Name: | beta vulgaris l. altissima root juice extract |
CAS Number: | 8016-79-3 |
|
FDA UNII: | Search |
Category:flavoring agents
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Physical Properties:
Food Chemicals Codex Listed: | No |
Organoleptic Properties:
Odor and/or flavor descriptions from others (if found). |
Cosmetic Information:
Suppliers:
Austrade |
Beet Sugar
Flavor: sweet “Viennese Sugar” is an entirely natural product obtained from sugar beets, without any additives. The pure, clear sugar crystals appear white due to the refraction of light. The sucrose content of these crystals is nearly 100%, making this beet sugar a high-purity food. “Viennese Sugar” is certified Non-GMO IP, Vegan approved and Kosher. |
Safety Information:
|
Hazards identification |
|
Classification of the substance or mixture |
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) |
None found. |
GHS Label elements, including precautionary statements |
|
Pictogram | |
|
Hazard statement(s) |
None found. |
Precautionary statement(s) |
None found. |
Oral/Parenteral Toxicity: |
Not determined
|
Dermal Toxicity: |
Not determined
|
Inhalation Toxicity: |
Not determined
|
Safety in Use Information:
Category: | flavoring agents |
Recommendation for beta vulgaris altissima root juice extract usage levels up to: | | not for fragrance use.
|
|
Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS). |
The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library |
publication number: 22 |
Click here to view publication 22 |
| average usual ppm | average maximum ppm |
baked goods: | 350.00000 | 1000.00000 |
beverages(nonalcoholic): | 150.00000 | 400.00000 |
beverages(alcoholic): | 300.00000 | 500.00000 |
breakfast cereal: | 300.00000 | 500.00000 |
cheese: | - | - |
chewing gum: | 500.00000 | 1000.00000 |
condiments / relishes: | 250.00000 | 500.00000 |
confectionery froastings: | 300.00000 | 600.00000 |
egg products: | - | - |
fats / oils: | - | - |
fish products: | - | - |
frozen dairy: | 300.00000 | 500.00000 |
fruit ices: | 250.00000 | 500.00000 |
gelatins / puddings: | 300.00000 | 600.00000 |
granulated sugar: | - | - |
gravies: | 500.00000 | 1000.00000 |
hard candy: | 500.00000 | 1000.00000 |
imitation dairy: | 300.00000 | 500.00000 |
instant coffee / tea: | 150.00000 | 500.00000 |
jams / jellies: | 250.00000 | 500.00000 |
meat products: | - | - |
milk products: | 250.00000 | 400.00000 |
nut products: | - | - |
other grains: | - | - |
poultry: | - | - |
processed fruits: | - | - |
processed vegetables: | - | - |
reconstituted vegetables: | - | - |
seasonings / flavors: | - | - |
snack foods: | - | - |
soft candy: | 250.00000 | 500.00000 |
soups: | 500.00000 | 1000.00000 |
sugar substitutes: | - | - |
sweet sauces: | 250.00000 | 500.00000 |
Safety References:
References:
| beta vulgaris l. altissima root juice extract |
Pubchem (sid): | 135326933 |
Other Information:
FDA Substances Added to Food (formerly EAFUS): | View |
Export Tariff Code: | 3302.10.0000 |
FDA Listing of Food Additive Status: | View |
Wikipedia: | View |
Potential Blenders and core components note
Potential Uses:
Occurrence (nature, food, other): note
Synonyms:
| beet sugar juice extract | | beta vulgaris var. altissima root juice extract | | beta vulgaris var. saccharifera root juice extract | | sugar beet extract flavor base | | sugar beet juice extract |
Articles:
|