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| Name : | petroselinum crispum seed oleoresin | ||
| CAS Number : | 8025-95-4 | ||
| ECHA EC Number : | 281-677-1 | ||
| Category : | flavoring agents and adjuvants | ||
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| FEMA Number : | 2837 curled parsley seed oleoresin | ||
| FDA Mainterm : | PARSLEY, OLEORESIN (PETROSELINUM SPP) | ||
| FDA Regulation : | FDA PART 182 -- SUBSTANCES GENERALLY RECOGNIZED AS SAFE Subpart A--General Provisions Sec. 182.20 Essential oils, oleoresins (solvent-free), and natural extractives (including distillates). | ||
| Synonyms : | ||
| apium crispum seed oleoresin | ||
| apium petroselinum seed oleoresin | ||
| carum petroselinum seed oleoresin | ||
| oleoresin parsley seed | ||
| oleoresin parsley seed W/S | ||
| parsley seed oleoresin 10% OE | ||
| petroselinum crispum seed oleoresin | ||
| petroselinum hortense seed oleoresin | ||
| petroselinum petroselinum seed oleoresin | ||
| petroselinum sativum seed oleoresin | ||
| petroselinum vulgare seed oleoresin | ||
| wydleria portoricensis seed oleoresin | ||
| Soluble in : | ||
| water, 27.68 mg/L @ 25 °C (est) | ||
| Stability : | ||