4501 3-[(2-methyl-3-furyl)thio]butanal
 CAS: 915971-43-6  JECFA: 2095  FLAVIS: 13.199
Use(s): flavoring agents
4502 (-)-sclareol
 CAS: 515-03-7  EC: 208-194-0  JECFA: 2029  FLAVIS: 02.206
Use(s): flavor and fragrance agents
4503 (+)-cedrol
 CAS: 77-53-2  EC: 201-035-6  JECFA: 2030  FLAVIS: 02.120
Use(s): flavor and fragrance agents
4504 D-limonen-10-ol
 CAS: 38142-45-9  EC: 253-803-5  JECFA: 1903
Use(s): flavor and fragrance agents
4505 (Z,E)-2,4-dimethyl-3-cyclohexenecarboxaldehyde
 CAS: 68039-49-6  EC: 268-264-1
Use(s): flavor and fragrance agents
4505 3,6-dimethyl-3-cyclohexenecarboxaldehyde
 CAS: 67801-65-4  EC: 267-186-5
Use(s): flavor and fragrance agents
4505 mixture of 2,4-, 3,5- and 3,6-dimethyl-3-cyclohexenylcarbaldehyde
 CAS: 27939-60-2  EC: 248-742-6  JECFA: 1900
Use(s): flavor and fragrance agents
4505 3,5-dimethyl-3-cyclohexenecarboxaldehyde
 CAS: 68039-48-5  EC: 268-263-6
Use(s): flavor and fragrance agents
4506 1,3-p-menthadien-7-al
 CAS: 1197-15-5  JECFA: 1906
Use(s): flavor and fragrance agents
4507 p-menthan-7-ol
 CAS: 5502-75-0  JECFA: 1904
Use(s): flavor and fragrance agents
4507 cis-p-menthan-7-ol
 CAS: 13828-37-0  EC: 237-539-8
Use(s): flavor and fragrance agents
4508 p-menth-1-ene-9-ol
 CAS: 18479-68-0  EC: 242-366-6  JECFA: 1905
Use(s): flavor and fragrance agents
4509  menthyl formate
 CAS: 2230-90-2  EC: 218-768-2  FLAVIS: 09.618
Use(s): flavoring agents
4510  menthyl propionate
 CAS: 86014-82-6  EC: 289-130-9
Use(s): flavoring agents
4511  cyclotene propionate
 CAS: 87-55-8  EC: 201-751-9  JECFA: 2055
Use(s): flavor and fragrance agents
4512 3,3,5-trimethylcyclohexyl acetate
 CAS: 67859-96-5  EC: 267-430-0  JECFA: 2053
Use(s): flavor and fragrance agents
4513 DL-camphor
 CAS: 76-22-2  EC: 200-945-0
Use(s): flavor and fragrance agents
4513 DL-camphor
 CAS: 21368-68-3  EC: 244-350-4  JECFA: 2199  FLAVIS: 07.006
Use(s): flavor and fragrance agents
4514 2-cyclopentylcyclopentanone
 CAS: 4884-24-6  EC: 225-495-2  JECFA: 2050
Use(s): flavor and fragrance agents
4515  carvyl palmitate
 CAS: 929222-96-8
Use(s): flavoring agents
4516  cyclohexanone diethyl acetal
 CAS: 1670-47-9  EC: 216-798-0  JECFA: 2051
Use(s): flavor and fragrance agents
4517 2-cyclohexenone
 CAS: 930-68-7  EC: 213-223-5  JECFA: 2052
Use(s): flavoring agents
4518 8,9-dehydrotheaspirone
 CAS: 80722-28-7  EC: 279-534-3  JECFA: 2059
Use(s): flavoring agents
4519 L-fenchone
 CAS: 7787-20-4  EC: 232-107-5  JECFA: 2200
Use(s): flavor and fragrance agents
4520  ethylenediaminetetraacetic acid disodium salt
 CAS: 6381-92-6
Use(s): antioxidants and preservatives for fragrance and flavor
4521 2,2,6,7-tetramethylbicyclo[4.3.0]nona-4,9(1)-dien-8-ol
 CAS: 97866-86-9  JECFA: 2198
Use(s): flavoring agents
4522 2,2,6,7-tetramethylbicyclo[4.3.0]nona-4,9(1)-dien-8-one
 CAS: 97844-16-1  JECFA: 2201
Use(s): flavoring agents
4523 6-hydroxycarvone
 CAS: 51200-86-3
Use(s): flavor and fragrance agents
4524 L-menthyl butyrate
 CAS: 6070-14-0  EC: 228-006-0
Use(s): flavor and fragrance agents
4525  pinocarvyl isobutyrate
 CAS: 929116-08-5
Use(s): flavor and fragrance agents
4526 2-pentenyl-4-propyl-1,3-oxathiane (mixture of isomers)
 CAS: 1094004-39-3  JECFA: 1944
Use(s): flavoring agents
4527  acetaldehyde di-isobutylacetal
 CAS: 5669-09-0  EC: 227-129-7  FLAVIS: 06.053
Use(s): flavoring agents
4528  acetaldehyde ethyl isobutyl acetal
 CAS: 6986-51-2  EC: 230-251-3  FLAVIS: 06.091
Use(s): flavoring agents
