoisolariciresinol attenuates high-fat diet-induced obesity in C57BL/6 mice.

PubMed:Lentil and chickpea protein-stabilized emulsions: optimization of emulsion formulation.

PubMed:Development of corn and flaxseed snacks with high-fibre content using response surface methodology (RSM).

PubMed:Evaluation of breed effects on n-3 PUFA metabolism with dietary flaxseed oil supplementation in dogs.

PubMed:Method for simultaneous analysis of eight vitamin E isomers in various foods by high performance liquid chromatography and fluorescence detection.

PubMed:The α-linolenic acid content of flaxseed can prevent the atherogenic effects of dietary trans fat.

PubMed:[Study on molecular spectrum of fried linseed oil].

PubMed:Intake and digestibility of fatty acids in late-lactating dairy cows fed flaxseed hulls supplemented with monensin.

PubMed:Development of a liquid chromatography-tandem mass spectrometric method for the simultaneous determination of tropane alkaloids and glycoalkaloids in crops.

PubMed:Effects of dietary fish oil replacement with flaxseed oil on tissue fatty acid composition and expression of desaturase and elongase genes.

PubMed:Effect of designer diets on egg yolk composition of 'White Leghorn' hens.

PubMed:Effect of solar radiation and flaxseed supplementation on milk production and fatty acid profile of lactating ewes under high ambient temperature.

PubMed:Polyunsaturated fatty acid levels in rat tissues after chronic treatment with dietetic oils.

PubMed:Release of angiotensin I-converting enzyme inhibitory peptides from flaxseed (Linum usitatissimum L.) protein under simulated gastrointestinal digestion.

PubMed:Digestion, milk production and milk fatty acid profile of dairy cows fed flax hulls and infused with flax oil in the abomasum.

PubMed:Characterization of lipids and antioxidant capacity of novel nutraceutical egg products developed with omega-3-rich oils.

PubMed:Presence of caffeic acid in flaxseed lignan macromolecule.

PubMed:Implications of dietary α-linolenic acid in bone health.

PubMed:High-fat diets affect energy and bone metabolism in growing rats.

PubMed:Postprandial lipid responses to an alpha-linolenic acid-rich oil, olive oil and butter in women: a randomized crossover trial.

PubMed:Flaxseed and its contribution to body growth and brain of Wistar rats during childhood and adolescence.

PubMed:Accessibility of ³H-secoisolariciresinol diglycoside lignan metabolites in skeletal tissue of ovariectomized rats.

PubMed:Increasing omega-3 levels through dietary co-extruded flaxseed supplementation negatively affects pork palatability.

PubMed:Secoisolariciresinol diglucoside determination in flaxseed (Linum usitatissimum L.) oil and application to a shelf life study.

PubMed:Linseed oil: an investigation of its antiarthritic activity in experimental models.

PubMed:The effects of feeding flaxseed to beef cows given forage based diets on fatty acids of longissimus thoracis muscle and backfat.

PubMed:Differential effect of cheese fatty acid composition on blood lipid profile and redox status in normolipidemic volunteers: a pilot study.

PubMed:Improved efficacy of prebiotic by flaxseed oil and horse chestnut in experimental colon cancer.

PubMed:Feed preference in pigs: effect of selected protein, fat, and fiber sources at different inclusion rates.

PubMed:Effect of gamma-irradiation on some chemical characteristics and volatile content of linseed.

PubMed:The effect of a flaxseed oil-enhanced diet on the product quality of farmed brook trout (Salvelinus fontinalis) fillets.

PubMed:Influence of various levels of flaxseed gum addition on the water-holding capacities of heat-induced porcine myofibrillar protein.

PubMed:Low-fat frankfurters formulated with a healthier lipid combination as functional ingredient: microstructure, lipid oxidation, nitrite content, microbiological changes and biogenic amine formation.

PubMed:Investigation into the cancer protective effect of flaxseed in Tg.NK (MMTV/c-neu) mice, a murine mammary tumor model.

PubMed:Manipulation of flaxseed inhibits tumor necrosis factor-alpha and interleukin-6 production in ovarian-induced osteoporosis.

PubMed:Volatile components of several virgin and refined oils differing in their botanical origin.

PubMed:Dietary fish oil and flaxseed oil suppress inflammation and immunity in cats.

PubMed:"High in omega-3 fatty acids" bologna-type sausages stabilized with an aqueous-ethanol extract of Melissa officinalis.

PubMed:Development of two stable isotope dilution assays for the quantitation of acrolein in heat-processed fats.

PubMed:Flaxseed: a potential source of food, feed and fiber.

PubMed:Effects of vitamin E and flaxseed on rumen-derived fatty acid intermediates in beef intramuscular fat.

PubMed:Effects of a combination of feed additives on methane production, diet digestibility, and animal performance in lactating dairy cows.

PubMed:Inclusion of flaxseed in hay- and barley silage diets increases alpha-linolenic acid in cow plasma independent of forage type.

PubMed:Flaxseed but not flaxseed oil prevented the rise in serum cholesterol due to ovariectomy in the Golden Syrian hamsters.

PubMed:Simple and rapid method for the analysis of phenolic compounds in beverages and grains.

PubMed:Influence of debittered, defatted fenugreek seed powder and flaxseed powder on the rheological characteristics of dough and quality of cookies.

PubMed:Improving laccase catalyzed cross-linking of whey protein isolate and their application as emulsifiers.

PubMed:A healthier oil combination and konjac gel as functional ingredients in low-fat pork liver pâté.

PubMed:Effect of flaxseed lignans added to milk or fed to cows on oxidative degradation of dairy beverages enriched with polyunsaturated fatty acids.

PubMed:Intake of isoflavone and lignan phytoestrogens and associated demographic and lifestyle factors in older Australian women.

PubMed:Effect of moisture content and residence time on dehulling of flaxseed.

PubMed:The cardiovascular effects of flaxseed and its omega-3 fatty acid, alpha-linolenic acid.

PubMed:Identification of the 100 richest dietary sources of polyphenols: an application of the Phenol-Explorer database.

PubMed:[Anti-radical activity and oxidative stability of oils manufactured from flax, sesame and silybum seeds].

PubMed:Effects of chemically or technologically treated linseed products and docosahexaenoic acid addition to linseed oil on biohydrogenation of C18:3n-3 in vitro.

PubMed:Fatty acid transfer from sow to piglet differs for different polyunsaturated fatty acids (PUFA).

PubMed:Influence of dietary sesamin, a bioactive compound on fatty acids and expression of some lipid regulating genes in Baltic Atlantic salmon (Salmo salar L.) juveniles.

PubMed:Food applications for flaxseed and its components: products and processing.

PubMed:Comparison of the fatty acid profiles in cheeses from ewes fed diets supplemented with different plant oils.

PubMed:Maternal diet during pregnancy has tissue-specific effects upon fetal fatty acid composition and alters fetal immune parameters.

PubMed:Quantitative fluorescence in situ hybridization of microbial communities in the rumens of cattle fed different diets.

