EU/US Properties Organoleptics Cosmetics Suppliers Safety Safety in use Safety references References Other Blenders Uses Occurrence Synonyms Articles Notes
 

saponin
quillaia bark

Supplier Sponsors

Name:quillaja saponaria molina bark
CAS Number: 8047-15-2
FDA UNII: Search
Category:solubilizing and dispersing agents
 
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Google Scholar:Search
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Google Scholar: with word "volatile"Search
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Perfumer and Flavorist:Search
Google Patents:Search
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NCBI:Search
FEMA Number:2973 quillaia bark
FDA:No longer provide for the use of these seven synthetic flavoring substances
 
Physical Properties:
Food Chemicals Codex Listed: No
 
Organoleptic Properties:
Odor and/or flavor descriptions from others (if found).
 
Cosmetic Information:
CosIng:cosmetic data
Cosmetic Uses: cleansing agents
surfactants
surfactant - emulsifying
 
Suppliers:
Alfa Biotechnology
For experimental / research use only.
Tea Saponin 98%
Blue Pacific Flavors
Saponin
BOC Sciences
For experimental / research use only.
Saponin
Carrubba
china bark extract
Chemical-navi - Nikkol
SAPONIN COMPLEX BG30
Odor: characteristic
Use: Plant-derived “Green”Detergent / Foam Booster.
ECSA Chemicals
SAPONIN RE-PURE, KG 1
ECSA TRADE THE MOST UPDATED FINANCIAL PUBLICATION ON THE WORLD OF CHEMISTRY
ExtraSynthese
For experimental / research use only.
Quillajac bark saponin
Glentham Life Sciences
Saponin
Grau Aromatics
CHINA BARK EXTRACT HS 2410 G
(hydrosoluble)
Penta International
SAPONIN POWDER
SRS Aromatics
CHINA BARK EXTRACT HS 2410 G
 
Safety Information:
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
 
Pictogram
 
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
intravenous-cat LDLo 46 mg/kg
"Abdernalden's Handbuch der Biologischen Arbeitsmethoden." Vol. 4, Pg. 1394, 1935.

intravenous-mouse LDLo 1000 mg/kg
"Abdernalden's Handbuch der Biologischen Arbeitsmethoden." Vol. 4, Pg. 1395, 1935.

oral-mouse LDLo 3000 mg/kg
"Abdernalden's Handbuch der Biologischen Arbeitsmethoden." Vol. 4, Pg. 1395, 1935.

intravenous-rabbit LDLo 40 mg/kg
"Abdernalden's Handbuch der Biologischen Arbeitsmethoden." Vol. 4, Pg. 1394, 1935.

Dermal Toxicity:
subcutaneous-mouse LDLo 900 mg/kg
"Abdernalden's Handbuch der Biologischen Arbeitsmethoden." Vol. 4, Pg. 1395, 1935.

Inhalation Toxicity:
inhalation-rat LCLo 250 mg/m3/4H
BEHAVIORAL: ATAXIA SENSE ORGANS AND SPECIAL SENSES: OTHER CHANGES: OLFACTION LUNGS, THORAX, OR RESPIRATION: DYSPNEA
National Technical Information Service. Vol. OTS0590040

 
Safety in Use Information:
Category:
solubilizing and dispersing agents
Recommendation for saponin usage levels up to:
 not for fragrance use.
 
Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS).
The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library
publication number: 3
Click here to view publication 3
 average usual ppmaverage maximum ppm
baked goods: 24.0000030.00000
beverages(nonalcoholic): 91.50000103.00000
beverages(alcoholic): 90.00000100.00000
breakfast cereal: 15.0000075.00000
cheese: 15.0000075.00000
chewing gum: 7.5000030.00000
condiments / relishes: 15.0000075.00000
confectionery froastings: 7.5000030.00000
egg products: 7.5000030.00000
fats / oils: --
fish products: 7.5000030.00000
frozen dairy: 15.0000075.00000
fruit ices: 7.5000030.00000
gelatins / puddings: 7.5000030.00000
granulated sugar: --
gravies: 7.5000030.00000
hard candy: 18.0000030.00000
imitation dairy: 7.5000030.00000
instant coffee / tea: 1.5000030.00000
jams / jellies: 7.5000030.00000
meat products: 7.5000075.00000
milk products: 1.5000030.00000
nut products: 30.00000120.00000
other grains: 7.5000030.00000
poultry: 15.0000075.00000
processed fruits: 1.5000030.00000
processed vegetables: 7.5000030.00000
reconstituted vegetables: 7.5000030.00000
seasonings / flavors: 15.0000075.00000
snack foods: 15.0000075.00000
soft candy: 16.0000030.00000
soups: 15.0000075.00000
sugar substitutes: 7.5000030.00000
sweet sauces: 15.0000075.00000
 
Safety References:
European Food Safety Authority (EFSA) reference(s):

Review of substances/agents that have direct beneficial effect on the environment: mode of action and assessment of efficacy
View page or View pdf

EPA ACToR:Toxicology Data
EPA Substance Registry Services (SRS):Registry
National Institute of Allergy and Infectious Diseases:Data
WGK Germany:2
quillaja saponaria molina bark
Chemidplus:0008047152
RTECS:VQ1400000 for cas# 8047-15-2
 
References:
 quillaja saponaria molina bark
Canada Domestic Sub. List:8047-15-2
Pubchem (sid):135322542
 
Other Information:
FooDB:FDB003695
Export Tariff Code:1302.19.0000
FDA Listing of Food Additive Status:View
Wikipedia:View
 
Potential Blenders and core components note
None Found
 
Potential Uses:
 surfactants
 
Occurrence (nature, food, other):note
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Synonyms:
 bio-saponins
 china bark extract
 china bark extract HS 2410 G (Grau)
 quillaia bark
 quillaja saponaria molina bark
tea saponin
 saponin complex BG30
 saponin powder
 soap bark
 soap bark chips N.F.
 
 
Notes:
None found
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