Articles: PubMed:Bacaba beverage produced by Umutina Brazilian Amerindians: Microbiological and chemical characterization. PubMed:Isolation, selection and evaluation of yeasts for use in fermentation of coffee beans by the wet process. PubMed:Ascorbic acid enhances oxidative stress tolerance and biological control efficacy of Pichia caribbica against postharvest blue mold decay of apples. PubMed:Interactions between a sap beetle, sabal palm, scale insect, filamentous fungi and yeast, with discovery of potential antifungal compounds. PubMed:Identification and antifungal susceptibility of a large collection of yeast strains isolated in Tunisian hospitals. PubMed:Biocontrol of postharvest Rhizopus decay of peaches with Pichia caribbica. PubMed:Efficacy of Pichia caribbica in controlling blue mold rot and patulin degradation in apples. PubMed:Crystalline xylitol production by a novel yeast, Pichia caribbica (HQ222812), and its application for quorum sensing inhibition in gram-negative marker strain Chromobacterium violaceum CV026. PubMed:Effect of trehalose on the biocontrol efficacy of Pichia caribbica against post-harvest grey mould and blue mould decay of apples. PubMed:Evaluation of a potential starter culture for enhance quality of coffee fermentation. PubMed:The effects of co-culturing non-Saccharomyces yeasts with S. cerevisiae on the sugar cane spirit (cachaça) fermentation process. PubMed:Enhancement of biocontrol efficacy of Pichia carribbica to postharvest diseases of strawberries by addition of trehalose to the growth medium. PubMed:Efficient chemical and enzymatic saccharification of the lignocellulosic residue from Agave tequilana bagasse to produce ethanol by Pichia caribbica. PubMed:Yeast biodiversity from oleic ecosystems: study of their biotechnological properties. PubMed:Yeast diversity of Ghanaian cocoa bean heap fermentations. PubMed:Yeast species involved in artisanal cachaça fermentation in three stills with different technological levels in Pernambuco, Brazil. PubMed:First isolation of microorganisms from the gut diverticulum of Aedes aegypti (Diptera: Culicidae): new perspectives for an insect-bacteria association. PubMed:Isolation and characterization of xylitol-producing yeasts from the gut of colleopteran insects. PubMed:Bioconversion of ferulic acid to 4-vinylguaiacol and 4-ethylguaiacol and of 4-vinylguaiacol to 4-ethylguaiacol by halotolerant yeasts belonging to the genus Candida. PubMed:Two new species in the Pichia guilliermondii clade: Pichia caribbica sp. nov., the ascosporic state of Candida fermentati, and Candida carpophila comb. nov.