PubMed:Lower efficacy in the utilization of dietary ALA as compared to preformed EPA + DHA on long chain n-3 PUFA levels in rats.

PubMed:Importance of fat oxidation in starch-based emulsions in the generation of the process contaminant furan.

PubMed:Prospective study of sensitization and food allergy to flaxseed in 1317 subjects.

PubMed:Milk composition, milk fatty acid profile, digestion, and ruminal fermentation in dairy cows fed whole flaxseed and calcium salts of flaxseed oil.

PubMed:Flaxseed oil-trastuzumab interaction in breast cancer.

PubMed:Extraction of lignans from flaxseed and evaluation of their biological effects on breast cancer MCF-7 and MDA-MB-231 cell lines.

PubMed:Hypertension induced by omega-3 polyunsaturated fatty acid deficiency is alleviated by alpha-linolenic acid regardless of dietary source.

PubMed:Effects of vitamin E and organic selenium on oxidative stability of omega-3 enriched dark chicken meat during cooking.

PubMed:Development of optimized extraction methodology for cyanogenic glycosides from flaxseed (Linum usitatissimum).

PubMed:Oxidative stability and lipid components of eggs from flax-fed hens: effect of dietary antioxidants and storage.

PubMed:Exposure to flaxseed during lactation does not alter prostate area or epithelium height but changes lipid profile in rats.

PubMed:Flaxseed oil reduces the growth of human breast tumors (MCF-7) at high levels of circulating estrogen.

PubMed:Enhancement of the nutritional status of beef patties by adding flaxseed flour.

PubMed:The enrichment of hen eggs with omega-3 fatty acids.

PubMed:Lipid content and fatty acid composition of the digital cushion of bulls offered different amounts of linseed.

PubMed:Effect of lyophilized water extracts of Melissa officinalis on the stability of algae and linseed oil-in-water emulsion to be used as a functional ingredient in meat products.

PubMed:Selenium, iodine, omega-3 PUFA and natural antioxidant from Melissa officinalis L.: a combination of components from healthier dry fermented sausages formulation.

PubMed:Evaluation of different types of dry-cured ham by Italian and French consumers.

PubMed:Feeding co-extruded flaxseed to pigs: effects of duration and feeding level on growth performance and backfat fatty acid composition of grower-finisher pigs.

PubMed:Utilization of extruded linseed to modify fatty composition of intensively-reared lamb meat: effect of associated cereals (wheat vs. corn) and linoleic acid content of the diet.

PubMed:[Natural source of omega-3-linseed-oil: its particular qualities and metabolic changes in the organism].

PubMed:Antioxidant and angiotensin converting enzyme-inhibitory properties of a flaxseed protein-derived high Fischer ratio peptide mixture.

PubMed:Dietary factors in chronic inflammation: food tolerances and intolerances of a New Zealand Caucasian Crohn's disease population.

PubMed:Assessment of information to substantiate a health claim on the prevention of prostate cancer by lignans.

PubMed:Crystallization behavior of milk fat obtained from linseed-fed cows.

PubMed:Means to improve the nutritive value of flaxseed for broiler chickens: the effect of particle size, enzyme addition, and feed pelleting.

PubMed:Long-term effects of high lipid and high energy diet on serum lipid, brain fatty acid composition, and memory and learning ability in mice.

PubMed:The consumption of food products from linseed-fed animals maintains erythrocyte omega-3 fatty acids in obese humans.

PubMed:Consumption of a flaxseed-rich food is not more effective than a placebo in alleviating the climacteric symptoms of postmenopausal women.

PubMed:Maternal flaxseed diet during lactation alters milk composition and programs the offspring body composition, lipid profile and sexual function.

PubMed:Distribution of omega-3 fatty acids in tissues of rabbits fed a flaxseed-supplemented diet.

PubMed:Dietary flaxseed lignan or oil combined with tamoxifen treatment affects MCF-7 tumor growth through estrogen receptor- and growth factor-signaling pathways.

PubMed:Production of arabinoxylan-oligosaccharides from flaxseed (Linum usitatissimum).

PubMed:In vitro bile acid binding and short-chain fatty acid profile of flax fiber and ethanol co-products.

PubMed:Assessment of the microbiological safety of edible dried seeds from retail premises in the United Kingdom with a focus on Salmonella spp.

PubMed:The interaction of monensin and flaxseed hulls on ruminal and milk concentration of the mammalian lignan enterolactone in late-lactating dairy cows.

PubMed:Fatty acids and lignans in unground whole flaxseed and sesame seed are bioavailable but have minimal antioxidant and lipid-lowering effects in postmenopausal women.

PubMed:Concentration of the mammalian lignans enterolactone and enterodiol in milk of cows fed diets containing different concentrations of whole flaxseed.

PubMed:Dietary n-6- or n-3-rich vegetable fats and α-tocopheryl acetate: effects on fatty acid composition and stability of rabbit plasma, liver and meat.

PubMed:Dietary supplementation with different forms of flax in late gestation and lactation: Effects on sow and litter performances, endocrinology, and immune response.

PubMed:Milk fatty acids in dairy cows fed whole crude linseed, extruded linseed, or linseed oil, and their relationship with methane output.

PubMed:The application of ultrasound energy to increase lipid extraction throughput of solid matrix samples (flaxseed).

PubMed:Carbon tetrachloride-induced liver disease in rats: the potential effect of supplement oils with vitamins E and C on the nutritional status.

PubMed:Omega-3 polyunsaturated fatty acid from extruded linseed influences the fatty acid composition and sensory characteristics of dry-cured ham from heavy pigs.

PubMed:Weekly excretion of the mammalian lignan enterolactone in milk of dairy cows fed flaxseed meal.

PubMed:Enzymatic interesterification of anhydrous milk fat with rapeseed and/or linseed oil: oxidative stability.

PubMed:Dietary sources of lignans and isoflavones modulate responses to estradiol in estrogen reporter mice.

PubMed:Omega-3-enriched broiler meat: 3. Fatty acid distribution between triacylglycerol and phospholipid classes.

PubMed:Bioavailability of alpha-linolenic acid from flaxseed diets as a function of the age of the subject.

PubMed:Estradiol-17beta and linseed meal interact to alter visceral organ mass and hormone concentrations from ovariectomized ewes.

PubMed:Effect of flaxseed gum on reduction of blood glucose and cholesterol in type 2 diabetic patients.

PubMed:Biotransformation of sesaminol triglucoside to mammalian lignans by intestinal microbiota.

PubMed:Heat-induced protein structure and subfractions in relation to protein degradation kinetics and intestinal availability in dairy cattle.

PubMed:The metabolic syndrome of omega3-depleted rats. I. Liver data.

PubMed:Characterization and quantification of the aliphatic hydrocarbon fraction during linseed development ( Linum usitatissimum L.).

PubMed:Effect of baseline plasma fatty acids on eicosapentaenoic acid levels in individuals supplemented with alpha-linolenic acid.

PubMed:Flaxseed oil attenuates nonalcoholic fatty liver of hyperlipidemic hamsters.

