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Category:information only not used for fragrances or flavors
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Physical Properties:
| Food Chemicals Codex Listed: | No |
Organoleptic Properties:
| Odor and/or flavor descriptions from others (if found). |
Cosmetic Information:
Suppliers:
Safety Information:
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| Hazards identification |
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| Classification of the substance or mixture |
| GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) |
| None found. |
| GHS Label elements, including precautionary statements |
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| Pictogram | |
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| Hazard statement(s) |
| None found. |
| Precautionary statement(s) |
| None found. |
| Oral/Parenteral Toxicity: |
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Not determined
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| Dermal Toxicity: |
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Not determined
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| Inhalation Toxicity: |
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Not determined
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Safety in Use Information:
| Category: | | information only not used for fragrances or flavors |
| Recommendation for crataegus laevigata fruit tincture usage levels up to: | | | not for fragrance use.
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| Recommendation for crataegus laevigata fruit tincture flavor usage levels up to: |
| | not for flavor use.
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Safety References:
References:
Other Information:
Potential Blenders and core components note
Potential Uses:
Occurrence (nature, food, other): note
Synonyms:
| | crataegus oxyacanthoides fruit tincture | | english | hawthorn berry tincture | | midland | hawthorn berry tincture | | woodland | hawthorn berry tincture | | | mayflower berry tincture | | | mespilus laevigata fruit tincture | | | pear-thorn berry tincture | | | quick set-thorn berry tincture |
Articles:
| PubMed:Automated in vivo platform for the discovery of functional food treatments of hypercholesterolemia. |
| PubMed:Whole plant based treatment of hypercholesterolemia with Crataegus laevigata in a zebrafish model. |
| PubMed:Effects of hawthorn (Crataegus laevigata) on platelet aggregation in healthy volunteers. |
| PubMed:Hawthorn--Crataegus monogyna (common hawthorn) or Crataegus laevigata (midland hawthorn; Crataegus oxyacantha); also known as haw, thornapple, maythorn, whitethorn. |
| PubMed:Crataegus laevigata decreases neutrophil elastase and has hypolipidemic effect: a randomized, double-blind, placebo-controlled trial. |
| PubMed:Anti-inflammatory, gastroprotective, free-radical-scavenging, and antimicrobial activities of hawthorn berries ethanol extract. |
| PubMed:Hawthorn extract inhibits human isolated neutrophil functions. |
| PubMed:4'''-Acetylvitexin-2''-O-rhamnoside, isoorientin, orientin, and 8-methoxykaempferol-3-O-glucoside as markers for the differentiation of Crataegus monogyna and Crataegus pentagyna from Crataegus laevigata (Rosaceae). |
| PubMed:Variability of total flavonoids in Crataegus--factor evaluation for the monitored production of industrial starting material. |
| PubMed:Hypotensive effects of hawthorn for patients with diabetes taking prescription drugs: a randomised controlled trial. |
| PubMed:Fractionation of polyphenols in hawthorn into polymeric procyanidins, phenolic acids and flavonoids prior to high-performance liquid chromatographic analysis. |
| PubMed:Detailed sterol compositions of two pathogenic rust fungi. |
| PubMed:Applied environmental stresses to enhance the levels of polyphenolics in leaves of hawthorn plants. |
| PubMed:Antioxidant capacity of polyphenolic extracts from leaves of Crataegus laevigata and Crataegus monogyna (Hawthorn) subjected to drought and cold stress. |
| PubMed:Isolation and identification of oligomeric procyanidins from Crataegus leaves and flowers. |
| PubMed:TLC-densitometric determination of 2,3-cis-procyanidin monomer and oligomers from hawthorn (Crataegus laevigata and C. monogyna). |
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