4529 4-(2,2,3-trimethylcyclopentyl)butanoic acid
 CAS: 957136-80-0  JECFA: 1899  FLAVIS: 08.135
Use(s): flavoring agents
4530  perillaldehyde propyleneglycol acetal
 CAS: 121199-28-8  JECFA: 1901
Use(s): flavor and fragrance agents
4531 2,6,6-trimethyl-2-hydroxycyclohexanone
 CAS: 7500-42-7  JECFA: 2054
Use(s): flavor and fragrance agents
4532  acetoin propyleneglycol acetal
 CAS: 94089-23-3  EC: 302-123-8  JECFA: 2033
Use(s): flavor and fragrance agents
4533 4,5-octanedione
 CAS: 5455-24-3  JECFA: 2037  FLAVIS: 07.071
Use(s): flavoring agents
4534  ethyl maltol isobutyrate
 CAS: 852997-28-5
Use(s): flavor and fragrance agents
4535 2-tetrahydrofurfuryl 2-mercaptopropionate
 CAS: 99253-91-5  JECFA: 2093
Use(s): flavoring agents
4536  nerolidol oxide
 CAS: 1424-83-5  JECFA: 2137
Use(s): flavor and fragrance agents
4537  furfural propyleneglycol acetal
 CAS: 4359-54-0  EC: 224-437-3  JECFA: 2100
Use(s): flavoring agents
4538  methyl 3-(furfurylthio)propionate
 CAS: 94278-26-9  EC: 304-715-1  JECFA: 2094  FLAVIS: 13.143
Use(s): flavoring agents
4539  furfuryl decanoate
 CAS: 39252-05-6  JECFA: 2102
Use(s): flavoring agents
4540  di-2-furylmethane
 CAS: 1197-40-6  EC: 214-826-6  JECFA: 2104
Use(s): flavoring agents
4541  ethyl 3-(2-furyl)acrylate
 CAS: 53282-12-5  JECFA: 2103
Use(s): flavoring agents
4542  furfuryl formate
 CAS: 13493-97-5  JECFA: 2101
Use(s): flavoring agents
4543 2-methylbenzofuran
 CAS: 4265-25-2  EC: 224-249-1  JECFA: 2105
Use(s): flavoring agents
4544 5-methylfurfuryl alcohol
 CAS: 3857-25-8  JECFA: 2099
Use(s): flavoring agents
4545 2-methyl-3-furyl 2-methyl-3-tetrahydrofuryl disulfide
 CAS: 252736-40-6  JECFA: 2092
Use(s): flavoring agents
4546  ethyl 2,5-dimethyl-3-oxo-4(2H)-furyl carbonate
 CAS: 39156-54-2
Use(s): flavoring agents
4547  acai berry extract
 CAS: 879496-95-4
Use(s): cosmetic and flavor agents
4548 4-(2-propenyl)phenyl-beta-D-glucopyranoside
 CAS: 64703-98-6  JECFA: 2018
Use(s): sweeteners, flavor enhancers
4549 N-(2-(pyridin-2-yl)ethyl)-3-p-menthanecarboxamide
 CAS: 847565-09-7  EC: 700-097-6  JECFA: 2008  FLAVIS: 16.118
Use(s): flavoring agents
4550 (+/-)-N-lactoyl tyramine
 CAS: 781674-18-8  JECFA: 2007  FLAVIS: 16.107
Use(s): flavor enhancers
4551 cis,cis-3,6-nonadienyl acetate
 CAS: 83334-93-4  JECFA: 2179
Use(s): flavor and fragrance agents
4552 trans-2-nonenyl acetate
 CAS: 30418-89-4  EC: 250-190-6  JECFA: 2163  FLAVIS: 09.948
Use(s): flavor and fragrance agents
4553 cis-3-nonenyl acetate
 CAS: 13049-88-2  JECFA: 2182  FLAVIS: 09.672
Use(s): flavoring agents
4554 cis-6-nonenyl acetate
 CAS: 76238-22-7  EC: 278-397-7  JECFA: 2183  FLAVIS: 09.673
Use(s): flavor and fragrance agents
4555  dihydrogalangal acetate
 CAS: 129319-15-9  JECFA: 2046  FLAVIS: 09.946
Use(s): flavoring agents
4556 2,3,3-trimethylindanone
 CAS: 54440-17-4  JECFA: 2047
Use(s): flavor and fragrance agents
4557 N-ethyl-2,2-diisopropylbutanamide
 CAS: 51115-70-9  EC: 256-978-6  JECFA: 2005
Use(s): flavor enhancers
4558  cyclopropanecarboxylic acid (2-isopropyl-5-methylcyclohexyl)-amide
 CAS: 958660-02-1  JECFA: 2006  FLAVIS: 16.115
Use(s): flavor enhancers
4558  cyclopropanecarboxylic acid (2-isopropyl-5-methylcyclohexyl)-amide
 CAS: 958660-04-3  JECFA: 2006
Use(s): flavor enhancers
4559  magnolol
 CAS: 528-43-8  JECFA: 2023
Use(s): cosmetic and flavor agents
4560 2-(methylthio)ethyl acetate
 CAS: 5862-47-5  JECFA: 1913
Use(s): flavoring agents
4561 3-(methylthio)propyl mercaptoacetate
 CAS: 852997-30-9  JECFA: 1914
