| PubMed:The role of meal viscosity and oat β-glucan characteristics in human appetite control: a randomized crossover trial. |
| PubMed:Effect of concentrate supplementation on feed consumption, nutrient utilization and blood metabolite profile in captive spotted deer (Axis axis) fed oat (Avena sativa) and berseem (Trifolium alexandrinum) fodders based diet. |
| PubMed:The matrix effect of blueberry, oat meal and milk on polyphenols, antioxidant activity and potential bioavailability. |
| PubMed:Nutrient intake, digestibility, and blood metabolites of goats fed diets containing processed jatropha meal. |
| PubMed:Semisolid meal enriched in oat bran decreases plasma glucose and insulin levels, but does not change gastrointestinal peptide responses or short-term appetite in healthy subjects. |
| PubMed:Normal values and symptom correlation of a simplified oatmeal-based gastric emptying study in the Chinese population. |
| PubMed:Effect of increasing amounts of postextraction algal residue on straw utilization in steers. |
| PubMed:Oat β-glucan increased ATPases activity and energy charge in small intestine of rats. |
| PubMed:Bran fibers and satiety in women who do not exhibit restrained eating. |
| PubMed:Oat-enriched diet reduces inflammatory status assessed by circulating cell-derived microparticle concentrations in type 2 diabetes. |
| PubMed:A randomized crossover study to assess the effect of an oat-rich diet on glycaemic control, plasma lipids and postprandial glycaemia, inflammation and oxidative stress in Type 2 diabetes. |
| PubMed:Supplementation with oat protein ameliorates exercise-induced fatigue in mice. |
| PubMed:Ingestion of oats and barley in patients with celiac disease mobilizes cross-reactive T cells activated by avenin peptides and immuno-dominant hordein peptides. |
| PubMed:Production of cis-9,trans-11-conjugated linoleic acid in camelina meal and okara by an oat-assisted microbial process. |
| PubMed:Acute effect of oatmeal on subjective measures of appetite and satiety compared to a ready-to-eat breakfast cereal: a randomized crossover trial. |
| PubMed:A bilberry drink with fermented oatmeal decreases postprandial insulin demand in young healthy adults. |
| PubMed:Oat (Avena sativa L.) and amaranth (Amaranthus hypochondriacus) meals positively affect plasma lipid profile in rats fed cholesterol-containing diets. |
| PubMed:Serum lipids and postprandial glucose and insulin levels in hyperlipidemic subjects after consumption of an oat beta-glucan-containing ready meal. |
| PubMed:Survey of T-2 and HT-2 toxins by LC-MS/MS in oats and oat products from European oat mills in 2005-2009. |
| PubMed:Postprandial glucose and insulin responses to a postexercise grain meal. |
| PubMed:Induction of low-nutritious food intake by subsequent nutrient supplementation in sheep (Ovis aries). |
| PubMed:Muesli with 4 g oat beta-glucans lowers glucose and insulin responses after a bread meal in healthy subjects. |
| PubMed:Occurrence of Fusarium T-2 and HT-2 toxins in oats from cultivar studies in Germany and degradation of the toxins during grain cleaning treatment and food processing. |
| PubMed:[The value of glycemic index and glycemic load from selected corn flakes eaten with milk]. |
| PubMed:A lactic acid-fermented oat gruel increases non-haem iron absorption from a phytate-rich meal in healthy women of childbearing age. |
| PubMed:Replacement value of undecorticated sunflower meal as a supplement for milk production by crossbred cows and buffaloes in the northern plains of India. |
| PubMed:Influence of altering ruminal degradation of soybean meal protein on in situ ruminal fiber disappearance of forages and fibrous byproducts. |
| PubMed:Preexercise meal composition alters plasma large neutral amino acid responses during exercise and recovery. |
| PubMed:Increases in peptide Y-Y levels following oat beta-glucan ingestion are dose-dependent in overweight adults. |
| PubMed:The effect of mixing and changing the order of feeding oats and chopped alfalfa to horses on: glycaemic and insulinaemic responses, and breath hydrogen and methane production. |
| PubMed:Nonsolar energy use and one-hundred-year global warming potential of Iowa swine feedstuffs and feeding strategies. |
| PubMed:Performance of growing lambs fed processed karanj (Pongamia glabra) oil seed cake as partial protein supplement to soybean meal. |
| PubMed:Viable, lyophilized lactobacilli do not increase iron absorption from a lactic acid-fermented meal in healthy young women, and no iron absorption occurs in the distal intestine. |
| PubMed:The influence of dietary fibre source and gender on the postprandial glucose and lipid response in healthy subjects. |
| PubMed:Phytase improves apparent total tract digestibility of phosphorus and calcium in piglets fed diets with adequate or reduced phosphorus content. |
| PubMed:Oat beta-glucan supplementation does not enhance the effectiveness of an energy-restricted diet in overweight women. |
| PubMed:Ruminal digestion by dairy cows grazing winter oats pasture supplemented with different levels and sources of protein. |
| PubMed:Acute effects of oats and vitamin E on endothelial responses to ingested fat. |
