annona cherimola fruit extract
extract of the fruit of the cherimoya, annona cherimolia, annonaceae
 
Notes:
None found
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Name: annona cherimola l. fruit extract
CAS Number: 98653-82-8 
ECHA EC Number: 308-813-5
Category: cosmetic ingredient for skin conditioning
 
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Physical Properties:
Food Chemicals Codex Listed: No
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Organoleptic Properties:
  
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Cosmetic Information:
CosIng: cosmetic data
Cosmetic Uses: skin conditioning
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Suppliers:
Lipotec USA
Actiphyte® of Cherimoya Fruit Extract
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Safety Information:
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
 
Pictogram
 
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined
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Safety in Use Information:
Category: cosmetic ingredient for skin conditioning
Recommendation for annona cherimola fruit extract usage levels up to:
 not for fragrance use.
 
Recommendation for annona cherimola fruit extract flavor usage levels up to:
 not for flavor use.
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Safety References:
Cancer Citations: Search
Toxicology Citations: Search
EPA ACToR: Toxicology Data
EPA Substance Registry Services (SRS): Registry
National Institute of Allergy and Infectious Diseases: Data
 annona cherimola l. fruit extract
Chemidplus: 0098653828
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References:
 annona cherimola l. fruit extract
Canada Domestic Sub. List: 98653-82-8
Pubchem (sid): 135301727
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Other Information:
Export Tariff Code: 1302.19.0000
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Potential Blenders and core components note
 
None Found
 
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Potential Uses:
None Found
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Occurrence (nature, food, other): note
 cherimoya fruit
Search Trop  Picture
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Synonyms:
 annona pubescens fruit extract
 annona tripetala fruit extract
 anona cherimolia fruit extract
 chermoya fruit extract
 chirimoya fruit extract
 custard-apple fruit extract
 extract of the fruit of the cherimoya, annona cherimolia, annonaceae
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Articles:
PubMed: Two cold-induced family 19 glycosyl hydrolases from cherimoya (Annona cherimola) fruit: an antifungal chitinase and a cold-adapted chitinase.
PubMed: Nutritional and phytochemical composition of Annona cherimola Mill. fruits and by-products: Potential health benefits.
PubMed: Attraction of Pollinators to Atemoya (Annona squamosa × Annona cherimola) in Puerto Rico Using Commercial Lures and Food Attractants.
PubMed: A cryoprotective and cold-adapted 1,3-β-endoglucanase from cherimoya (Annona cherimola) fruit.
PubMed: Identification and characterization of genes differentially expressed in cherimoya (Annona cherimola Mill) after exposure to chilling injury conditions.
PubMed: Mapping genetic diversity of cherimoya (Annona cherimola Mill.): application of spatial analysis for conservation and use of plant genetic resources.
PubMed: DNA barcoding of perennial fruit tree species of agronomic interest in the genus Annona (Annonaceae).
PubMed: Potent cryoprotective activity of cold and CO2-regulated cherimoya (Annona cherimola) endochitinase.
PubMed: Four new ent-kaurane diterpenoids from the fruits of Annona cherimola.
PubMed: Grapefruit as a host for the West Indian fruit fly (Diptera: Tephritidae).
PubMed: Malate metabolism and adaptation to chilling temperature storage by pretreatment with high CO2 levels in Annona cherimola fruit.
PubMed: High CO2 atmosphere modulating the phenolic response associated with cell adhesion and hardening of Annona cherimola fruit stored at chilling temperature.
PubMed: Browning in Annona cherimola fruit: role of polyphenol oxidase and characterization of a coding sequence of the enzyme.
PubMed: Analysis of the effect of high hydrostatic pressure treatment and enterocin AS-48 addition on the bacterial communities of cherimoya pulp.
PubMed: Regulation of defense and cryoprotective proteins by high levels of CO(2) in Annona fruit stored at chilling temperature.
PubMed: High-performance liquid chromatographic screening of chlorophyll derivatives produced during fruit storage.
PubMed: Phosphoenolpyruvate carboxylase from cherimoya fruit: properties, kinetics and effects of high CO(2).
PubMed: Native and introduced host plants of Anastrepha fraterculus and Ceratitis capitata (Diptera: Tephritidae) in northwestern Argentina.
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