Use(s): flavoring agents
4562  ethyl 2-hydroxyethyl sulfide
 CAS: 110-77-0  EC: 203-802-0  JECFA: 1912
Use(s): flavoring agents
4563  ethyl 3-(methylthio)-cis-2-propenoate
 CAS: 136115-66-7  JECFA: 1915
Use(s): flavoring agents
4564  ethyl 3-(methylthio)-trans-propenoate
 CAS: 136115-65-6  JECFA: 1916
Use(s): flavoring agents
4565  ethyl 3-(methylthio)-2-propenoate
 CAS: 77105-51-2  JECFA: 1917
Use(s): flavoring agents
4566 4-methyl-2-(methylthiomethyl)-2-hexenal
 CAS: 99910-84-6  JECFA: 1919
Use(s): flavoring agents
4567 5-methyl-2-(methylthiomethyl)-2-hexenal
 CAS: 85407-25-6  JECFA: 1920
Use(s): flavoring agents
4568 4-methyl-2-(methylthiomethyl)-2-pentenal
 CAS: 40878-73-7  JECFA: 1918
Use(s): flavoring agents
4569 1-(3-(methylthio)-butyryl)-2,6,6-trimethylcyclohexene
 CAS: 68697-67-6  JECFA: 1942
Use(s): flavoring agents
4570 2-oxothiolane
 CAS: 1003-10-7  EC: 213-700-8  JECFA: 1923
Use(s): flavoring agents
4571  butyl beta-(methylthio)acrylate
 CAS: 77105-53-4  JECFA: 1921
Use(s): flavoring agents
4572  ethyl 3-(ethylthio)butyrate
 CAS: 90201-28-8  EC: 290-671-8  JECFA: 1922
Use(s): flavoring agents
4573  methyl octyl sulfide
 CAS: 3698-95-1  EC: 223-029-2  JECFA: 1909
Use(s): flavoring agents
4574  methyl 1-propenyl sulfide
 CAS: 10152-77-9  JECFA: 1910  FLAVIS: 12.163
Use(s): flavor and fragrance agents
4575  diisoamyl disulfide
 CAS: 2051-04-9  EC: 218-113-0  JECFA: 1930
Use(s): flavoring agents
4576 bis(2-methylphenyl) disulfide
 CAS: 4032-80-8  EC: 223-715-1  JECFA: 1931
Use(s): flavoring agents
4577 mixture ofbutyl propyl disulfide and propyl and butyl disulfide
 CAS: 72437-64-0  JECFA: 1932
Use(s): flavoring agents
4578  di-sec-butyl disulfide
 CAS: 5943-30-6  EC: 227-702-1  JECFA: 1933
Use(s): flavoring agents
4579  methyl 2-methylphenyl disulfide
 CAS: 35379-09-0  JECFA: 1935
Use(s): flavoring agents
4580  diisoamyl trisulfide
 CAS: 955371-64-9  JECFA: 1934
Use(s): flavoring agents
4581  dodecanethiol
 CAS: 112-55-0  EC: 203-984-1  JECFA: 1924
Use(s): antioxidants and stabilizers
4582 2-hydroxyethanethiol
 CAS: 60-24-2  EC: 200-464-6  JECFA: 1925
Use(s): antioxidants and preservatives
4583 4-mercapto-4-methyl-2-hexanone
 CAS: 851768-52-0  JECFA: 1926
Use(s): flavoring agents
4584 3-mercapto-3-methylbutyl isovalerate
 CAS: 612071-27-9  JECFA: 1927
Use(s): flavoring agents
4585 3-mercaptohexanal
 CAS: 51755-72-7  JECFA: 1929  FLAVIS: 12.250
Use(s): flavoring agents
4586  methyl isobutanethioate
 CAS: 42075-42-3  JECFA: 1937
Use(s): flavoring agents
4587 3-mercaptopropionic acid
 CAS: 107-96-0  EC: 203-537-0  JECFA: 1936
Use(s): flavoring agents
4588 2-ethylhexyl 3-mercaptopropionate
 CAS: 50448-95-8  EC: 256-589-1  JECFA: 1938
Use(s): flavoring agents
4589  butanal dibenzyl thioacetal
 CAS: 101780-73-8  JECFA: 1939
Use(s): flavoring agents
4590  methional diethyl acetal
 CAS: 16630-61-8  EC: 240-681-3  JECFA: 1940
Use(s): flavoring agents
4591  ethyl linalyl ether
 CAS: 72845-33-1  JECFA: 2134
Use(s): flavor and fragrance agents
4592  myrcenyl methyl ether
 CAS: 24202-00-4  JECFA: 2139
Use(s): flavor and fragrance agents
4593  linalool oxide pyranoid
 CAS: 14049-11-7  EC: 237-889-1  JECFA: 2135
Use(s): flavor and fragrance agents
4594 2-hydroxy-5-methylacetophenone
 CAS: 1450-72-2  EC: 215-915-2  JECFA: 2045
Use(s): flavor and fragrance agents
4595 2-phenylpropanal propyleneglycol acetal
 CAS: 67634-23-5  EC: 266-828-1
Use(s): flavor and fragrance agents