PubMed:Effects of dietary supplementation with different forms of flax in late-gestation and lactation on fatty acid profiles in sows and their piglets.

PubMed:Crushed sunflower, flax, or canola seeds in lactating dairy cow diets: effects on methane production, rumen fermentation, and milk production.

PubMed:Phytoestrogen content of cereals and cereal-based foods consumed in the UK.

PubMed:Low trans structured fat from flaxseed oil improves plasma and hepatic lipid metabolism in apo E(-/-) mice.

PubMed:[A systematic review of the effectiveness of alternative weight-loss products' ingredients].

PubMed:Omega-3-enriched broiler meat: 1. Optimization of a production system.

PubMed:Omega-3-enriched broiler meat: 2. Functional properties, oxidative stability, and consumer acceptance.

PubMed:'Designer oils' low in n-6:n-3 fatty acid ratio beneficially modifies cardiovascular risks in mice.

PubMed:Quality of gluten-free supplemented cakes and biscuits.

PubMed:Use of biodiesel-derived crude glycerol for producing eicosapentaenoic acid (EPA) by the fungus Pythium irregulare.

PubMed:Dependence of fatty-acid composition of edible oils on their enrichment in olive phenols.

PubMed:Milk concentration of the mammalian lignan enterolactone, milk production, milk fatty acid profile, and digestibility in dairy cows fed diets containing whole flaxseed or flaxseed meal.

PubMed:n-3 PUFA fortification of high n-6 PUFA farmed tilapia with linseed could significantly increase dietary contribution and support nutritional expectations of fish.

PubMed:Fungistatic activity of heat-treated flaxseed determined by response surface methodology.

PubMed:Development of rabbit meat products fortified with n-3 polyunsaturated fatty acids.

PubMed:The chain length of lignan macromolecule from flaxseed hulls is determined by the incorporation of coumaric acid glucosides and ferulic acid glucosides.

PubMed:Production and physicochemical properties of functional-butterfat through enzymatic interesterification in a continuous reactor.

PubMed:Isolation and bioactivities of furfuran type lignan compounds from edible plants.

PubMed:Patented techniques for the extraction and isolation of secoisolari-ciresinol diglucoside from flaxseed.

PubMed:Enhancement of the nutritional status and quality of fresh pork sausages following the addition of linseed oil, fish oil and natural antioxidants.

PubMed:Neuronal depletion of omega-3 fatty acids induces flax seed dietary self-selection in the rat.

PubMed:Interactions between flaxseed gums and WPI-stabilized emulsion droplets assessed in situ using diffusing wave spectroscopy.

PubMed:Similar changes in clinical and pathological parameters in Wistar Kyoto rats after a 13-week dietary intake of canola oil or a fatty acid composition-based interesterified canola oil mimic.

PubMed:Fish oil, but not flaxseed oil, decreases inflammation and prevents pressure overload-induced cardiac dysfunction.

PubMed:Hydrolysis kinetics of secoisolariciresinol diglucoside oligomers from flaxseed.

PubMed:Phenolic glucosides in bread containing flaxseed.

PubMed:Chemical composition characteristics of the longissimus and semimembranosus muscles for pigs from New Zealand and Singapore.

PubMed:Analysis of cyanogens with resorcinol and picrate.

PubMed:trans-C18:1 isomers in cheeses enriched in unsaturated fatty acids and manufactured with different milk fat globule sizes.

PubMed:Sesamin supplementation increases white muscle docosahexaenoic acid (DHA) levels in rainbow trout (Oncorhynchus mykiss) fed high alpha-linolenic acid (ALA) containing vegetable oil: metabolic actions.

PubMed:Fecal and urinary lignans, intrafollicular estradiol, and endometrial receptors in lactating dairy cows fed diets supplemented with hydrogenated animal fat, flaxseed or sunflower seed.

PubMed:Composition and properties of flaxseed phenolic oligomers.

PubMed:Fatty acid composition of the estuarine amphipod, Melita plumulosa (Zeidler): link between diet and fecundity.

PubMed:The effect of dietary oleic, linoleic, and linolenic acids on fat oxidation and energy expenditure in healthy men.

PubMed:Optimization of the omega-3 extraction as a functional food from flaxseed.

PubMed:The effects of dietary hempseed on cardiac ischemia/reperfusion injury in hypercholesterolemic rabbits.

PubMed:Influence of different dietary doses of n-3- or n-6-rich vegetable fats and alpha-tocopheryl acetate supplementation on raw and cooked rabbit meat composition and oxidative stability.

PubMed:Effects of coextrusion of flaxseed and field pea on the digestibility of energy, ether extract, fatty acids, protein, and amino acids in grower-finisher pigs.

PubMed:Influence of dissolved gases and heat treatments on the oxidative degradation of polyunsaturated fatty acids enriched dairy beverage.

PubMed:Effect of relative humidity on oxidation of flaxseed oil in spray dried whey protein emulsions.

PubMed:Egg fortification with n-3 polyunsaturated fatty acids (PUFA): nutritional benefits versus high n-6 PUFA western diets, and consumer acceptance.

PubMed:Effect of feeding high-temperature, microtime-treated diets with different lipid sources on conjugated linoleic acid formation in finishing Hanwoo steers.

PubMed:Phospholipid, sphingolipid, and fatty acid compositions of the milk fat globule membrane are modified by diet.

PubMed:Metabolism of the lignan macromolecule into enterolignans in the gastrointestinal lumen as determined in the simulator of the human intestinal microbial ecosystem.

PubMed:Effect of oregano (O. majorana x O. vulgare) on performance and antioxidative capacity of quails fed a diet rich in omega3 fatty acids.

PubMed:Advances in dietary enrichment with n-3 fatty acids.

PubMed:Flaxseed and cardiovascular risk factors: results from a double blind, randomized, controlled clinical trial.

PubMed:A comparison of fish oil, flaxseed oil and hempseed oil supplementation on selected parameters of cardiovascular health in healthy volunteers.

PubMed:Influence of extruded linseed on growth, carcass composition, and meat quality of slaughtered pigs at one hundred ten and one hundred sixty kilograms of liveweight.

PubMed:Quality of embryos produced from dairy cows fed whole flaxseed and the success of embryo transfer.

PubMed:Fourier transform infrared spectra of drying oils treated by irradiation.

PubMed:Effects of dietary flaxseed lignan extract on symptoms of benign prostatic hyperplasia.

PubMed:Effects of abomasal infusion of linseed oil on responses to glucose and insulin in holstein cows.

PubMed:Fatty acid profile and oxidative stability of pork as influenced by duration and time of dietary linseed or fish oil supplementation.

PubMed:Separation and determination of secoisolariciresinol diglucoside oligomers and their hydrolysates in the flaxseed extract by high-performance liquid chromatography.

PubMed:Enrichment of anhydrous milk fat in polyunsaturated fatty acid residues from linseed and rapeseed oils through enzymatic interesterification.

PubMed:Milk fatty acid composition of grazing dairy cows when supplemented with linseed oil.

