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Category:cosmetic ingredient for skin conditioning
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Physical Properties:
| Food Chemicals Codex Listed: | No |
Organoleptic Properties:
| Odor and/or flavor descriptions from others (if found). |
Cosmetic Information:
Suppliers:
Safety Information:
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| Hazards identification |
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| Classification of the substance or mixture |
| GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) |
| None found. |
| GHS Label elements, including precautionary statements |
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| Pictogram | |
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| Hazard statement(s) |
| None found. |
| Precautionary statement(s) |
| None found. |
| Oral/Parenteral Toxicity: |
intraperitoneal-mouse LD50 94 mg/kg
Indian Journal of Experimental Biology. Vol. 12, Pg. 512, 1974.
oral-mouse LD50 35 mL/kg
BEHAVIORAL: SOMNOLENCE (GENERAL DEPRESSED ACTIVITY)
Toksikologicheskii Vestnik. Vol. (5), Pg. 25, 1999.
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| Dermal Toxicity: |
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Not determined
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| Inhalation Toxicity: |
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Not determined
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Safety in Use Information:
| Category: | | cosmetic ingredient for skin conditioning |
| Recommendation for avena sativa protein extract usage levels up to: | | | not for fragrance use.
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| Recommendation for avena sativa protein extract flavor usage levels up to: |
| | not for flavor use.
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Safety References:
References:
| | avena sativa protein extract |
| Pubchem (sid): | 135313687 |
Other Information:
Potential Blenders and core components note
Potential Uses:
Occurrence (nature, food, other): note
Synonyms:
| | extract of the protein of the oat, avena sativa l., poaceae | | | oat protein extract |
Articles:
| PubMed:Oat (Avena sativa) seed extract as an antifungal food preservative through the catalytic activity of a highly abundant class I chitinase. |
| PubMed:Rhealba® oat plantlet extract: evidence of protein-free content and assessment of regulatory activity on immune inflammatory mediators. |
| PubMed:Characterization of oat proteins and aggregates using asymmetric flow field-flow fractionation. |
| PubMed:Dynamics of the chemical composition and productivity of composts for the cultivation of Agaricus bisporus strains. |
| PubMed:Characteristics of grains and oils of four different oats (Avena sativa L.) cultivars growing in Turkey. |
| PubMed:Protective effect of oat bran extracts on human dermal fibroblast injury induced by hydrogen peroxide. |
| PubMed:[Isolation and structure of peptides from oat (Avena sativa) seedlings]. |
| PubMed:Untranslated regions of diverse plant viral RNAs vary greatly in translation enhancement efficiency. |
| PubMed:Spatial distribution of three phytochromes in dark- and light-grown Avena sativa L. |
| PubMed:Effect of gamma irradiation on the nutritional quality of Agaricus bisporus strains cultivated in different composts. |
| PubMed:Nutrient intake, digestibility, and blood metabolites of goats fed diets containing processed jatropha meal. |
| PubMed:Healing effect of a spray containing Rhealba oat colloidal extract in an in vitro reconstitution model of skin. |
| PubMed:Inhibitory effect of oatmeal extract oligomer on vasoactive intestinal peptide-induced inflammation in surviving human skin. |
| PubMed:Impact of ingestion of rice bran and shitake mushroom extract on lymphocyte function and cytokine production in healthy rats. |
| PubMed:Characterization of a CK II protein kinase from etiolated oat seedlings. |
| PubMed:Effect of beta-glucan level in oat fiber extracts on blood lipids in men and women. |
| PubMed:Stem-loop structure of Cocksfoot mottle virus RNA is indispensable for programmed -1 ribosomal frameshifting. |
| PubMed:Gramene, a tool for grass genomics. |
| PubMed:Identification and characterization of a novel arabinoxylanase from wheat flour. |
| PubMed:A sequence required for -1 ribosomal frameshifting located four kilobases downstream of the frameshift site. |
| PubMed:Ingredient selection for plastic composite supports for L-(+)-lactic acid biofilm fermentation by Lactobacillus casei subsp. rhamnosus. |
| PubMed:Development of a monoclonal antibody capable of detecting prolamine in wheat and oats. |
| PubMed:Avenanthramides, polyphenols from oats, inhibit IL-1beta-induced NF-kappaB activation in endothelial cells. |
| PubMed:Development of qualitative and semiquantitative immunoassay-based rapid strip tests for the detection of T-2 toxin in wheat and oat. |
| PubMed:IgA and IgG binding components of wheat, rye, barley and oats recognized by immunoblotting analysis with sera from adult atopic dermatitis patients. |
| PubMed:Production of extracellular xylanases by Penicillium janthinellum. Effect of selected growth conditions. |
| PubMed:Antibody response against wheat, rye, barley, oats and corn: comparison between gluten-sensitive patients and monoclonal antigliadin antibodies. |
| PubMed:Superoxide Dismutases: II. Purification and Quantitative Relationship with Water-soluble Protein in Seedlings. |
| PubMed:The Metabolism of Oat Leaves during Senescence: III. The Senescence of Isolated Chloroplasts. |
| PubMed:Modifications of Sulfhydryl Groups on Phytochrome and Their Influence on Physicochemical Differences between the Red- and Far-Red-Absorbing Forms. |
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