4596  cinnamaldehyde propyleneglycol acetal
 CAS: 4353-01-9  EC: 224-421-6
Use(s): flavor and fragrance agents
4597  ethyl alpha-acetylcinnamate
 CAS: 620-80-4
Use(s): flavor and fragrance agents
4598  ethyl 2-hydroxy-3-phenylpropionate
 CAS: 15399-05-0
Use(s): flavor and fragrance agents
4599 3-(3,4-methylenedioxyphenyl)-2-methylpropanal
 CAS: 1205-17-0  EC: 214-881-6
Use(s): flavor and fragrance agents
4600  trehalose, dihydrate
 CAS: 6138-23-4  EC: 202-739-6
Use(s): sweeteners, flavor enhancers
4601  rebaudioside A
 CAS: 58543-16-1  FLAVIS: 16.113
Use(s): sweeteners, flavor enhancers
4602 N-(2-hydroxyethyl)-2,3-dimethyl-2-isopropylbutanamide
 CAS: 883215-02-9  JECFA: 2010
Use(s): flavor enhancers
4603 N-(1,1-dimethyl-2-hydroxyethyl)-2,2-diethylbutanamide
 CAS: 51115-77-6  JECFA: 2011
Use(s): flavor enhancers
4604  dimenthyl glutarate
 CAS: 406179-71-3  FLAVIS: 09.935
Use(s): flavoring agents
4605 trans-3-nonen-1-ol
 CAS: 10339-61-4  JECFA: 2178
Use(s): flavor and fragrance agents
4606 4-formyl-2-methoxyphenyl 2-hydroxypropanoate
 CAS: 930587-76-1
Use(s): flavor and fragrance agents
4607  guaiacol butyrate
 CAS: 4112-92-9  EC: 223-899-3  JECFA: 2015  FLAVIS: 09.944
Use(s): flavor and fragrance agents
4608  guaiacol isobutyrate
 CAS: 723759-62-4  JECFA: 2016  FLAVIS: 09.945
Use(s): flavor and fragrance agents
4609  guaiacol propionate
 CAS: 7598-60-9  JECFA: 2017  FLAVIS: 09.943
Use(s): flavor and fragrance agents
4610  ethyl 5-hydroxyoctanoate
 CAS: 75587-05-2  JECFA: 1987
Use(s): flavoring agents
4611 isopropylideneglyceryl 5-hydroxydecanoate
 CAS: 172201-58-0  JECFA: 1988
Use(s): flavor enhancers
4612 2-ethyl-2-hexenal
 CAS: 645-62-5  EC: 211-448-3
Use(s): flavor and fragrance agents
4613  ethyl 2-hexenoate
 CAS: 1552-67-6  EC: 216-296-1  JECFA: 2167
Use(s): flavor and fragrance agents
4614  propyl sorbate
 CAS: 10297-72-0  JECFA: 2164
Use(s): flavoring agents
4615 cis-2-octenol
 CAS: 26001-58-1  JECFA: 2165
Use(s): flavor and fragrance agents
4616 2-hexylidenehexanal
 CAS: 13019-16-4
Use(s): flavoring agents
4617 trans-2-tridecenol
 CAS: 74962-98-4  EC: 278-041-0  JECFA: 2166
Use(s): flavor and fragrance agents
4618 2-phenoxyethyl propionate
 CAS: 23495-12-7  EC: 245-692-7
Use(s): flavor and fragrance agents
4619  propyl 4-tert-butylphenylacetate
 CAS: 92729-55-0
Use(s): flavor and fragrance agents
4620 2-phenoxyethanol
 CAS: 122-99-6  EC: 204-589-7
Use(s): flavor and fragrance agents
4621  phenyl butyrate
 CAS: 4346-18-3  EC: 224-405-9  JECFA: 2019
Use(s): flavoring agents
4622  piperonal propyleneglycol acetal
 CAS: 61683-99-6  EC: 262-897-7
Use(s): flavor and fragrance agents
4623  benzyl levulinate
 CAS: 6939-75-9  EC: 230-075-7  JECFA: 2064
Use(s): flavor and fragrance agents
4624 4-methylbenzyl alcohol
 CAS: 589-18-4  EC: 209-639-1  JECFA: 2065
Use(s): cosmetic, flavor and fragrance agents
4625  phenylacetaldehyde diethyl acetal
 CAS: 6314-97-2  EC: 228-642-9
Use(s): flavor and fragrance agents
4626  benzyl nonanoate
 CAS: 6471-66-5  EC: 229-316-9  JECFA: 2066
Use(s): flavor and fragrance agents
4627  anisaldehyde propyleneglycol acetal
 CAS: 6414-32-0  EC: 229-117-7
Use(s): flavor and fragrance agents
4628 4-methylbenzaldehyde propyleneglycol acetal
 CAS: 58244-29-4  EC: 261-183-2  JECFA: 2067
Use(s): flavor and fragrance agents
4629  phenylacetaldehyde propyleneglycol acetal
 CAS: 5468-05-3  EC: 226-783-0
Use(s): flavor and fragrance agents
4630 2-ethylhexyl benzoate
