organoleptics :
|
| odor strength : | medium |
odor description :¹
at 100.00 %. | fresh sweet woody amber sandal |
| odor sample from : | Robertet, Inc. |
| substantivity : | 256 Hour(s) |
properties :
|
| appearence : | brown clear liquid |
| Food Chemicals Codex Listed : | No |
| flash point : | not determined
|
safety :
|
| Oral Toxicity(LD50) : | | |
Not determined
|
| Dermal Toxicity(LD50) : | | |
Not determined
|
| Inhalation Toxicity(LC50) : | | |
Not determined
|
| |
safety in use :
|
| |
| recommendation for cedris SP 2521 usage levels up to : | | | 10.0000 % in the fragrance concentrate.
|
| recommendation for cedris SP 2521 usage levels up to : | | | not for flavor use.
|
safety references :
|
| |
references :
|
other :
|
| reference : | Luebke, William tgsc, (1985)¹ |
|
soluble in :
|
| | alcohol |
insoluble in :
|
| | water |
(odor and/or flavor) used in :
|
| | amber | | | balsam | | | sandalwood | | | woody |
|