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laurel berry absolute
laurus nobilis berry absolute

Supplier Sponsors

Name:laurus nobilis l. berry absolute
CAS Number: 8007-48-5
Category:flavor and fragrance agents
 
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
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Physical Properties:
Food Chemicals Codex Listed: No
Soluble in:
 alcohol
Insoluble in:
 water
 
Organoleptic Properties:
Odor Type: spicy
Odor Strength:medium
spicy camphoreous
Odor Description:at 100.00 %. spicy camphoreous
Odor and/or flavor descriptions from others (if found).
 
Cosmetic Information:
None found
 
Suppliers:
Ambles Nature et Chimie
LAURIER
Frutarom
LAUREL Absolute
 
Safety Information:
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
 
Pictogram
 
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
intraperitoneal-mouse LD50 330 uL/kg
Journal of Ethnopharmacology. Vol. 58, Pg. 9, 1997.

oral-mouse LD50 3310 mg/kg
BEHAVIORAL: COMA BEHAVIORAL: SOMNOLENCE (GENERAL DEPRESSED ACTIVITY) BEHAVIORAL: ATAXIA
Journal of Agricultural and Food Chemistry. Vol. 22, Pg. 777, 1974.

Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined
 
Safety in Use Information:
Category: flavor and fragrance agents
 
 
Safety References:
EPA Substance Registry Services (TSCA):8007-48-5
EPA ACToR:Toxicology Data
EPA Substance Registry Services (SRS):Registry
National Institute of Allergy and Infectious Diseases:Data
laurus nobilis l. berry absolute
Chemidplus:0008007485
 
References:
 laurus nobilis l. berry absolute
Pubchem (sid):135304193
 
Other Information:
Export Tariff Code:3301.90.5000
Wikipedia:View
 
Potential Blenders and core components note
None Found
 
Potential Uses:
FRaldehydic
 
Occurrence (nature, food, other):note
 bay laurel
Search Trop Picture
 
Synonyms:
sweet bay berry absolute
 bay laurel berry absolute
 laurus nobilis berry absolute
 
 
Notes:
Occasionally the fruits are extracted with petroleum ether and the fatty acids are isolated from the concrete product. This yields a Laurel Berry Absolute, rarely offered commercially, but sometimes prepared by certain perfume manufacturers for their own use. tsca definition 2008: extractives and their physically modified derivatives. laurus nobilis, lauraceae.
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