 CAS: 5444-75-7  EC: 226-641-8  JECFA: 2068
Use(s): solvents/deluents for cosmetic, flavor and/or fragrance agents
4631 2-ethyl-3-methylthiopyrazine
 CAS: 72987-62-3  EC: 277-191-4  JECFA: 2132
Use(s): flavoring agents
4632 2-ethoxy-3-isopropylpyrazine
 CAS: 72797-16-1  EC: 276-847-7  JECFA: 2129
Use(s): flavoring agents
4633 3-ethyl-2-ethoxypyrazine
 CAS: 35243-43-7  JECFA: 2131
Use(s): flavoring agents
4634  butyl beta-naphthyl ether
 CAS: 10484-56-7  EC: 233-998-3  JECFA: 2141
Use(s): flavor and fragrance agents
4635 isoamyl phenethyl ether
 CAS: 56011-02-0  EC: 259-943-3  JECFA: 2136
Use(s): flavor and fragrance agents
4636 2-acetyl-4-isopropenylpyridine
 CAS: 142896-11-5  JECFA: 2153
Use(s): flavoring agents
4637 4-acetyl-2-isopropenylpyridine
 CAS: 142896-12-6  JECFA: 2154
Use(s): flavoring agents
4638 2-acetyl-4-isopropylpyridine
 CAS: 142896-09-1  JECFA: 2155
Use(s): flavoring agents
4639 2-methoxypyridine
 CAS: 1628-89-3  EC: 216-623-8  JECFA: 2156
Use(s): flavoring agents
4640 6-methoxyquinoline
 CAS: 5263-87-6  EC: 226-077-2  JECFA: 2157
Use(s): flavoring agents
4641 2-pentylthiazole
 CAS: 37645-62-8  JECFA: 2108
Use(s): flavoring agents
4642 2-thienylmethanol
 CAS: 636-72-6  EC: 211-264-3  JECFA: 2111
Use(s): flavoring agents
4643 2-acetyl-5-methylthiophene
 CAS: 13679-74-8  EC: 237-181-2  JECFA: 2107
Use(s): flavoring agents
4644 4-methyl-3-thiazoline
 CAS: 52558-99-3  JECFA: 2115
Use(s): flavoring agents
4645 3,4-dimethylthiophene
 CAS: 632-15-5  JECFA: 2110  FLAVIS: 15.065
Use(s): flavoring agents
4646 1-(2-thienyl)ethanthiol
 CAS: 94089-02-8  EC: 302-104-4  JECFA: 2112  FLAVIS: 15.105
Use(s): flavoring agents
4647 4,5-dimethyl-2-isobutylthiazole
 CAS: 53498-32-1  EC: 258-586-0  JECFA: 2109  FLAVIS: 15.078
Use(s): flavor and fragrance agents
4648  cyclotene butyrate
 CAS: 68227-51-0  EC: 269-363-2  JECFA: 2056
Use(s): flavoring agents
4649 3-(methylthio)propylamine
 CAS: 4104-45-4  EC: 223-875-2  JECFA: 2004
Use(s): flavoring agents
4650 4-methyl-cis-2-pentene
 CAS: 691-38-3  EC: 211-721-7  JECFA: 2194
Use(s): flavoring agents
4651 1-nonene
 CAS: 124-11-8  EC: 204-681-7  JECFA: 2195
Use(s): flavoring agents
4652 1,3,5,7-undecatetraene
 CAS: 116963-97-4  JECFA: 2196
Use(s): flavor and fragrance agents
4653  ethyl alpha-ethyl-beta-methyl-beta-phenylglycidate
 CAS: 19464-94-9  JECFA: 2143
Use(s): flavor and fragrance agents
4654  methyl beta-phenylglycidate
 CAS: 37161-74-3  EC: 253-370-2  JECFA: 2144
Use(s): flavor and fragrance agents
4655 D-8-p-menthene-1,2-epoxide
 CAS: 1195-92-2  EC: 214-805-1  JECFA: 2145
Use(s): flavor and fragrance agents
4656 L-8-p-menthene-1,2-epoxide
 CAS: 203719-54-4
Use(s): flavor and fragrance agents
4656 L-8-p-menthene-1,2-epoxide
 CAS: 203719-53-3  JECFA: 2146
Use(s): flavor and fragrance agents
4657 2,3-epoxyoctanal
 CAS: 42134-50-9  JECFA: 2147
Use(s): flavoring agents
4658 2,3-epoxyheptanal
 CAS: 58936-30-4  JECFA: 2148
Use(s): flavoring agents
4659 2,3-epoxydecanal
 CAS: 102369-06-2  JECFA: 2149
Use(s): flavoring agents
4660  hydroxy(4-hydroxy-3-methoxyphenyl)acetic acid
 CAS: 55-10-7  EC: 200-224-0  JECFA: 2020  FLAVIS: 08.134
Use(s): flavoring agents
4661 4-hydroxy-4-(3-hydroxy-1-butenyl)-3,5,5-trimethyl-2-cyclohexen-1-one (mixture of isomers)
 CAS: 24427-77-8  JECFA: 2058
Use(s): flavoring agents
4662 (+/-)-2,6,10,10-tetramethyl-1-oxaspiro[4.5]deca-2,6-dien-8-one
 CAS: 80957-74-0  JECFA: 2060
Use(s): flavoring agents
