cottonseed flour partially defatted and cooked
gossypium herbaceum flour partially defatted and cooked

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Name: gossypium herbaceum l. flour partially defatted and cooked FDA internal no.: 977050-54-6 FDA UNII: Search Category:multipurpose additives   US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information: Google Scholar: Search Google Books: Search Google Scholar: with word "volatile" Search Google Scholar: with word "flavor" Search Google Scholar: with word "odor" Search Perfumer and Flavorist: Search Google Patents: Search US Patents: Search EU Patents: Search PubMed: Search NCBI: Search FDA Mainterm (SATF): 977050-54-6 ; COTTONSEED FLOUR, PARTIALLY DEFATTED, COOKED FDA Regulation: FDA PART 172 -- FOOD ADDITIVES PERMITTED FOR DIRECT ADDITION TO FOOD FOR HUMAN CONSUMPTION Subpart I--Multipurpose Additives Sec. 172.894 Modified cottonseed products intended for human consumption.   Physical Properties: Food Chemicals Codex Listed: No   Organoleptic Properties: Odor and/or flavor descriptions from others (if found).   Cosmetic Information: None found   Suppliers:   None found   Safety Information:   Hazards identification   Classification of the substance or mixture GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) None found. GHS Label elements, including precautionary statements   Pictogram   Hazard statement(s) None found. Precautionary statement(s) None found. Oral/Parenteral Toxicity: Not determined Dermal Toxicity: Not determined Inhalation Toxicity: Not determined   Safety in Use Information: Category: multipurpose additives Recommendation for cottonseed flour partially defatted and cooked usage levels up to:   not for fragrance use.   Recommendation for cottonseed flour partially defatted and cooked flavor usage levels up to:   not for flavor use.   Safety References: EPA ACToR:Toxicology Data EPA Substance Registry Services (SRS):Registry National Institute of Allergy and Infectious Diseases:Data gossypium herbaceum l. flour partially defatted and cooked Chemidplus:0977050546   References:   gossypium herbaceum l. flour partially defatted and cooked Pubchem (sid): 135273594   Other Information: FDA Substances Added to Food (formerly EAFUS): View FDA Listing of Food Additive Status: View   Potential Blenders and core components note None Found   Potential Uses: None Found   Occurrence (nature, food, other):note   cotton levant cotton Search Trop Picture   Synonyms:   cotton seed flour partially defatted and cooked   gossypium herbaceum flour partially defatted and cooked   Articles:   None found yet. Try the PubMed Search.

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