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Supplier Listings for hazelnut oleoresin
Reincke & Fichtner Hazelnut Oleoresin
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- Organoleptics
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Organoleptic Properties
Odor Type : nutty Odor Description: nutty hazelnut Taste Description: nutty hazelnut
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- Properties
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Physical Properties
Food Chemicals Codex Listed : No
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- Safety
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Safety Information
Oral/Parenteral Toxicity : Not determined Dermal Toxicity : Not determined Inhalation Toxicity : Not determined
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- Safety in Use
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Safety in Use Information
Category : flavoring agents and adjuvants Recommendation for hazelnut oleoresin fragrance usage levels up to : not for fragrance use.
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- Safety References
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Safety References
EPA ACToR : Toxicology Data National Institute of Allergy and Infectious Diseases : Data corylus avellana l. oleoresin Chemidplus : 0084012215
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- Articles
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Articles for the Flavor and Fragrance Industries
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- References
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References
corylus avellana l. oleoresin Pubchem (sid): 135337960
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- Other
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Other Information
Export Tariff Code : 3301.90.1000 Wikipedia : View FAO : REPORT OF THE 37th SESSION OF THE CODEX COMMITTEE ON FOOD ADDITIVES AND CONTAMINANTS
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Potential Blenders and core components note
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- Uses
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Potential Uses
None Found
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- Occurrence
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| Name : | corylus avellana l. oleoresin | ||
| CAS Number : | 84012-21-5 | ||
| Category : | flavoring agents and adjuvants | ||
| US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information : | |||
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| Synonyms : | ||
| corylus avellana seed oleoresin | ||
| hazel nut oleoresin | ||
| oleoresin hazelnut roasted | ||
| Stability : | ||