4663 4-(2-butenylidene)-3,5,5-trimethylcyclohex-2-en-1-one (mixture of isomers)
 CAS: 13215-88-8  EC: 236-187-2  JECFA: 2057
Use(s): flavor and fragrance agents
4664  digeranyl ether
 CAS: 31147-36-1  EC: 250-486-5  JECFA: 2142  FLAVIS: 03.024
Use(s): flavor and fragrance agents
4665 1-(4-hydroxy-3-methoxyphenyl)decan-3-one
 CAS: 27113-22-0  EC: 248-228-1  JECFA: 2021  FLAVIS: 07.234
Use(s): cosmetic and flavor agents
4666 alpha-bisabolol
 CAS: 515-69-5  EC: 208-205-9  FLAVIS: 02.129
Use(s): flavor and fragrance agents
4666 alpha-bisabolol
 CAS: 23089-26-1  EC: 245-423-3  JECFA: 2031
Use(s): flavor and fragrance agents
4667 2(4)-ethyl-4(2),6-dimethyldihydro-1,3,5-dithiazine (mixture of isomers)
 CAS: 54717-14-5  JECFA: 2116  FLAVIS: 15.135
Use(s): flavoring agents
4667 2(4)-ethyl-4(2),6-dimethyldihydro-1,3,5-dithiazine (mixture of isomers)
 CAS: 54717-13-4
Use(s): flavoring agents
4668 (2E,6E/Z,8E)-N-(2-methylpropyl)-2,6,8-decatrienamide
 CAS: 25394-57-4  JECFA: 2077  FLAVIS: 16.121
Use(s): flavor enhancers, flavoring agents
4669 4-amino-5,6-dimethylthieno[2,3-d]pyrimidin-2(1H)-one
 CAS: 121746-18-7  FLAVIS: 16.116
Use(s): flavor modifiers
4669 4-amino-5,6-dimethylthieno[2,3-d]pyrimidin-2(1H)-one hydrochloride
 CAS: 1033366-59-4  JECFA: 2117  FLAVIS: 16.120
Use(s): flavor modifiers
4670 1,1-propanedithiol
 CAS: 88497-17-0  JECFA: 2087  FLAVIS: 12.300
Use(s): flavoring agents
4671 Z-5-octenyl acetate
 CAS: 71978-00-2  JECFA: 2184  FLAVIS: 09.950
Use(s): flavoring agents
4672 (E)-4-undecenal
 CAS: 68820-35-9  JECFA: 2185  FLAVIS: 05.226
Use(s): flavoring agents
4673 delta-hexadecalactone
 CAS: 7370-44-7  EC: 230-924-1  FLAVIS: 10.049
Use(s): flavor and fragrance agents
4674  trilobatin
 CAS: 4192-90-9  JECFA: 2171  FLAVIS: 16.112
Use(s): flavor enhancers, bitter taste blockers
4675 L-isoleucine
 CAS: 73-32-5  EC: 200-798-2  JECFA: 2118
Use(s): special dietary and nutritional additives
4676 1-(2-furfurylthio)propanone
 CAS: 58066-86-7  JECFA: 2096  FLAVIS: 13.135
Use(s): flavoring agents
4677 (±)-4-methyl-2-propyl-1,3-oxathiane
 CAS: 1064678-08-5  JECFA: 2089  FLAVIS: 16.122
Use(s): flavor and fragrance agents
4678 N-(2-methylcyclohexyl)-2,3,4,5,6-pentafluorobenzamide
 CAS: 1003050-32-5  JECFA: 2081  FLAVIS: 16.119
Use(s): sweeteners, flavor enhancers
4679  arachidonic acid enriched oil areo
 CAS: 506-32-1  EC: 208-033-4
Use(s): special dietary and nutritional additives
4680 5-isopropyl-2,6-diethyl-2-methyltetrahydro-2H-pyran
 CAS: 1120363-98-5  JECFA: 2140  FLAVIS: 13.200
Use(s): flavor enhancers, flavoring agents
4681 (1R,2S,5R)-N-(4-methoxyphenyl)-5-methyl-2-(1-methylethyl)cyclohexanecarboxamide
 CAS: 68489-09-8  JECFA: 2079  FLAVIS: 16.123
Use(s): flavor enhancers, flavoring agents
4682  octahydro-4,8a-dimethyl-4a(2H)-naphthol
 CAS: 23333-91-7  EC: 245-590-2
Use(s): flavor and fragrance agents
4683 2-methyl-4,5-dihydrofuran-3-thiol
 CAS: 26486-13-5  JECFA: 2097  FLAVIS: 13.108
Use(s): flavoring agents
4684 (2S,5R)-N-[4-(2-amino-2-oxoethyl)phenyl]-5-methyl-2-(propan-2-yl)cyclohexanecarboxamide
 CAS: 1119711-29-3  JECFA: 2078  FLAVIS: 16.125
Use(s): flavor enhancers, flavoring agents
4685 (±)-6-octyltetrahydro-2H-pyran-2-one
 CAS: 7370-92-5  EC: 230-927-8  FLAVIS: 10.058
Use(s): flavor and fragrance agents
4686 (±)-2-methyltetrahydrofuran-3-thiol acetate
 CAS: 252736-41-7  JECFA: 2098  FLAVIS: 13.182
Use(s): flavoring agents
4687 (±)-3-hydroxy-3-methyl-2,4-nonanedione
 CAS: 544409-58-7
Use(s): flavoring agents
4688 1,1-dipropoxyethane