PubMed:Antifungal activity stability of flaxseed protein extract using response surface methodology.

PubMed:Hydroxycinnamic acids are ester-linked directly to glucosyl moieties within the lignan macromolecule from flaxseed hulls.

PubMed:Hydroxymatairesinol and sesaminol act differently on tocopherol concentrations in rats.

PubMed:Fungistatic activity of flaxseed in potato dextrose agar and a fresh noodle system.

PubMed:Lignans and human health.

PubMed:Cutinase production by Fusarium oxysporum in liquid medium using central composite design.

PubMed:Hepatic lipid metabolism in transition dairy cows fed flaxseed.

PubMed:Effect of extrusion cooking on anti-nutritional factor tannin in linseed (Linum usitatissimum) meal.

PubMed:Diets enriched in unsaturated fatty acids enhance early embryonic development in lactating Holstein cows.

PubMed:[Integral bread development with soybean, chia, linseed, and folic acid as a functional food for women].

PubMed:Effects of flaxseed(Linum usitatissimum) chutney on gamma-glutamyl transpeptidase and micronuclei profile in azoxymethane treated rats.

PubMed:Flaxseed alone or in combination with tamoxifen inhibits MCF-7 breast tumor growth in ovariectomized athymic mice with high circulating levels of estrogen.

PubMed:Identification of bitter off-taste compounds in the stored cold pressed linseed oil.

PubMed:The human peripheral blood mononuclear cell proteome responds to a dietary flaxseed-intervention and proteins identified suggest a protective effect in atherosclerosis.

PubMed:Adiponectin levels are reduced, independent of polymorphisms in the adiponectin gene, after supplementation with alpha-linolenic acid among healthy adults.

PubMed:Antioxidant activities of the flaxseed lignan secoisolariciresinol diglucoside, its aglycone secoisolariciresinol and the mammalian lignans enterodiol and enterolactone in vitro.

PubMed:Dietary flaxseed inhibits atherosclerosis in the LDL receptor-deficient mouse in part through antiproliferative and anti-inflammatory actions.

PubMed:Can the combination of flaxseed and its lignans with soy and its isoflavones reduce the growth stimulatory effect of soy and its isoflavones on established breast cancer?

PubMed:Lignan-rich sesame seed negates the tumor-inhibitory effect of tamoxifen but maintains bone health in a postmenopausal athymic mouse model with estrogen-responsive breast tumors.

PubMed:Production performance and milk composition of dairy cows fed whole or ground flaxseed with or without monensin.

PubMed:Purification of secoisolariciresinol diglucoside with column chromatography on a sephadex LH-20.

PubMed:Effects of intravenous triacylglycerol emulsions on lymphocyte responses to mitogens in fasted dairy cows undergoing intense lipomobilization.

PubMed:Effects of dietary supplementation with flax during prepuberty on fatty acid profile, mammogenesis, and bone resorption in gilts.

PubMed:Hypocholesterolemic and hepatoprotective effects of flaxseed chutney: Evidence from animal studies.

PubMed:Influence of prebiotics and antioxidants in bread on the immune system, antioxidative status and antioxidative capacity in male smokers and non-smokers.

PubMed:A randomised cross-over trial in healthy adults indicating improved absorption of omega-3 fatty acids by pre-emulsification.

PubMed:The effect of solids dilution rate and oil source on trans C18:1 and conjugated linoleic acid production by ruminal microbes in continuous culture.

PubMed:Lipid oxidation in n-3 fatty acid enriched Dutch style fermented sausages.

PubMed:The flavonoid herbacetin diglucoside as a constituent of the lignan macromolecule from flaxseed hulls.

PubMed:Illness-induced anorexia and its possible function in the caterpillar, Manduca sexta.

PubMed:Rheological and light scattering properties of flaxseed polysaccharide aqueous solutions.

PubMed:Effect of processing and storage on the stability of flaxseed lignan added to dairy products.

PubMed:An important source of omega-3 fatty acids, vitamins D and E, carotenoids, iodine and selenium: a new natural multi-enriched egg.

PubMed:Flax seed oil and flax seed meal reduce the formation of aberrant crypt foci (ACF) in azoxymethane-induced colon cancer in Fisher 344 male rats.

PubMed:Effect of DHA containing oils and powders on baking performance and quality of white pan bread.

PubMed:[Development of an optimized formulation of flaxseed (Linum usitatissimum) mousse].

PubMed:Flaxseed.

PubMed:Effect of cationic flaxseed protein hydrolysate fractions on the in vitro structure and activity of calmodulin-dependent endothelial nitric oxide synthase.

PubMed:Influence of diet on fatty acids and tocopherols in M. longissimus dorsi from reindeer.

PubMed:Effect of species and genotype on the efficiency of enrichment of poultry meat with n-3 polyunsaturated fatty acids.

PubMed:Dietary omega-3 fatty acid intake and cardiovascular risk.

PubMed:Assessing exposure to lignans and their metabolites in humans.

PubMed:Flax lignans--analytical methods and how they influence our lunderstanding of biological activity.

PubMed:Phytoestrogens as bioactive ingredients in functional foods: Canadian regulatory update.

PubMed:Lipase-catalyzed transesterification of dihydrocaffeic acid with flaxseed oil for the synthesis of phenolic lipids.

PubMed:Effects of various fat sources, alpha-tocopheryl acetate, and ascorbic acid supplements on fatty acid composition and alpha-tocopherol content in raw and vacuum-packed, cooked dark chicken meat.

PubMed:Validity and reliability of a quantitative food frequency questionnaire measuring n-3 fatty acid intakes in cardiac patients in the Midwest: a validation pilot study.

PubMed:[Determination of epoxidized soybean oil and linseed oil in wrapping film and cap sealing].

PubMed:Effects of dietary flaxseed on vascular contractile function and atherosclerosis during prolonged hypercholesterolemia in rabbits.

PubMed:n-3 fatty acid dietary recommendations and food sources to achieve essentiality and cardiovascular benefits.

PubMed:Lower pregnancy losses in lactating dairy cows fed a diet enriched in alpha-linolenic acid.

PubMed:A randomized controlled trial of the effect of dietary soy and flaxseed muffins on quality of life and hot flashes during menopause.

PubMed:Prophylactic action of linseed (Linum usitatissimum) oil against cyclophosphamide-induced oxidative stress in mouse brain.

PubMed:Conception rate and reproductive function of dairy cows fed different fat sources.

PubMed:Stability of linseed oil and antioxidants containing dry fermented sausages: A study of the lipid fraction during different storage conditions.

PubMed:Antioxidant potentials of flaxseed by in vivo model.

PubMed:Some factors affecting the formation of furan in heated foods.

PubMed:Spray-dried milk supplemented with alpha-linolenic acid or eicosapentaenoic acid and docosahexaenoic acid decreases HMG Co A reductase activity and increases biliary secretion of lipids in rats.

PubMed:Contribution of linseed intake to urine and serum enterolignan levels in German females: a randomised controlled intervention trial.

