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Esencias Martinez Lozano S.A. Natural essential oils High quality essential oils and constant improvementing service and attention to our Customers, being our maxim the full satisfaction of them. Since 1960 in Esencias Martinez Lozano S.A. we have been dedicating to cultivation, harvest and distillation of the different Spanish aromatic herbs, and trading a high quantity of first quality essential Oils. We are located in the South-East of Spain, exactly in Caravaca de la Cruz, region of Murcia, which is the main area in Spanish essential oils production. At present, we have own plantations, where we cultivate Spike Lavender, Red Thyme, Oregano, Cypress, Sage, Lavender, and Lavandins. We also harvest wild herbs such as Cistus, Fennel, Rosemary, Marjoram, Oregano, Thymes, Rue, etc... Email: José Antonio Martínez Email: Sales: José Antonio Martínez Voice: +34 968 72 53 86 Fax: +34 968 72 55 55 Product(s): Officinalis Sage Hydrolate Officinalis Sage Hydrolate Organic
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SRS Aromatics Ltd For over 25 years Bringing flavour and fragrance into your world. As suppliers / distributors of ingredients to the fragrance and flavour industries, our goal is to provide high quality materials at competitive prices with an exceptional level of service. Established in 1984, SRS Aromatics Ltd is an independent family owned business which has become very well-respected within the fragrance and flavour industry as a reliable and trustworthy partner. Over the years this has allowed the company to develop strong relationships with many global manufacturers; several of whom we represent in the UK. A core aim of our business is to work extremely closely with both our suppliers and customers to maximise service levels with minimum disruption to supply. Email: Info Email: Sales Voice: +44 (0) 1284 704076 Fax: +44 (0) 1284 760819 Product(s): SAGE-WATER 3041 G
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| Name: | salvia officinalis l. oil |
| CAS Number: | 8022-56-8 |
| Name: | salvia officinalis l. extract |
| CAS Number: | 84082-79-1 |
| ECHA EC Number: | 282-025-9 |
| Category: | cosmetic and fragrance agents |
| US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information: | |
| Google Scholar: | Search |
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| Google Scholar: with word "volatile" | Search |
| Google Scholar: with word "flavor" | Search |
| Google Scholar: with word "odor" | Search |
| Perfumer and Flavorist: | Search |
| Google Patents: | Search |
| US Patents: | Search |
| EU Patents: | Search |
| PubMed: | Search |
| NCBI: | Search |
Physical Properties:
| Food Chemicals Codex Listed: | No |
Organoleptic Properties:
Cosmetic Information:
| CosIng: | cosmetic data |
| Cosmetic Uses: |
skin conditioning |
Suppliers:
Safety Information:
| Hazards identification | |
| Classification of the substance or mixture | |
| GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) | |
| None found. | |
| GHS Label elements, including precautionary statements | |
| Pictogram | |
| Hazard statement(s) | |
| None found. | |
| Precautionary statement(s) | |
| None found. | |
| Oral/Parenteral Toxicity: | |
| Not determined | |
| Dermal Toxicity: | |
| Not determined | |
| Inhalation Toxicity: | |
| Not determined | |
Safety in Use Information:
| Category: | cosmetic and fragrance agents | ||
| Recommendation for sage water flavor usage levels up to: | |||
| not for flavor use. | |||
Safety References:
| EPI System: | View |
| EPA ACToR: | Toxicology Data |
| National Institute of Allergy and Infectious Diseases: | Data |
| WGK Germany: | 2 |
| salvia officinalis l. oil | |
| Chemidplus: | 008022568 |
| salvia officinalis l. extract | |
| Chemidplus: | 084082791 |
References:
| salvia officinalis l. oil | |
| Pubchem (sid): | 135308063 |
| salvia officinalis l. extract | |
| Pubchem (cas): | 84082-79-1 |
Other Information:
| Wikipedia: | View |
Potential Blenders and core components note
| None Found |
Potential Uses:
| None Found |
Natural Occurrence in: note
| salvia officinalis GRIN Trop Picture |
Synonyms:
| sage water | |||
| common | sage water | ||
| garden | sage water | ||
| salvia officinalis water |
| Soluble in: | |
| water, 683.7 mg/L @ 25 °C (est) | |