 CAS: 105-82-8  EC: 203-335-2  FLAVIS: 06.034
Use(s): flavor and fragrance agents
4689  chrysanthemum extract
 CAS: 223748-32-1
Use(s): cosmetic ingredient for skin conditioning
4690  honeysuckle extract (lonicera japonica)
 CAS: 223749-79-9
Use(s): cosmetic ingredient for skin conditioning
4691  yuzunone
 CAS: 1009814-14-5
Use(s): flavoring agents
4692 L-methionylglycine
 CAS: 14486-03-4  EC: 238-487-9  JECFA: 2122  FLAVIS: 17.037
Use(s): special dietary and nutritional additives
4693 N-cyclopropyl-5-methyl-2-isopropylcyclohexanecarboxamide
 CAS: 73435-61-7  JECFA: 2080  FLAVIS: 16.124
Use(s): flavor enhancers, flavoring agents
4694 3-pentanethiol
 CAS: 616-31-9  EC: 210-476-3  JECFA: 2083  FLAVIS: 12.303
Use(s): flavoring agents
4695 2-ethyl-2,5-dihydro-4-methylthiazole
 CAS: 41803-21-8  JECFA: 2114
Use(s): flavoring agents
4696 1-(methyldithio)-2-propanone
 CAS: 122861-78-3  JECFA: 2088  FLAVIS: 12.301
Use(s): flavor and fragrance agents
4697 5-methylfurfurylmercaptan
 CAS: 59303-05-8  JECFA: 2090  FLAVIS: 13.149
Use(s): flavoring agents
4698 4-mercapto-3-methyl-2-butanol
 CAS: 33959-27-2  JECFA: 2084  FLAVIS: 12.302
Use(s): flavoring agents
4699  ferrous L-lactate
 CAS: 85993-25-5  EC: 289-080-8
Use(s): nutrient supplements
4700 o-trans-coumaric acid
 CAS: 614-60-8  EC: 210-386-4
Use(s): antioxidants
4701 3-[(4-amino-2,2-dioxido-1H-2,1,3-benzothiadiazin-5-yl)oxy]-2,2-dimethyl-N-propylpropanamide
 CAS: 1093200-92-0  JECFA: 2082  FLAVIS: 16.126
Use(s): flavor modifiers
4702 2(3),5-dimethyl-6,7-dihydro-5H-cyclopentapyrazine
 CAS: 38917-61-2  JECFA: 2128  FLAVIS: 14.102
Use(s): flavoring agents
4703  cinnamyl benzoate
 CAS: 5320-75-2  EC: 226-180-2  JECFA: 760  FLAVIS: 09.780
Use(s): flavor and fragrance agents
4704 beta-naphthyl methyl ether
 CAS: 93-04-9  EC: 202-213-6  JECFA: 1257  FLAVIS: 04.074
Use(s): flavor and fragrance agents
4705  rosemary oleoresin
 CAS: 977029-68-7
Use(s): flavor and fragrance agents
4706 9-decen-2-one
 CAS: 35194-30-0  FLAVIS: 07.262
Use(s): flavoring agents
4707 1-(methylthio)-3-octanone
 CAS: 61837-77-2  JECFA: 2086  FLAVIS: 12.247
Use(s): flavoring agents
4708 3',7-dihydroxy-4'-methoxyflavan
 CAS: 76426-35-2  JECFA: 2170
Use(s): sweeteners, flavor enhancers
4709  glutamyl-valyl-glycine
 CAS: 38837-70-6  JECFA: 2123  FLAVIS: 17.038
Use(s): flavor enhancers, nutrient supplements
4710 L-threonine
 CAS: 72-19-5  EC: 200-774-1  JECFA: 2119
Use(s): special dietary and nutritional additives
4711  luo han fruit concentrate
 CAS: 1042967-53-2
Use(s): sweeteners, flavor enhancers
4712 L-alanyl-L-glutamine
 CAS: 39537-23-0  EC: 475-290-9  JECFA: 2121
Use(s): special dietary and nutritional additives
4713  sucrose monopalmitate
 CAS: 26446-38-8  EC: 247-706-7
Use(s): emollients, emulsifiers, surfactants
4714  ethyl 2-mercapto-2-methylpropionate
 CAS: 33441-50-8  JECFA: 2085  FLAVIS: 12.304
Use(s): flavoring agents
4715 2-(3,4-dihydroxyphenyl)-5,7-dihydroxy-4-chromanone
 CAS: 4049-38-1  JECFA: 2172
Use(s): flavor enhancers, bitter taste blockers
4716 N-[N-[3-(3-hydroxy-4-methoxyphenyl)propyl-alpha-L-phenylalanine methyl ester, monohydrate
 CAS: 714229-20-6
Use(s): sweeteners, flavor enhancers
4717 sweet blackberry leaves extract (rubus chingii)
 CAS: 223748-34-3
Use(s): flavoring agents
4717 sweet blackberry leaves extract (rubus suavissimus s. lee)
 CAS: 1268518-76-8
Use(s): sweeteners, flavor enhancers
4717 sweet blackberry leaves extract (rubus palmatus thunb.)