| PubMed:Oat beta-glucan increases postprandial cholecystokinin levels, decreases insulin response and extends subjective satiety in overweight subjects. |
| PubMed:Whole-grain cereal products based on a high-fibre barley or oat genotype lower post-prandial glucose and insulin responses in healthy humans. |
| PubMed:Inflammation markers are modulated by responses to diets differing in postprandial insulin responses in individuals with the metabolic syndrome. |
| PubMed:Effects of oat and wheat cereals on endothelial responses. |
| PubMed:Chronic oat bran intake alters postprandial lipemia and lipoproteins in healthy adults. |
| PubMed:Escape protein supplementation of steers fed grass silage-based diets. |
| PubMed:A controlled study of consumption of beta-glucan-enriched soups for 2 months by type 2 diabetic free-living subjects. |
| PubMed:Xylanase, beta-glucanase, and other side enzymatic activities have greater effects on the viscosity of several feedstuffs than xylanase and beta-glucanase used alone or in combination. |
| PubMed:Improved zinc and iron absorption from breakfast meals containing malted oats with reduced phytate content. |
| PubMed:Glycemic responses of oat bran products in type 2 diabetic patients. |
| PubMed:Oat, wheat or corn cereal ingestion before exercise alters metabolism in humans. |
| PubMed:Products based on a high fiber barley genotype, but not on common barley or oats, lower postprandial glucose and insulin responses in healthy humans. |
| PubMed:Viscosity of oat bran-enriched beverages influences gastrointestinal hormonal responses in healthy humans. |
| PubMed:Supplemental dietary protein for grazing dairy cows: reproduction, condition loss, plasma metabolites, and insulin. |
| PubMed:Postprandial lipemia in relation to sterol and fat excretion in ileostomy subjects given oat-bran and wheat test meals. |
| PubMed:The glycaemic response to rolled oat is not influenced by the fat content. |
| PubMed:Comparison of hormone and glucose responses of overweight women to barley and oats. |
| PubMed:The influence of different cereal grains on iron absorption from infant cereal foods. |
| PubMed:Significance of coprophagy for the fatty acid profile in body tissues of rabbits fed different diets. |
| PubMed:Effects of high-fiber oat and wheat cereals on postprandial glucose and lipid responses in healthy men. |
| PubMed:Oats, antioxidants and endothelial function in overweight, dyslipidemic adults. |
| PubMed:Glycemic index of cracked corn, oat groats and rolled barley in horses. |
| PubMed:Effect of high-amylose starch and oat bran on metabolic variables and bowel function in subjects with hypertriglyceridemia. |
| PubMed:Effects of the chop lengths of alfalfa silage and oat silage on feed intake, milk production, feeding behavior, and rumen fermentation of dairy cows. |
| PubMed:Development of a low-cost technology for mass production of the free-living nematode Panagrellus redivivus as an alternative live food for first feeding fish larvae. |
| PubMed:Postprandial blood glucose latency after oatmeal is a valid screening test for diabetic gastropathy in type 1 diabetes, but not in type 2 diabetes. |
| PubMed:Fermentability of an enzymatically modified solubilised potato polysaccharide (SPP). |
| PubMed:Effects of excess dietary leucine and leucine catabolites on growth and immune responses in weanling pigs. |
| PubMed:Effect of a barley breakfast cereal on blood glucose and insulin response in normal and diabetic patients. |
| PubMed:Influence of diet on growth yields of rumen micro-organisms in vitro and in vivo: influence on growth yield of variable carbon fluxes to fermentation products. |
| PubMed:Effects of dietary protein and oathull fiber on nitrogen excretion patterns and postprandial plasma urea profiles in grower pigs. |
| PubMed:A comparative study between mature ostriches (Struthio camelus) and adult cockerels with respect to true and apparent metabolisable energy values for maize, barley, oats and triticale. |
| PubMed:Modulation of the biological effects of glucosinolates by inulin and oat fibre in gnotobiotic rats inoculated with a human whole faecal flora. |
| PubMed:Dietary fat affects heat production and other variables of equine performance, under hot and humid conditions. |
| PubMed:Changes in plasma insulin, enterostatin, and lipoprotein levels during an energy-restricted dietary regimen including a new oat-based liquid food. |
| PubMed:Methodologic considerations in the measurement of glycemic index: glycemic response to rye bread, oatmeal porridge, and mashed potato. |
| PubMed:Effect on appetite control of minor cereal and pseudocereal products. |
| PubMed:Depression of the glycemic index by high levels of beta-glucan fiber in two functional foods tested in type 2 diabetes. |
| PubMed:Alimentary lipemia is enhanced in fiber-fed rats. |
| PubMed:Effects of reducing the starch content in oat-based diets with cellulose on jejunal flow and absorption of glucose over an isolated loop of jejunum in pigs. |
| PubMed:Effect of bulky diets based on wheat bran or oat hulls on reproductive performance of sows during their first two parities. |