PubMed:Effect of safflower oil, flaxseed oil, monensin, and vitamin E on concentration of conjugated linoleic acid in bovine milk fat.

PubMed:Analysis of fatty aldehyde composition, including 12-methyltridecanal, in plasmalogens from longissimus muscle of concentrate- and pasture-fed bulls.

PubMed:Effect of processing and storage on the stability of flaxseed lignan added to bakery products.

PubMed:Storage lipid accumulation and acyltransferase action in developing flaxseed.

PubMed:Tailoring of Atlantic salmon (Salmo salar L.) flesh lipid composition and sensory quality by replacing fish oil with a vegetable oil blend.

PubMed:A lignan complex isolated from flaxseed does not affect plasma lipid concentrations or antioxidant capacity in healthy postmenopausal women.

PubMed:Compositional GC-FID analysis of the additives to PVC, focusing on the gaskets of lids for glass jars.

PubMed:The relative bioavailability of enterolignans in humans is enhanced by milling and crushing of flaxseed.

PubMed:Modulation of antioxidant enzyme activities, platelet aggregation and serum prostaglandins in rats fed spray-dried milk containing n-3 fatty acid.

PubMed:[Alpine cheese--healthy for your heart or just a lifestyle product?].

PubMed:Whole sesame seed is as rich a source of mammalian lignan precursors as whole flaxseed.

PubMed:[Molecular mechanisms of action and health benefits of polyunsaturated fatty acids].

PubMed:Modulation of antioxidant enzyme activities, platelet aggregation and serum prostaglandins in rats fed spray-dried milk containing n-3 fatty acid.

PubMed:[Effect of increasing the omega-3 fatty acid in the diets of animals on the animal products consumed by humans].

PubMed:Two FAD3 desaturase genes control the level of linolenic acid in flax seed.

PubMed:Arachidonic acid and long-chain n-3 polyunsaturated fatty acid contents in meat of selected poultry and fish species in relation to dietary fat sources.

PubMed:Effect of dietary fat sources and zinc and selenium supplements on the composition and consumer acceptability of chicken meat.

PubMed:Effects of corn silage particle length and forage:concentrate ratio on milk fatty acid composition in dairy cows fed supplemental flaxseed.

PubMed:Effect of culture media and conditions on polyunsaturated fatty acids production by Mortierella alpina.

PubMed:Where to find omega-3 fatty acids and how feeding animals with diet enriched in omega-3 fatty acids to increase nutritional value of derived products for human: what is actually useful ?

PubMed:Concentrations of cholesterol oxidation products in raw, heat-processed and frozen-stored meat of broiler chickens fed diets differing in the type of fat and vitamin E concentrations.

PubMed:Alpha-linolenic acid but not conjugated linolenic acid is hypocholesterolaemic in hamsters.

PubMed:Influence of alpha-linolenic acid and fish-oil on markers of cardiovascular risk in subjects with an atherogenic lipoprotein phenotype.

PubMed:Determination of As(III) and As(V) in oilseeds by chronopotentiometric stripping analysis: development of a method.

PubMed:Lignan contents of Dutch plant foods: a database including lariciresinol, pinoresinol, secoisolariciresinol and matairesinol.

PubMed:Rainbow trout can discriminate between feeds with different oil sources.

PubMed:Pleiotropic effect of phenolic compounds content increases in transgenic flax plant.

PubMed:Properties of zein films coated with drying oils.

PubMed:Effects of flaxseed on protein requirements and N excretion of dairy cows fed diets with two protein concentrations.

PubMed:Flax (Linum usitatissimum) seed cake: a potential source of high molecular weight arabinoxylans?

PubMed:Health effects of phytoestrogens.

PubMed:Dietary manipulation of fatty acid composition in lamb meat and its effect on the volatile aroma compounds of grilled lamb.

PubMed:Feeding micronized and extruded flaxseed to dairy cows: effects on blood parameters and milk fatty acid composition.

PubMed:A thirteen week dietary toxicity study with 7-hydroxymatairesinol potassium acetate (HMRlignan) in rats.

PubMed:Increasing trends in elderly persons' use of nonvitamin, nonmineral dietary supplements and concurrent use of medications.

PubMed:Determination of spherosomes from lees materials.

PubMed:Supplementation and delivery of n-3 fatty acids through spray-dried milk reduce serum and liver lipids in rats.

PubMed:Long-chain conversion of [13C]linoleic acid and alpha-linolenic acid in response to marked changes in their dietary intake in men.

PubMed:Dietary flaxseed protects against ventricular fibrillation induced by ischemia-reperfusion in normal and hypercholesterolemic Rabbits.

PubMed:Effects of extracts of commonly consumed food supplements and food fractions on the permeability of drugs across Caco-2 cell monolayers.

PubMed:The antioxidative activity of plant extracts in cooked pork patties as evaluated by descriptive sensory profiling and chemical analysis.

PubMed:[Alpha-linolenic acid and cardiovascular diseases].

PubMed:Effect of feeding whole, unprocessed sunflower seeds and flaxseed on milk production, milk composition, and prostaglandin secretion in dairy cows.

PubMed:Effect of diet on the deposition of n-3 fatty acids, conjugated linoleic and C18:1trans fatty acid isomers in muscle lipids of German Holstein bulls.

PubMed:[Dietary fibre: more than a matter of dietetics. II. Preventative and therapeutic uses].

PubMed:Effects of feeding micronized and extruded flaxseed on ruminal fermentation and nutrient utilization by dairy cows.

PubMed:Phytoestrogens.

PubMed:Effect of diet and dietary fatty acids on the transformation and incorporation of C18 fatty acids in double-muscled Belgian Blue young bulls.

PubMed:Dose effect of alpha-linolenic acid on PUFA conversion, bioavailability, and storage in the hamster.

PubMed:Influence of parturition and diets enriched in n-3 or n-6 polyunsaturated fatty acids on immune response of dairy cows during the transition period.

PubMed:Optimization of a liquid chromatography-tandem mass spectrometry method for quantification of the plant lignans secoisolariciresinol, matairesinol, lariciresinol, and pinoresinol in foods.

PubMed:Dietary secoisolariciresinol diglucoside and its oligomers with 3-hydroxy-3-methyl glutaric acid decrease vitamin E levels in rats.

PubMed:Effects of a medium chain triglyceride oil mixture and alpha-lipoic acid diet on body composition, antioxidant status, and plasma lipid levels in the Golden Syrian hamster.

PubMed:Antimicrobial and chemopreventive properties of herbs and spices.

PubMed:Docosahexaenoic acid and eicosapentaenoic acid, but not alpha-linolenic acid, suppress deoxynivalenol-induced experimental IgA nephropathy in mice.

PubMed:Chemical constituents, antifungal and antioxidative effects of ajwain essential oil and its acetone extract.

PubMed:Flaxseed and cardiovascular risk.

PubMed:Effects of extrusion of flaxseed on ruminal and postruminal nutrient digestibilities.

PubMed:Comparative effects of flaxseed and sesame seed on vitamin E and cholesterol levels in rats.