 Use(s): flavoring agents
4718 2-[2-(p-menthan-3-yloxy)ethoxy]ethanol
 CAS: 28804-53-7
Use(s): flavoring agents and adjuvants
4719  succinic acid
 CAS: 110-15-6  EC: 203-740-4  FLAVIS: 08.024
Use(s): flavor enhancers, pH control agents
4720  rebaudioside C
 CAS: 63550-99-2
Use(s): sweeteners, flavor enhancers
4721 1-(2-hydroxyphenyl)-3-(pyridin-4-yl)propan-1-one
 CAS: 1186004-10-3  JECFA: 2158
Use(s): sweeteners, flavor enhancers
4722 1-(2-hydroxy-4-isobutoxyphenyl)-3-(pyridin-2-yl)propan-1-one
 CAS: 1190230-47-7  JECFA: 2159
Use(s): flavoring agents
4723 1-(2-hydroxy-4-methoxyphenyl)-3-(pyridin-2-yl)propan-1-one
 CAS: 1190229-37-8  JECFA: 2160
Use(s): flavoring agents
4724 trans-4-tert-butylcyclohexanol
 CAS: 21862-63-5
Use(s): flavor and fragrance agents
4725 3-(1-((3,5-dimethylisoxazol-4-yl)methyl)-1H-pyrazol-4-yl)-1-(3-hydroxybenzyl)imidazolidine-2,4-dione
 CAS: 1119831-25-2  JECFA: 2161  FLAVIS: 16.127
Use(s): flavor enhancers, bitter taste blockers
4726 3-(1-((3,5-dimethylisoxazol-4-yl)methyl)-1H-pyrazol-4-yl)-1-(3-hydroxybenzyl)-5,5-dimethylimidazolidine-2,4-dione
 CAS: 1217341-48-4  JECFA: 2162
Use(s): flavor enhancers, bitter taste blockers
4727  clover herb distillate (melilotus officinalis)
 CAS: 84082-81-5  EC: 282-028-5
Use(s): flavoring agents
4728  glucosyl steviol glycosides
 Use(s): sweeteners, flavor enhancers
4729 DL-isomenthol
 CAS: 3623-52-7  EC: 222-825-7
Use(s): flavoring agents
4730 O-ethyl S-1-methoxyhexan-3-yl carbonothioate
 CAS: 1241905-19-0
Use(s): flavoring agents
4731  cassyrane
 CAS: 871465-49-5  JECFA: 2189
Use(s): flavor and fragrance agents
4732 1,5-octadien-3-ol
 CAS: 83861-74-9  FLAVIS: 02.194
Use(s): flavoring agents
4733 (±)-2-mercaptoheptan-4-ol
 CAS: 1006684-20-3  FLAVIS: 12.305
Use(s): flavoring agents
4734 3-(methylthio)decanal
 CAS: 1256932-15-6  FLAVIS: 12.306
Use(s): flavoring agents
4735 (4Z,7Z)-trideca-4,7-dienal
 CAS: NF0044
Use(s): flavoring agents
4736  persicaria odorata oil
 CAS: 444085-42-1
Use(s): flavor and fragrance agents
4737  hydrangea macrophylla leaf extract
 CAS: 97722-03-7  EC: 307-752-1
Use(s): cosmetic and flavor agents
4738  glutamyl-2-aminobutyric acid
 CAS: 16869-42-4
Use(s): flavor enhancers, kokumi taste enhancer
4739  glutamyl-norvalyl-glycine
 CAS: 38837-71-7
Use(s): flavor enhancers, kokumi taste enhancer
4740  glutamyl-norvaline
 CAS: 71133-09-0
Use(s): flavor enhancers, kokumi taste enhancer
4741 N1-(2,3-dimethoxybenzyl)-N2-(2-(pyridin-2-yl)ethyl)oxalamide
 CAS: 851670-40-1
Use(s): flavor enhancers, umami taste enhancer
4742 1-(2-hydroxy-4-methylcyclohexyl)ethanone
 CAS: 917750-72-2
Use(s): flavoring agents
4743 key lime peel oil expressed
 CAS: 93685-55-3  EC: 297-608-3
Use(s): flavor and fragrance agents
4744 persian lime oil expressed sesquiterpeneless
 CAS: 68916-84-7
Use(s): flavoring agents
4744 persian lime oil expressed
 CAS: 8008-26-2  EC: 290-010-3
Use(s): flavor and fragrance agents
4745 (±)-6-methoxy-2,6-dimethylheptanal
 CAS: 62439-41-2  EC: 263-545-5
Use(s): flavor and fragrance agents
4746 3,5-undecadien-2-one
 CAS: 68973-20-6
Use(s): flavoring agents
4747 (±)-2,5-undecadien-1-ol
 CAS: 91212-78-1
Use(s): flavoring agents
4748  triethylthialdine
 CAS: 54717-17-8  JECFA: 2205  FLAVIS: 15.054
Use(s): flavoring agents
4749 4-methylpentyl 4-methylvalerate
 CAS: 35852-42-7
Use(s): flavoring agents
4750 cis-3-hexenyl salicylate
 CAS: 65405-77-8  EC: 265-745-8  FLAVIS: 09.570
Use(s): flavor and fragrance agents