Name: | ribes nigrum l. pomace extract |
CAS Number: | 68606-81-5 |
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ECHA EC Number: | 271-749-0 |
FDA UNII: | Search |
Category:coloring agents
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Physical Properties:
Appearance: | purplish red liquid, paste or powder (est) |
Food Chemicals Codex Listed: | No |
Soluble in: |
| alcohol | | water |
Organoleptic Properties:
Odor Description:at 100.00 %. black currant |
Odor and/or flavor descriptions from others (if found). |
Cosmetic Information:
Suppliers:
Safety Information:
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Hazards identification |
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Classification of the substance or mixture |
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) |
None found. |
GHS Label elements, including precautionary statements |
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Pictogram | |
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Hazard statement(s) |
None found. |
Precautionary statement(s) |
None found. |
Oral/Parenteral Toxicity: |
Not determined
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Dermal Toxicity: |
Not determined
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Inhalation Toxicity: |
Not determined
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Safety in Use Information:
Category: | coloring agents |
Recommendation for ribes nigrum pomace extract usage levels up to: | | not for fragrance use.
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Recommendation for ribes nigrum pomace extract flavor usage levels up to: |
| not for flavor use.
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Safety References:
References:
Other Information:
FDA Listing of Food Additive Status: | View |
FDA Color Additive Status List | View |
Wikipedia: | View |
Potential Blenders and core components note
Potential Uses:
Occurrence (nature, food, other): note
Synonyms:
| botrycarpum nigrum pomace extract | black | currant pomace extract | | grossularia nigra pomace extract | | ribes cyathiforme pomace extract | | ribes nigrum var. europaeum pomace extract | | ribes nigrum var. pauciflorum pomace extract | | ribes olidum pomace extract | | ribes pauciflorum pomace extract |
Articles:
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