PubMed:Effect of flaxseed and wheat bran on serum hormones and lignan excretion in premenopausal women.

PubMed:The role of food supplements in the treatment of the infertile man.

PubMed:A practical approach to increasing intakes of n-3 polyunsaturated fatty acids: use of novel foods enriched with n-3 fats.

PubMed:Dietary flaxseed meal reduces proteinuria and ameliorates nephropathy in an animal model of type II diabetes mellitus.

PubMed:High-performance liquid chromatographic analysis of secoisolariciresinol diglucoside and hydroxycinnamic acid glucosides in flaxseed by alkaline extraction.

PubMed:Effects of flaxseed oil on serum lipids and atherosclerosis in hypercholesterolemic rabbits.

PubMed:Effects of including a ruminally protected lipid supplement in the diet on the fatty acid composition of beef muscle.

PubMed:Immune response of postpartum dairy cows fed flaxseed.

PubMed:Digestion, milk production, milk composition, and blood composition of dairy cows fed formaldehyde treated flaxseed or sunflower seed.

PubMed:Flaxseed: a source of hypocholesterolemic and antiatherogenic agents.

PubMed:[Antioxidant activity of flaxseed oil].

PubMed:Microbial synthesis of trans isomer of eicosapentaenoic acid (EPA) from the chemically synthesized trans isomer of linolenic acid by a delta12 desaturase-defective mutant of Mortierella alpina 1S-4.

PubMed:Impact of high flaxseed diet on mitogen-induced proliferation, IL-2 production, cell subsets and fatty acid composition of spleen cells from pregnant and F1 generation Sprague-Dawley rats.

PubMed:Flaxseed increased alpha-linolenic and eicosapentaenoic acid and decreased arachidonic acid in serum and tissues of rat dams and offspring.

PubMed:Developmental effects of serum from flaxseed-fed rats on cultured rat embryos.

PubMed:Effects of flaxseed and defatted flaxseed meal on reproduction and development in rats.

PubMed:Effect of whole and demucilaged linseed in broiler chicken diets on digesta viscosity, nutrient utilisation and intestinal microflora.

PubMed:Bioavailability of phyto-oestrogens.

PubMed:Food sources of phyto-oestrogens and their precursors in Europe.

PubMed:Modified arabinoxylan-based films. Part B. Grafting of omega-3 fatty acids by oxygen plasma and electron beam irradiation.

PubMed:Identification and stereochemical characterization of lignans in flaxseed and pumpkin seeds.

PubMed:Anaphylaxis to Linum.

PubMed:Bioactive compounds in foods: their role in the prevention of cardiovascular disease and cancer.

PubMed:Tuna fishmeal as a source of DHA for n-3 PUFA enrichment of pork, chicken, and eggs.

PubMed:Descriptive sensory profiling and physical/chemical analyses of warmed-over flavour in pork patties from carriers and non-carriers of the RN(-) allele.

PubMed:Distribution of cadmium-binding components in flax (Linum usitatissimum L.) seed.

PubMed:Digestion, milk production, milk composition, and blood composition of dairy cows fed whole flaxseed.

PubMed:A comparison of the capacity of six cold-pressed plant oils to support development of acquired immune competence in the weanling mouse: superiority of low-linoleic-acid oils.

PubMed:Lipoprotein lipase mRNA expression in abdominal adipose tissue is little modified by age and nutritional state in broiler chickens.

PubMed:Milk production and composition, ovarian function, and prostaglandin secretion of dairy cows fed omega-3 fats.

PubMed:Food intake in rats is unaffected by the profile of dietary essential fatty acids.

PubMed:Dietary phytoestrogen intake in mid-life Australian-born women: relationship to health variables.

PubMed:Processing and cooking effects on lipid content and stability of alpha-linolenic acid in spaghetti containing ground flaxseed.

PubMed:The effect of flaxseed supplementation in processed foods on serum fatty acids and enterolactone.

PubMed:Current concepts in optimum nutrition for cardiovascular disease.

PubMed:Isolation of the lignan secoisolariciresinol diglucoside from flaxseed (Linum usitatissimum L.) by high-speed counter-current chromatography.

PubMed:Oxidative stability of dark chicken meat through frozen storage: influence of dietary fat and alpha-tocopherol and ascorbic acid supplementation.

PubMed:Cholesterol lowering benefits of soy and linseed enriched foods.

PubMed:Sensory and chemical analysis of cooked porcine meat patties in relation to warmed-over flavour and pre-slaughter stress.

PubMed:Flaxseed savvy.

PubMed:Alpha-tocopherol transfer efficiency and lipid oxidation in fresh and spray-dried eggs enriched with omega3-polyunsaturated fatty acids.

PubMed:Flaxseed consumption influences endogenous hormone concentrations in postmenopausal women.

PubMed:An oligomer from flaxseed composed of secoisolariciresinoldiglucoside and 3-hydroxy-3-methyl glutaric acid residues.

PubMed:Accelerative effect of olive oil on liver glycogen synthesis in rats subjected to water-immersion restraint stress.

PubMed:Effects of lamination and coating with drying oils on tensile and barrier properties of zein films.

PubMed:The effects of dietary flax oil and antioxidants on ascites and pulmonary hypertension in broilers using a low temperature model.

PubMed:Effect of dietary lipid source on conjugated linoleic acid concentrations in milk fat.

PubMed:Lipid oxidation in fresh and spray-dried eggs enriched with omega3 and omega6 polyunsaturated fatty acids during storage as affected by dietary vitamin E and canthaxanthin supplementation.

PubMed:Effect of dietary alpha-linolenic acid on the activity and gene expression of hepatic fatty acid oxidation enzymes.

PubMed:Dietary palm oil alters the lipid stability of polyunsaturated fatty acid-modified poultry products.

PubMed:Comparative assessment of endocrine modulators with oestrogenic activity: I. Definition of a hygiene-based margin of safety (HBMOS) for xeno-oestrogens against the background of European developments.

PubMed:Dietary polyunsaturated fatty acids alter lymphocyte subset proportion and proliferation, serum immunoglobulin G concentration, and immune tissue development in chicks.

PubMed:Accelerative effect of olive oil on adrenal corticosterone secretion in rats loaded with single or repetitive immersion-restraint stress.

PubMed:Effect of long-chain fatty acids in the culture medium on fatty acid composition of WEHI-3 and J774A.1 cells.

PubMed:Cholesterol oxidation in frozen dark chicken meat: influence of dietary fat source, and α-tocopherol and ascorbic acid supplementation.

PubMed:Effect of dietary flaxseed, flax oil and n-3 fatty acid supplement on hepatic and plasma characteristics relevant to fatty liver haemorrhagic syndrome in laying hens.

PubMed:Functional foods and cardiovascular disease.

PubMed:[Concerning the use of flaxseed as food supplementation].

PubMed:Sensitivity of pig genotypes to short-term manipulation of plasma fatty acids by feeding linseed.

PubMed:Marine lipids: overview "news insights and lipid composition of Lyprinol".

