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vitis vinifera leaf water
aqueous solution of the steam distillate obtained from the leaves of the grape, vitis vinifera l., vitaceae

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Name:vitis vinifera l. leaf water
CAS Number: 85594-37-2
ECHA EC Number:287-896-9
FDA UNII: Search
Category:cosmetic ingredient for skin conditioning
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
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Physical Properties:
Food Chemicals Codex Listed: No
Organoleptic Properties:
Odor and/or flavor descriptions from others (if found).
Cosmetic Information:
CosIng:cosmetic data
Cosmetic Uses: skin conditioning
ECSA Chemicals
Safety Information:
Hazards identification
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined
Safety in Use Information:
cosmetic ingredient for skin conditioning
Recommendation for vitis vinifera leaf water usage levels up to:
 not for fragrance use.
Recommendation for vitis vinifera leaf water flavor usage levels up to:
 not for flavor use.
Safety References:
Daily Med:search
AIDS Citations:Search
Cancer Citations:Search
Toxicology Citations:Search
EPA ACToR:Toxicology Data
EPA Substance Registry Services (SRS):Registry
National Institute of Allergy and Infectious Diseases:Data
vitis vinifera l. leaf water
 vitis vinifera l. leaf water
Pubchem (sid):135329658
Other Information:
Export Tariff Code:1302.19.0000
Potential Blenders and core components note
None Found
Potential Uses:
None Found
Occurrence (nature, food, other):note
 grape leaf
Search Trop Picture
 aqueous solution of the steam distillate obtained from the leaves of the grape, vitis vinifera l., vitaceae
 grape leaf water
 grapevine leaf water


PubMed:Physiological parameters and protective energy dissipation mechanisms expressed in the leaves of two Vitis vinifera L. genotypes under multiple summer stresses.
PubMed:The effect of in vitro gastrointestinal digestion on the anti-inflammatory activity of Vitis vinifera L. leaves.
PubMed:Severe drought stress is affecting selected primary metabolites, polyphenols, and volatile metabolites in grapevine leaves (Vitis vinifera cv. Pinot noir).
PubMed:Genetic variation in a grapevine progeny (Vitis vinifera L. cvs Grenache×Syrah) reveals inconsistencies between maintenance of daytime leaf water potential and response of transpiration rate under drought.
PubMed:Profiling of sugar transporter genes in grapevine coping with water deficit.
PubMed:Plasticity of vulnerability to leaf hydraulic dysfunction during acclimation to drought in grapevines: an osmotic-mediated process.
PubMed:Relationships between stomatal behavior, xylem vulnerability to cavitation and leaf water relations in two cultivars of Vitis vinifera.
PubMed:Gene expression in vessel-associated cells upon xylem embolism repair in Vitis vinifera L. petioles.
PubMed:Metabolite profiling and network analysis reveal coordinated changes in grapevine water stress response.
PubMed:Expression of ABA synthesis and metabolism genes under different irrigation strategies and atmospheric VPDs is associated with stomatal conductance in grapevine (Vitis vinifera L. cv Cabernet Sauvignon).
PubMed:Does homeostasis or disturbance of homeostasis in minimum leaf water potential explain the isohydric versus anisohydric behavior of Vitis vinifera L. cultivars?
PubMed:Stomatal response of an anisohydric grapevine cultivar to evaporative demand, available soil moisture and abscisic acid.
PubMed:The Péclet effect on leaf water enrichment correlates with leaf hydraulic conductance and mesophyll conductance for CO(2).
PubMed:Seasonal changes of whole root system conductance by a drought-tolerant grape root system.
PubMed:Does night-time transpiration contribute to anisohydric behaviour in a Vitis vinifera cultivar?
PubMed:An abscisic acid-related reduced transpiration promotes gradual embolism repair when grapevines are rehydrated after drought.
PubMed:Influence of vineyard location and vine water status on fruit maturation of nonirrigated cv. Agiorgitiko (Vitis vinifera L.). Effects on wine phenolic and aroma components.
PubMed:Carotenoid compounds in grapes and their relationship to plant water status.
PubMed:In vivo observation of cavitation and embolism repair using magnetic resonance imaging.
PubMed:Resistance to Water Transport in Shoots of Vitis vinifera L. : Relation to Growth at Low Water Potential.
PubMed:Dynamic Relation between Expansion and Cellular Turgor in Growing Grape (Vitis vinifera L.) Leaves.
None found
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