PubMed:Keloids in rural black South Africans. Part 2: dietary fatty acid intake and total phospholipid fatty acid profile in the blood of keloid patients.

PubMed:HPLC method for analysis of secoisolariciresinol diglucoside in flaxseeds.

PubMed:Extraction and quantification of lignan phytoestrogens in food and human samples.

PubMed:Dietary fat, ketosis, and seizure resistance in rats on the ketogenic diet.

PubMed:Aroma profiles of vegetable oils varying in fatty acid composition vs. concentrations of primary and secondary lipid oxidation products.

PubMed:Lupus erythematosus and nutrition: a review of the literature.

PubMed:Flaxseed influences urinary lignan excretion in a dose-dependent manner in postmenopausal women.

PubMed:Testing the potential of flaxseed to affect spermatogenesis: morphometry.

PubMed:Quantitation of the lignan secoisolariciresinol diglucoside in baked goods containing flax seed or flax meal.

PubMed:Phytase and acid phosphatase activities in plant feedstuffs.

PubMed:Nutritional and hematological impact of dietary flaxseed and defatted flaxseed meal in rats.

PubMed:The effect of flaxseed and wheat bran consumption on urinary estrogen metabolites in premenopausal women.

PubMed:Enriched eggs as a source of N-3 polyunsaturated fatty acids for humans.

PubMed:Oxidative metabolites of the mammalian lignans enterodiol and enterolactone in rat bile and urine.

PubMed:Biochemical effects of a diet containing foods enriched with n-3 fatty acids.

PubMed:Shelf life and quality of pork and pork products with raised n-3 PUFA.

PubMed:Feeding linseed to increase the n-3 PUFA of pork: fatty acid composition of muscle, adipose tissue, liver and sausages.

PubMed:The effects of diet and breed on the volatile compounds of cooked lamb.

PubMed:Insulin-like biological activity of culinary and medicinal plant aqueous extracts in vitro.

PubMed:Characterization of the total free radical scavenger capacity of vegetable oils and oil fractions using 2,2-diphenyl-1-picrylhydrazyl radical.

PubMed:The effect of maternal exposure to flaxseed on spermatogenesis in F(1) generation rats.

PubMed:Antioxidant activity of the flaxseed lignan secoisolariciresinol diglycoside and its mammalian lignan metabolites enterodiol and enterolactone.

PubMed:Degradation of cyanogenic glycosides by Lactobacillus plantarum strains from spontaneous cassava fermentation and other microorganisms.

PubMed:Dietary polyunsaturated fatty acids and inflammatory mediator production.

PubMed:Isolation and characterization of the lignans, isolariciresinol and pinoresinol, in flaxseed meal.

PubMed:Validation of a novel estrogen receptor-based microtitration plate assay for the determination of phytoestrogens in soy-based foods.

PubMed:Effect of the polyunsaturated fatty acid composition of beef muscle on the profile of aroma volatiles.

PubMed:Health-promoting properties of common herbs.

PubMed:The effects of a dietary oxidized oil on lipid metabolism in rats.

PubMed:Effect of dietary flax oil and hypobaric hypoxia on pulmonary hypertension and haematological variables in broiler chickens.

PubMed:Manipulating meat quality and composition.

PubMed:Phytoestrogens: the "natural" selective estrogen receptor modulators?

PubMed:Novel metabolites of the mammalian lignans enterolactone and enterodiol in human urine.

PubMed:Experimental studies on lignans and cancer.

PubMed:Effect of flaxseed consumption on urinary estrogen metabolites in postmenopausal women.

PubMed:Effect of dietary alpha-linolenic acid on thrombotic risk factors in vegetarian men.

PubMed:Phytoestrogens and human health effects: weighing up the current evidence.

PubMed:Method for measurement of dietary secoisolariciresinol using HPLC with multichannel electrochemical detection.

PubMed:Nutritional characteristics of oil containing conjugated octadecatrienoic fatty acid.

PubMed:Organoleptic evaluation of eggs produced by laying hens fed diets containing graded levels of flaxseed and vitamin E.

PubMed:Comparative effects of alpha- and gamma-linolenic acids on rat liver fatty acid oxidation.

PubMed:Process-induced compositional changes of flaxseed.

PubMed:[Influence of lifestyle on the use of supplements in the Brandenburg nutrition and cancer study].

PubMed:The effects of cyclic fatty acid monomers on cultured porcine endothelial cells.

PubMed:Comparison of n-3 fatty acid sources in laying hen rations for improvement of whole egg nutritional quality: a review.

PubMed:Omega-3 fatty acid intake results in a relationship between the fatty acid composition of LDL cholesterol ester and LDL cholesterol content in humans.

PubMed:Small effects of linseed oil or fish oil supplementation on postprandial changes in hemostatic factors.

PubMed:Lignans in homemade and commercial products containing flaxseed.

PubMed:Dietary phytoestrogens.

PubMed:Effect of dietary flaxseed on fatty acid composition, superoxide, nitric oxide generation and antilisterial activity of peritoneal macrophages from female Sprague-Dawley rats.

PubMed:Activity of hepatic fatty acid oxidation enzymes in rats fed alpha-linolenic acid.

PubMed:On-line high-performance liquid chromatography-solvent evaporation-high-performance liquid chromatography-capillary gas chromatography-flame ionisation detection for the analysis of mineral oil polyaromatic hydrocarbons in fatty foods.

PubMed:The combined influence of dietary flaxseed variety, level, form, and storage conditions on egg production and composition among vitamin E-supplemented hens.

PubMed:Normal subjects consuming physiological levels of 18:3(n-3) and 20:5(n-3) from flaxseed or fish oils have characteristic differences in plasma lipid and lipoprotein fatty acid levels.

PubMed:Eating quality of banana nut muffins and oatmeal cookies made with ground flaxseed.

PubMed:The ratio of n-6 to n-3 polyunsaturated fatty acids in the rat diet alters serum lipid levels and lymphocyte functions.

PubMed:Dietary Juniperis virginiensis seed oil decreased pentobarbital-associated mortalities among DBA/1 mice treated with collagen-adjuvant emulsions.

PubMed:A comparison of the effects of n-3 fatty acids from linseed oil and fish oil in well-controlled type II diabetes.

PubMed:Dietary modulation of phospholipid fatty acid composition and lipoxygenase products in mouse lung homogenates.

PubMed:The effect on human tumor necrosis factor alpha and interleukin 1 beta production of diets enriched in n-3 fatty acids from vegetable oil or fish oil.

PubMed:Effects of ground flaxseed in swine diets on pig performance and on physical and sensory characteristics and omega-3 fatty acid content of pork: II. Duration of 15% dietary flaxseed.

PubMed:Effects of ground flaxseed in swine diets on pig performance and on physical and sensory characteristics and omega-3 fatty acid content of pork: I. Dietary level of flaxseed.

PubMed:Ion chromatographic determination of cyanide released from flaxseed under autohydrolysis conditions.

PubMed:Activities of liver microsomal fatty acid desaturases in zinc-deficient rats force-fed diets with a coconut oil/safflower oil mixture of linseed oil.

PubMed:Fecal lignan and isoflavonoid excretion in premenopausal women consuming flaxseed powder.

PubMed:Supplementation with flaxseed oil versus sunflowerseed oil in healthy young men consuming a low fat diet: effects on platelet composition and function.

PubMed:Chemical studies of phytoestrogens and related compounds in dietary supplements: flax and chaparral.

PubMed:Zinc deficiency and activities of lipogenic and glycolytic enzymes in liver of rats fed coconut oil or linseed oil.

PubMed:Anti-nutritional factors of Datura in feedstuffs.

PubMed:Rapid determination of double bond configuration and position along the hydrocarbon chain in cyclic fatty acid monomers.

PubMed:n-3 fatty acids inhibit defects and fatty acid changes caused by phenytoin in early gestation in mice.

PubMed:Influence of Korean pine (Pinus koraiensis)-seed oil containing cis-5,cis-9,cis-12-octadecatrienoic acid on polyunsaturated fatty acid metabolism, eicosanoid production and blood pressure of rats.

PubMed:Laboratory evaluation of six species of entomopathogenic fungi for the control of the house fly (Musca domestica L.), a pest of intensive animal units.

PubMed:Determination of lignans and isoflavonoids in human female plasma following dietary supplementation.

PubMed:Urinary lignan and isoflavonoid excretion in premenopausal women consuming flaxseed powder.

PubMed:Plasma lipid changes in PRCD-affected and normal miniature poodles given oral supplements of linseed oil. Indications for the involvement of n-3 fatty acids in inherited retinal degenerations.

PubMed:Effect of flax seed ingestion on the menstrual cycle.

PubMed:Preferential reduction in adipose tissue alpha-linolenic acid (18:3 omega 3) during very low calorie dieting despite supplementation with 18:3 omega 3.

PubMed:Influence of feeding unsaturated fats on growth and immune status of mice.

PubMed:[The effect of linseed oil on the fatty acid composition of blood plasma low- and very low-density lipoproteins and cholesterol in diabetics].

PubMed:Effects of various dietary fats on cardiolipin acyl composition during ontogeny of mice.

PubMed:Flaxseed supplementation and early markers of colon carcinogenesis.

PubMed:Implications of modifying cardiolipin acyl composition by diet. 1. Cardiolipin acyl chain is an important determinant in the binding to antiphospholipid antibodies in SLE sera.

PubMed:Prostaglandin synthesis and fatty acid composition of phospholipids and triglycerides in skeletal muscle of chicks fed combinations of flaxseed oil and animal tallow.

PubMed:Agreements signed to test foods for cancer prevention.

PubMed:Research note: effects of dietary fats on hepatic cholesterol synthesis in Japanese quail.

PubMed:Mammalian lignan production from various foods.

PubMed:Insulin-tumour interrelationships in EL4-lymphoma or thymoma-bearing mice. II. Effects of dietary omega-3 and omega-6 polyunsaturated fatty acids.

PubMed:Effect of dietary alpha-linolenic acid on growth, metastasis, fatty acid profile and prostaglandin production of two murine mammary adenocarcinomas.

PubMed:Effects of dietary oleic, linoleic and alpha-linolenic acids on blood pressure, serum lipids, lipoproteins and the formation of eicosanoid precursors in patients with mild essential hypertension.

PubMed:[Ergosterol as a measure for fungal growth in feed. 2. Ergosterol content of mixed feed components and mixed feed].

PubMed:Modulation of eicosanoid production and cell-mediated cytotoxicity by dietary alpha-linolenic acid in BALB/c mice.

PubMed:Linseed and cod liver oil induce rapid growth in a 7-year-old girl with N-3- fatty acid deficiency.

PubMed:Induction of hepatic drug-metabolizing enzymes by cyclic fatty acid monomers in the rat.

PubMed:Food skin testing in patients with idiopathic anaphylaxis.

PubMed:Dietary linolenic acid in man--an overview.

PubMed:Increased requirements for essential fatty acids in atopic individuals: a review with clinical descriptions.

PubMed:Oil synthesis in vitro in microsomal membranes from developing cotyledons of Linum usitatissimum L.

PubMed:Changes of blood pressure in spontaneously hypertensive rats dependent on the quantity and quality of fat intake.

PubMed:[Clinical significance of gas-chromatographic dietary fat analysis].

PubMed:The dominant diseases of modernized societies as omega-3 essential fatty acid deficiency syndrome: substrate beriberi.

PubMed:The major psychoses and neuroses as omega-3 essential fatty acid deficiency syndrome: substrate pellagra.

PubMed:The effect of dietary supplements of omega 3 polyunsaturated fatty acids on the fatty acid composition of platelets and plasma choline phosphoglycerides.

PubMed:Availability of lysine in vegetable protein concentrates as determined by the slope-ratio assay with growing pigs and rats and by chemical techniques.

PubMed:Air aspirator for the detection of Aspergillus flavus in foodstuffs.

PubMed:[Physiopathological effects of feeding heated oils to rats].

PubMed:[Fatty acids in 80 brands of edible vegetable oil and in 14 brands of mayonnaise (author's transl)].

PubMed:[Possible carcinogenic effect of some ingredients of "food" resins].

PubMed:A note on the selection of swine ration ingredients with an aflatoxin contamination level below 1 mu/kg.

PubMed:Effects of several vegetable oils on lipid classes and very long chain polyenoic fatty acid content of rat liver and heart.

PubMed:[Urinary excretion of glucuronic and hippuric acids in rats ingesting heated linseed oil].

PubMed:Food preferences of wild house-mice (Mus musclus L).

PubMed:[Effect of milk-fat substitutes containing a certain proportion of vegetable oil and varying proportions of fatty acids on nutrient efficiency in young calves].

PubMed:Vitamin B6 antagonists of natural origin.

PubMed:Potential juvenile hormone activity: preparation of fatty beta-methylcrotonyl and 3,4-methylenedioxyphenyl derivatives.

PubMed:[Study of protein extracted from linseed meal. Nutritional value and innocuousnesS].

PubMed:Effects of dietary lipids on growth, food conversion, lipid and fatty acid composition of channel catfish.

PubMed:Studies on rumen metabolism. VII. Effect of lipids (in vitro) on the digestion of grass fibre and cellulose.

PubMed:The influence of sulphur, sodium chloride and nitrogen supplements on the nitrogen balance of Merino sheep in North Western Australia.

PubMed:The effect of adding certain fatty acids on the voluntary food intake of sheep.

PubMed:VITAMIN E CONTENT OF VEGETABLE OILS AND FATS.

PubMed:[Linseed as food].

PubMed:[On the nutritional value of a baby food containing linseed oil. Clinical statistical observations with an improved method].

PubMed:[Chromatographic determination of the amino acids in barley seeds, hay and linseed cake].

PubMed:[Not Available].

linseed
linum usitatissimum seed

Supplier Sponsors

Articles:

linseed linum usitatissimum seed

Supplier Sponsors

Articles:

linseed
linum usitatissimum seed